The Flying Bear in Kirribilli Menu
Currently there is no menu available for The Flying Bear in Kirribilli. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kirribilli below.
Nearby Seafood restaurants
| Name | Cuisines |
|---|---|
| Garfish | Modern Australian, Seafood |
| Kirribilli Seafoods | Seafood, Gluten Free, Burger, Australian, Fast Food |
| Old Fish Shop | Seafood |
| The Flying Bear | Modern Australian, Seafood, Australian |
| AINOYA | Japanese, Seafood |
Below you'll find samples from menus of places nearby.
Nearby sample menus
The Flying Wok (sample menu)
| Basil & Chilli - W A Selection Of Fresh Seasonal Vegetables Wok Fried W Sweet Basil & Fresh Chilli | N/A |
| Vermicelli - W Ginger & Green Beans | N/A |
| Grilled Beef - Tossed W Mint, Corriander, Chilli, Lemongrass, Red Onions, Cucumber & Lemon Juice Dressing | $14.5 |
| Crispy Perch Fillet - In Sweet & Tangy Sauce Of Chilli, Tamarind & Ginger | $20 |
| Betel Leaf Parcel | $2.50 ea |
| King Prawn Tamarind - Tiger King Prawns In A Sweet & Tangy Sauce Of Tamarind & Coriander Seeds | $20 |
| Naked Fish - All Goodness, Simply Steamed Fillet Of Perch In Lemon, Garlic, Lemongrass, Ginger & Chilli Served W Steaned Asparagus | $21 |
| Fresh Rice Paper Roll | $3.00 ea |
| Clean Here for the full menu for The Flying Wok |
Mark Foy's Restaurant (sample)
| Fish and chips ~Golden fried barramundi fillets in beer batter with salad, chips and tartare sauce. | $22.00 |
| A taste of salad ~With grilled asparagus, mushrooms and soft boiled egg salad Sprinkled with shaved parmesan and olive oil balsamic dressing. | $12.00 |
| Grilled fish of the day ~With avocado, tomato salsa and lemon butter sauce, served with salad and chips. | $27.00 |
| Seared pepper-crusted Medium rare tuna ~With soft boiled egg, shaved parmesan, Rocket salad and tomato olive oil balsamic vinaigrette. | $15.00 |
| Chicken Schnitzel mozzarella ~With avocado, grilled bacon and cheese Served with chips and garden salad, accompanied with mushroom sauce. | $25.00 |
| Seared scallops Florentine ~With sauté of baby English spinach and topped with 3 cheese sauce Served with green salad, roasted tomato and crispy prosciutto. | $16.00 |
| Natural Oysters (whole/half dozen) | $18/$30 |
| Garlic bread/Herb bread | $6.00 |
| Clean Here for the full menu for Mark Foy's Restaurant |
Garfish (sample)
| Seared scallops w/ pea puree, goats cheese fritter and mint dressing | $20.00 |
| Roasted lamb rump w/ roasted autumn vegetables and cous cous | $32.00 |
| Chocolate ice cream w/ poached pear and raspberry sauce | $12.00 |
| Crisp fried barramundi and chorizo croquettes w/ piquillo peppers, parsley and aioli | $18.00 |
| Angel hair pasta w/ sautéed mushrooms, spinach and garlic | $24.00 |
| Coconut and passionfruit jelly (GF) w/ tapioca, lime sorbet and dried pineapple | $14.00 |
| Baby spinach salad (nuts) w/ beetroot, goats cheese & pine nuts (vegan without cheese) | $12.00 |
| Oyster crisp fried each w/ soy, mirin & ginger | $3.90 |
| Clean Here for the full menu for Garfish |
Pizzeria Rio (sample)
| Garlic cheese bread | $4.50 |
| Al pesto - fresh basil, pine nuts, garlic, cooked in olive oil | $13 |
| Meat lovers - ham, pepperoni, cabanossi, bacon, optional bbq sauce | $15 / $18 / $21 |
| Romano – salami, fresh basil, jalapeños, spanish onion, garlic, capsicum | $16 / $19 / $21 |
| Lasagne | $13 |
| Napoletana - anchovies, olives, mushroom | $14 / $17 / $20 |
| Arrabbiata (spicy) - onion, basil, bacon, garlic, chilli, in tomato sauce | $13 |
| Bastourma - spicy smoked beef fillets | $15 / $18 / $21 |
| Clean Here for the full menu for Pizzeria Rio |
AINOYA (sample)
| Black Sesame Ice-cream | $5.00 |
| Salmon Avocado Salmon, avocado & cucumber | $8.00 / $6.00 |
| Soft shell Karaage * Deep fried soft shell crabs served with Ponzu sauce | $16.00 |
| Teriyaki chicken * Pan fried chicken with teriyaki sauce | $18.00 |
| Spider roll Soft shell crabs, cucumber with mayo | $12.50 / $8.50 |
| Salmon roe | $6.00/pc |
| - Avocado roll | $4.50 |
| Agedashi Tofu Lightly deep fried Tofu served with dashi sauce | $12.00 |
| Clean Here for the full menu for AINOYA |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Thai Fusion | Asian, Thai |
| Kirribilli Village Cafe | Italian |
| Kirribilli Gourmet Deli Cafe | Cafes |
| The Tea House Kirribilli | Italian, European |
| Mark Foy's Restaurant | Modern Australian |
| The Flying Wok | Thai |
| Stir Crazy Thai | Asian, Thai |
| Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Seafood, Gluten Free, Burger, Australian, Fast Food |
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Click here to send us an updateRestaurant Details
- Location
- Kirribilli
- Type
- Service
- Table Service
- Price
- $30-$40
- Phone
- 0299558350
- Fax
- info@sydneyflyingsquadron.com.au
- Address
- 76 McDougall St, Kirribilli NSW 2061, Australia
- Features
- Visa, Mastercard, American Express, Reservations, Seating, Highchairs Available, Street Parking, Serves Alcohol, Child-friendly, Outdoor Seating, Full Bar, Waitstaff, Wine and Beer
- Cuisine
- Modern Australian, Seafood, Australian
- Website
- http://www.sydneyflyingsquadron.com.au/
Opening Hours
12 Noon to 10 PM (Mon-Fri), 8 AM to 11 AM, 12 Noon to 10 PM (Sat-Sun)
