Currently there is no menu available for L'voire cafe in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Euforia | Australian, Cafe Food |
The Warren | Cafe Food, Sandwiches |
Where The Bean Drops | Cafe Food |
Mr. Cafe & Bar | Cafe Food |
The Hunter Works | Cafe Food |
Below you'll find samples from menus of places nearby.
Oyster (Kilpatrick or Mornay) (6 per serve) | $14.90 |
Whiting (with Chips/with Salad) | $9.90/$10.90 |
Hot Chips (S/M/L) | $3.00/$4.50/$6.95 |
John Dory (with Chips/with Salad) | $12.90/$13.90 |
Crumbed Calamari Rings (9 pieces) | $9.90 |
BBQ King Prawn | $18.00 |
Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) | $8.50/$9.90 |
Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips | $7.90 |
Clean Here for the full menu for Balmain Blu |
Miso soup | $3.00 |
Haemul-Nurungji-tang - scorched rice soup with assorted seafood & mixed vegetables | $32.00 |
Galbi-jjim - braised beef ribs with chestnuts, carrots, onions and dates, cooked in traditional soy & sesame Korean marinade | $31.00 |
Mabasa pork ribs - a whole rack of american pork ribs, slow cooked in traditional soy & honey Korean marinade, topped with mabasa peanut sauce | $39.00 |
Kun-mhan-dun - 4 x pork & vegetable pan-fried dumplings | $12.00 |
Gajami-gui - whole grilled lemon sole | $21.00 |
Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
Dubu-jeon - 2 x pan-fried tofu | $12.00 |
Clean Here for the full menu for Mabasa |
Chicken fajitas | $19 |
Grain fed sirloin | $27 |
Mushroom & Parmesan Aracini Balls | $12 |
Gelato scoops | $7 |
Wedges | $8 |
Braised lamb & rosemary pie | $24 |
Sticky date pudding w butterscotch sauce & ice cream | $10 |
350g grain fed scotch fillet | $29 |
Clean Here for the full menu for Dicks Hotel |
Chicken Paella for 3 | $68.00 |
Bacalao rebozado con all-i-oli y tomate picante - salt cod in light batter, all-i-oli & cold spicy tomato coulis | $14.50 |
Pincho de cordero marinado - grilled lamb loin skewer in Spanish marinade | $13.50 |
50gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $29.00 |
Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing | $13.00 |
Spanish Tuna Salad - mix leaves, tuna in olive oil, sweet corn, tomato, cucumber, carrot, onion & olives | $13.00 |
Chef's choice of 6 tapas, includes 2 vegetarian, 2 meat, 2 seafood | $56.00 |
Xanfaina de verduras - eggplant, zucchini, red capsicum slow cooked in tomato & wine | $10.50 |
Clean Here for the full menu for La Sangria Tapas |
Chinese greens with garlic oyster sauce | $13 |
Stir fried eggplant & pumpkin with chilli black beans | $14 |
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) | $27 |
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
Salt & pepper squid ( Blue Ginger favourite ) | $18/$24v |
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
Steamed broccoli with house chilli jam | $14 |
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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Click here to send us an updateMonday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 6:00 AM – 3:00 PM