Currently there is no menu available for L'voire cafe in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Euforia | Australian, Cafe Food |
The Warren | Sandwiches, Cafe Food |
Where The Bean Drops | Cafe Food |
Mr. Cafe & Bar | Cafe Food |
The Hunter Works | Cafe Food |
Below you'll find samples from menus of places nearby.
Flathead (with Chips/with Salad) | $9.90/$10.90 |
Oyster (Kilpatrick or Mornay) (6 per serve) | $14.90 |
Hot Chips (S/M/L) | $3.00/$4.50/$6.95 |
Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad | $16.95 |
Whiting (with Chips/with Salad) | $9.90/$10.90 |
BBQ King Prawn | $18.00 |
Barramundi with Sweet Chili sc | $5.95/each |
Clean Here for the full menu for Balmain Blu |
Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
Yook-hwe - Korean style beef tartare | $27.00 |
Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
Mabasa wraps - 4 x fish cake wraps with seasoned vegetables, marinated beef & omelette slices, served with mabasa mustard sauce | $16.00 |
Kun-mhan-dun - 4 x pork & vegetable pan-fried dumplings | $12.00 |
Haemul-pajeon - pan-fried seafood pancake | $19.00 |
Mabasa sogogi - thinly sliced pan-grilled scotch fillets (coated) served with marinated shallots, drizzled with mabasa whole-grain mustard sauce | $31.00 |
Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
Clean Here for the full menu for Mabasa |
Pumpkin ravioli | $19 |
Sticky date pudding w butterscotch sauce & ice cream | $10 |
Pasta w tomato sauce | $9 |
Magharita pizza | $9 |
Mixed leaf salad | $6 |
The Coop | $21 |
Wedges | $8 |
Mash | $8 |
Clean Here for the full menu for Dicks Hotel |
Chicken Paella for 3 | $68.00 |
Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli | $12.50 |
Cangrejo frito a la Andaluza - soft shell crab fried Andalucian style w/ spicy mayo | $14.50 |
Mixto de olivas marinadas y alcaparras - marinated mixed olives & baby caper berries | $7.00 |
Wood fire bread roll | $1.50 |
Tortilla Espanola de patatas - Spanish omelette of confit potatoes & onion | $9.50 |
Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives | $10.00 |
Seafood Paella for 2 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $64.00 |
Clean Here for the full menu for La Sangria Tapas |
Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts | $15v |
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
Salt & pepper squid ( Blue Ginger favourite ) | $18/$24v |
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil | $27 |
Chicken fried rice with egg & shallots | $15v |
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Thai, Korean |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Pub Food, Modern Australian |
La Sangria Tapas | European, Spanish |
Pomegranate Thai | Asian, Thai |
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Click here to send us an updateMonday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 6:00 AM – 3:00 PM