Currently there is no menu available for Ichitaro Dining in Hyde Park. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hyde Park below.
Name | Cuisines |
---|---|
Raj On Taj | Vegetarian, Indian |
Damien on Fisher | Vegetarian, Modern Australian, Gluten Free, Australian |
50sixone | Vegetarian, Gluten Free, Dessert, Australian, Cafe Food |
Godi La Vita | Vegetarian, Italian |
Melt Pizzeria | Vegetarian, Italian, Gluten Free, Tapas, Pizza, Vegan |
Below you'll find samples from menus of places nearby.
Filetto Di Salmone Con Spinaci E Piselli - Grilled Loin of Atlantic Salmon, Pancetta, Spinach, Pine nuts, Pea Pesto with a tomato & white balsamic glaze | $33 |
Gorgonzola ‘Piccante’ Dop Con Salsa Di Pere - This cow’s milk cheese from Lombardy is sharp & has an assertive intense flavour, greenish in colour – aged blue accompanied by a candied orange spread | $15 |
Vistorta Con Cioccolato E Noccela - Rich and Moist Venetian Chocolate & Hazelnut Torte with Warm Chocolate Sauce & Amerena Cherries with a Chocolate & Scorched Caramel Gelato | $14 |
Crema Al Profumo D’Aragosta Con ‘Il Vino Dell Amore’ Moscato - Slipper Lobster Velouté Soup flavoured with Bottega Moscato ‘The Wine of Love’ | $25 |
Urbiaco Gran Riserva Formaggio - Semi hard mature cow milk cheese from Treviso Italy. This cheese has been immersed in the must of the Raboso Piave grape producing a complex and piquant flavour | $15 |
Insalata Di Rugola Selvatica Con Urbiaco Gran Riserva Formaggio E Mela - Wild Roquette & Belgian Endives with Shavings of Spicy Semi Hard Cow’S Milk Cheese from Treviso Italy & Fresh Apple | $11 |
Verdure Grigliate - Smoky grilled vegetables with creamed ripe avocado with lemon & touch of chilli | $29 |
Latte Imperiale - Ancient Roman-Cold Set Orange & Nutmeg Custard with Tweedvale Milk, White Chocolate, Caramel, Sea Salt, Almond Egg Macaroon & Gold Cocoa Nibs | $16 |
Clean Here for the full menu for Assaggio Ristorante |
ICED CHOCOLATE Our iced chocolate is made with a scoop of our artisan made rich chocolate gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee shops, just the | N/A |
PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp | N/A |
TORTA AL LIMONE Torta al limone is Italian for ‘lemon cake’ and describes our baked lemon curd cake with a biscuit base. The sweet fondant icing compliments the citrusy custard in the torte. | N/A |
BRIOCHE FLORENTINE The Brioche Florentine is a Tuscan breakfast, and ideal for brunch or mid-morning snack and a great vegetarian option. The word ‘Florentine’ is derived from the famous eggs Benedic | N/A |
CHAI LATTE Chai lattes have become a popular alternative to coffee. We use a rich and creamy chai powder mixture of black tea and premium spices including cinnamon, cardamom and clove. We also offer v | N/A |
FOCACCIA CALABRESE The Calabrese combines the Mediterranean flavours you would find on an antipasti platter in the middle of a Calabrian dinner table - olives, hot sopressa salami, tomato and provolon | N/A |
PANINO ARROSTO Panini Arrosto is Italian for ‘roast sandwich’. We slow roasts lean beef with fresh rosemary, sage, bay leaf, olive oil and salt. Once roasted, the beef is thinly sliced and marinated i | N/A |
TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. | N/A |
Clean Here for the full menu for Cibo Espresso |
Asparagus | $4 |
Trio of buns- truffled mushroom, morcilla & scrambled egg, Jamon & manchego | $22 |
Berkshire ham | $4 |
Spanish black sausage | $6 |
Baked eggs, chorizo, labne, peppers, beans & grilled toast | $16 |
Kingfish Sashimi | $18 |
Pepper crusted barramundi wings, soy, chilli, shallot dressing | $8ea |
All 4 buns | $32 |
Clean Here for the full menu for The Pot Food and Wine |
Speciale Tomato, cheese, ham, salami, capsicum, mushroom, olives, anchovies and herbs | $17 / $26 / $30 |
Campagnola Fettuccini with chicken pieces, avocado, pesto, tomato and spanish onions in a rosé sauce | $19.5 |
Calzone Tomato, cheese, ham, olives, salami, mushroom, capsicum and herbs (vegetarian option available) | $20 |
Polpettone Meatballs topped with our chef’s special sauce | $6.5 |
Mixed Vegetables | $9 |
Funghi Florentine Field mushrooms topped with spinach, Bulgarian fetta and roast capsicum | $6.5 |
Marinara Tomato, cheese, prawns, calamari, mussels and anchovies | $23 / $28 / $38 |
Minchia Tomato, smoked cheese, procuitto, prawns and sun dried tomatos topped with home made pesto | $21 / $27/ N/A |
Clean Here for the full menu for Parisi's Restaurant |
Coconut rice pudding - with palm sugar poached pear | $12.9 |
Caesar salad with grilled chicken tenderloins | $21.9 |
Nut sundaes - chocolate, strawberry, caramel or banana topping with crisp wafers | $7.9 |
Prawn and lobster meat linguine with spinach, ricotta, crispy shallots & pernod cream | $25.9 |
Rump Steak | $22.9 |
Seasoned wedges with sweet chilli & sour cream | $9.9 |
Risotto with white truffle oil, beer battered onion rings & pea pesto | $18.9 |
Clean Here for the full menu for Hyde Park Tavern |
Name | Cuisines |
---|---|
Pollen 185 | European |
Fish Out Of Water | Hamburgers, Seafood |
Lars Steak & Seafood Restaurant | Steak, International |
Zoe's Restaurant & Takeaway | Greek |
Assaggio Ristorante | Italian |
Raj On Taj | Vegetarian, Indian |
Cotto | |
Stumps Bar & Kitchen |
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Click here to send us an updateMonday: 6:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Sunday: Closed