Currently there is no menu available for The Shorehouse in Cottesloe. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Cottesloe below.
Name | Cuisines |
---|---|
Seafood Heaven | Fish & Chips, Seafood |
Cott & Co. Fish Bar | Modern Australian, Seafood, Mediterranean, Gluten Free, Australian |
The Shorehouse | Vegetarian, Seafood, Gluten Free, Australian, Vegan |
Cott & Co. Fish Bar | Modern Australian, Seafood, Mediterranean, Gluten Free, Australian |
Below you'll find samples from menus of places nearby.
Wood fired Baldivis chicken, “Jerk” spice & chickpeas half/whole | $35.00/$55.00 |
Wagyu beef; caramelised onion & swiss cheese (For 1 or 3) | $9.00/$24.00 |
Garden salad | $10.00 |
Spiced ground lamb; fetta, almond, saffron & mint | $24.00 |
Fresh fish fillet; cauliflower, pickled apple & ginger | $38.00 |
Crisp fried calamari; cucumber “Nam Jim”, compressed watermelon | $18.00 |
Seafood platter; Pickled octopus, whole king prawns, natural oysters, fried crab balls, crisp calamari, smoked salmon, bowl of mussels, tartare sauce (small/large) | $42.00/$68.00 |
Crisp black pepper bocconcini; black olive & romesco | $22.00 |
Clean Here for the full menu for Indiana Tea House. |
Chilli Chicken & Vegetables | $13.80 |
Braised Scallops & Rice | $19.80 |
Chilli Beef & Vegetables | $13.80 |
King Prawn Cutlets (6) | $12.80 |
Fillet Steak Canton Style | $13.80 |
Chilli Scallops & Vegetables | $19.80 |
Scallops with Garlic Sauce | $19.80 |
For Vegetarians: Mixed Vegetables | $12.80 |
Clean Here for the full menu for Jade Court Chinese Restaurant |
GARLIC PRAWNS (MILD - MEDIUM) Our interpretation of garlic prawns, King prawns marinated in garlic and spices, tossed into a hot pan and finished in an onion and tomato curry sauce with a touch of spr | $17.00 |
PAPPADUMS | $2.50 |
- Prawn | $17.00 |
- Paneer (cheese similar to riccota) | $14.00 |
- Lamb | $16.00 |
BALTI BUTTER CHICKEN (MILD) Chicken fillets in tandoori marinade, half cooked in tandoor, finished in the pan with a delicate blend of ground cardamom and sundried fenugreek leaves, finished in a rich | $15.00 |
TAKE AWAY BANQUET (serves 2-3) Balti Butter Chicken / Beef Madras. Vegetable Korma, / 2 Rice, 2 Plain Naan | $42.50 |
SEEKH KEBAB (3 pieces per serving) Premium lamb mince with finely diced green peppers, Spanish onion and fresh coriander. Seasoned with roasted garam masala and freshly ground cumin seeds, rolled on s | $8.50 |
Clean Here for the full menu for Two Fat Indians |
Pork + ricotta meatball, buttermilk, sweetcorn (4) | $12.00 |
Cedar smoked salmon
roasted & pickled beets, chili & Lime dressing |
$26.00 |
300g 100 day grain fed Harvey sirloin on the bone - Margaret River, WA | $38.00 |
Panna
Sicilian sausage, green onion, pickled chili, reggiano |
$24.00 |
250g wagyu rump cap 5÷ score - Rangers valley, NsW | $42.00 |
Roasted garlic + rosemary flatbread, eggplant puree N V | $14.00 |
Mixed rotisserie | $32.00 |
200g 150 day grain fed Hereford flank steak - Riverine district, NSW | $27.00 |
Clean Here for the full menu for The Beach Club |
Name | Cuisines |
---|---|
Daisies of Cottesloe | Delicatessens |
Chez Frederic Gourmet Food To Go | French |
Indiana Tea House. | Indian |
Pink Zulu | |
Amberjacks | Fish & Chips |
Curtin University Main Cafe | Cafes |
Cott's Take Away | Takeaway Food |
John Street Cafe | Cafes |
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Click here to send us an updateMonday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM