Currently there is no menu available for Natures Harvest in Cottesloe. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Cottesloe below.
Name | Cuisines |
---|---|
Natures Harvest | Cafe Food, Vegan, Health Food, Vegetarian, International, Australian, Coffee and Tea |
The Shorehouse | Vegetarian, Vegan, Gluten Free, Australian, Seafood |
C Blu | Asian, Vegetarian, Mediterranean, Australian, Gluten Free, Modern Australian, Pizza, Bar Food |
Below you'll find samples from menus of places nearby.
Oysters; natural/kilpatrick | $3.00/$3.50 |
Rosemary and black pepper popcorn (v) | $5.00 |
Marinated warm olives (gf & v) | $6.00 |
Slow cooked lamb neck fillet; Jerusalem artichoke & almond | $32.00 |
Spiced wood roasted nuts (gf & v) | $5.00 |
Seared scallops; roast corn puree, blistered corn & jalapeno | $24.00 |
Fish and chips; beer pickled onion, tartare sauce | $28.00 |
Fresh fish fillet; cauliflower, pickled apple & ginger | $38.00 |
Clean Here for the full menu for Indiana Tea House. |
Duck with Sweet & Sour Sauce | $19.80 |
Mongolian Beef | $13.80 |
King Prawn Cutlets (6) | $12.80 |
BBQ Pork Chow Mein | $13.80 |
Prawn Cocktail | $9.80 |
Beef with Hot Chilli & Black Bean Sauce | $13.80 |
Garlic King Prawns | $17.80 |
Long Soup | $7.80 |
Clean Here for the full menu for Jade Court Chinese Restaurant |
9 SPICE DHAL (MEDIUM) Lentils mixed with kidney beans and are slow cooked with spices, onions and tomato. Finished with fresh herbs and touch of cream. | $13.00 |
Rice is served in 500mL rectangular container. | - |
PISTACCHIO KULFI Home made Indian Ice cream with cardamoms and nuts | $4.50 |
PLAIN NAAN Plain flour bread baked on the wall of the tandoor. Comes lightly buttered. | $2.50 |
- Kofta | $14.00 |
- Fish | $16.00 |
- Prawn | $17.00 |
MANGO KULFI Mango flavoured home made indian Ice cream as above | $4.50 |
Clean Here for the full menu for Two Fat Indians |
CoaL roasted chicken salad
green beans, radicchio, pomegranate Labna GF |
$24.00 |
Prosciutto
Tomato sugo. mozzarella, wild rocket, jamon |
$23.00 |
Buffalo mozzarella salad
heirloom tomatoes, caramelized onion, vinegar, oregano |
$26.00 |
Free range chicken, lemon, hung yogurt | $28.00 |
200g 150 day grain fed Hereford flank steak - Riverine district, NSW | $27.00 |
Salmon
Smoked salmon, shaved red onion, capers, ricotta, dill |
$25.00 |
Suffolk Lamb, sage, confit garlic | $36.00 |
Roasted garlic + rosemary flatbread, eggplant puree N V | $14.00 |
Clean Here for the full menu for The Beach Club |
Name | Cuisines |
---|---|
Daisies of Cottesloe | Delicatessens |
Chez Frederic Gourmet Food To Go | French |
Indiana Tea House. | Indian |
Pink Zulu | |
Amberjacks | Fish & Chips |
Curtin University Main Cafe | Cafes |
Cott's Take Away | Takeaway Food |
John Street Cafe | Cafes |
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Click here to send us an updateMonday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 2:00 PM