Otto Ristorante at 8/6 Cowper Wharf Road Menu
Currently there is no menu available for Otto Ristorante in Woolloomooloo. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Woolloomooloo below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Pranzi | Vegan, Cafe Food, Italian, Australian, Vegetarian |
| Otto Ristorante | Gluten Free, Vegetarian, Vegan, Italian |
| Manta Restaurant & Bar | Vegetarian, Seafood, Gluten Free, Australian, Modern Australian, Grill |
| John Montagu | Australian, Vegetarian, Cafe Food, Vegan, Sandwiches |
Below you'll find samples from menus of places nearby.
Nearby sample menus
China Doll (sample menu)
| 2009 Mcwilliams Botrytis Semillon – Riverina NSW (375ml) | $14 / $56 |
| Wok Fried Asian Eggplant & Tofu w Sichuan Chilli Bean Paste | $26v |
| China Colada (TALL) havana club 3 year old cuban white rum w havana club 7 year old cuban dark rum, lime, pineapple, coconut & vanilla foam | $18 |
| Crystal Bay Prawn Green Mango & Cashew Salad | $18 |
| 1996 Château Guiraud 1er Cru Sauternes – Bordeaux France (750ml) | $185 |
| Cone Bay Barramundi w Chilli Garlic & Mustard Greens | $35 |
| Spiced Walnut & Añejo Blazer (SHORT) casa noble añejo lowland tequila w orange zest, chinese five spice infused bitters & toasted walnut | $20 |
| Crispy Pork Belly w Chilli Caramel & Nam Pla Phrik | $34 |
| Clean Here for the full menu for China Doll |
Otto Ristorante Italiano (sample)
| Insalata di Rucola - Rocket, radicchio, peaches, pine nuts, parmesan, moscato dressing. | $12.00 |
| Capesante - Seared scallops, parsnip puree, veal sweetbreads, garlic crumbs, potato chips,caperberries, mugolio. | $30.00 |
| Patate Arrosto - Chat potatoes, rosemary, thyme. | $10.00 |
| Tagliolini - Black and white long pasta, scampi, cherry tomatoes, garlic, chilli, shellfish stock, basil | $30.00 |
| Olive e Capperi - Olives and capers marinated with chilli, garlic, thyme and rosemary. | $10.00 |
| Fagiolini - Green beans, onion and pancetta. | $12.00 |
| Affettato - Truffle salami, San Daniele prosciutto, wagyu bresaola, pork crackling. | $29.00 |
| Ravioli di Barbabietola - Ravioli of finely sliced pickled beetroot, goat’s curd, pistachio, horseradish | $29.00 |
| Clean Here for the full menu for Otto Ristorante Italiano |
Twin Peeks Restaurant (sample)
| Char grilled eye fillet on creamy mash with pepper sauce | N/A |
| Seared pork fillets marinated in soy & sweet chilli and served with a Dijon mustard glaze on creamy mash | N/A |
| Pumpkin Soup | N/A |
| Fish of the Day, marinated in Twin Peeks special saffron butter, oven baked and served with potato gratin | N/A |
| Caesar Salad with our own special homemade dressing, crispy bacon & egg | N/A |
| Spanish style marinated Octopus in a tomato, garlic & olive dressing | N/A |
| Twin Peeks ‘Mouth Watering’ lamb shanks served with a creamy potato mash | N/A |
| Char grilled Cajun chicken breast fillets served on a bed of potato gratin with your choice of tomato, capsicum & white wine sauce or mushroom sauce | N/A |
| Clean Here for the full menu for Twin Peeks Restaurant |
Manta (sample)
| Fried calamari, chilli salt, lemon zest, parsley, p ickled fennel, roasted black garlic aioli | $16 |
| King trout, crispy skin, textures of beetroot, alaskan king cr ab, yoghurt & horseradish dressing and baby sorrel goulburn river, victoria, aqua-farmed | $39 |
| 300g sirloin, garlic, parsley and primo extra virgin olive oil Cape grim, tasmania, premium angus steer ox, pasture fed | $46 |
| Jamon - Joselito paleta Iberico De Bellota – marinated olives, handmade grissini entirely acorn fed black pig, minimum 24 months natu rally cured | $26 |
| ‘Tiramisu’ mascarpone cream, espresso mousseline, alm ond praline and coffee jelly | $17 |
| Spaghetti of hand-picked alaskan king crab meat, ga rlic, chilli, white wine, grape tomato | $26 |
| King george whiting , pan-fried sourdough crumbed fillets, kipfler potatoe s, preserved lemon, aioli and cornichons kangaroo island, south australia, line caught | $42 |
| - Port stephens, north coast, nsw | $4.50 |
| Clean Here for the full menu for Manta |
Puntino Trattoria (sample)
| Caprese Classica tomato, mozzarella di bufala and fresh basil | $16.9 |
| Rocket and Shaved Grana Padano | $9 |
| Above salads can be enriched with diced mozzarella di bufala | $5 |
| - con aglio alforno | $8 |
| Luna e sole half calzone ?lled with ham, ?or di latte and margherita | $21 |
| Patate e Peperoni Fritti potatoes and long capsicums cooked in olive oil, and salt ?akes | $12 |
| Panuozzo al cotto italian ham, smoked mozzarella, sauteed mushrooms | $9 |
| Le olive organica di South Australia tasting plate pendolino, leccino, kalamata, koronaki (wild olives) | $9 |
| Clean Here for the full menu for Puntino Trattoria |
Nearby restaurants
| Name | Cuisines |
|---|---|
| China Doll | Asian, Chinese |
| locanda olivetti | Cafes |
| Charlies Cafe | Cafes, Hamburgers |
| Otto Ristorante Italiano | Italian, Pizza & Pasta |
| Twin Peeks Restaurant | Modern Australian |
| Kingsleys Steak and CrabHouse | Steak, European |
| Woolloomooloo Fish & Chips | Fish & Chips, Seafood |
| The Ice Works | Ice Cream, Desert |
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Click here to send us an updateRestaurant Details
- Location
- Woolloomooloo
- Type
- Service
- Table Service
- Price
- $50+
- Phone
- 0293687488
- Fax
- reservations@ottoristorante.com.au
- Address
- 8/6 Cowper Wharf Rd, Woolloomooloo NSW 2011, Australia
- Features
- Romantic, Wheelchair accessible, Business meetings, Reservations, Seating, View, Local cuisine, Special Occasion Dining, Serves Alcohol, Outdoor Seating, Full Bar, Waitstaff, Private Dining, Groups, Fine Dining
- Cuisine
- Gluten Free, Vegetarian, Vegan, Italian
- Website
- http://www.ottoristorante.com.au/
Opening Hours
12 Noon to 11 PM