Currently there is no menu available for The Incinerator Cafe in Willoughby. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willoughby below.
Name | Cuisines |
---|---|
One Earth Cafe | Vegetarian, Modern Australian |
The Mowbray | Vegetarian, Australian, Vegan, Cafe Food |
Kisuke Japanese | Vegetarian, Sushi, Japanese, Asian |
The Northern Bean | Vegetarian, Australian, Cafe Food |
Yang & Co | Vegetarian, Asian, Tapas, Vegan |
Below you'll find samples from menus of places nearby.
BOMBAY BEEF CURRY - cinnamon tomato nutmeg tamarind chilli | $14.00 |
CUCUMBER GREEN HERB YOGHURT RAITA | 100ml $2.90 |
CHICKEN TIKKA - Smoke oven roast fillet slices with fresh mint relish | $10.00 |
MADRAS STYLE PAPPAD - crispy wafers four for | $3.50 |
LAMB & ENGLISH SPINACH - black pepper cardamon chilli | $14.90 |
CHICKEN VINDALOO - hot tamarind chilli and cardamom - gorgeous | $14.00 |
DICED GREEN APPLE YOGHURT SULTANA | 100ml $2.90 |
FRESH MINT RELISH - yoghurt white pepper | 100ml $2.90 |
Clean Here for the full menu for Indian Gourmet Curry Express |
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. | $12.50 |
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. | $13.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
Snow peas with chilli and parmesan | $9 |
Cheese plate - Pynegana cheddar, Tarwin Blue and Tarago triple cream, dried fruit compote and lavosh | $23 |
Twice cooked thirlmere chicken breast on gnocchi, artichoke and baby spinach, seeded mustard sauce | $28 |
Tartine of avocado, grilled haloumi & proscuitto | $15 |
Pomegranate jelly with rosewater and vanilla panna cotta crumbled pistachio biscotti | $14 |
Boyer bread rolls with tapenade and Pepe Saya butter | $6 |
Steamed mussels with chilli, garlic, white wine, tomato and parsley with grilled baguette and aioli | $27 |
Roast muscovy duck breast on braised red cabbage, morello cherries pomme dauphine and a game jus | $36 |
Clean Here for the full menu for Via Alta Italian Restaurant |
Pavlova Dressed | $28.95 |
Black Forest Torte | $29.95 |
Jamaican Chocolate | $26.95 |
Tiramisu Torte | $29.95 |
Continental Eclairs | $2.95 |
Continental Profiteroles | $1.95 |
Lemon Meringue | $26.95 |
Ascot | $149 |
Clean Here for the full menu for The Cheesecake Shop |
Chicken Larb Minced chicken, toasted ground rice,spanish onion and mint leaves | $13.80 |
Tom Yum Hot and sour soup with lemongrass and mushroom flavoured with lime juice | N/A |
BBQ Octopus Marinated baby octopus with lemongrass kaffir lime leaves, served with nam jim sauce and mixed salad | $17.30 |
Pad Kee Mao Stir fried green spinach noodles with egg,chilli, veggies and basil leaves | N/A |
Steamed Brown Rice with Pearl Barley | $3.90 |
Pork + Crispy Rice Mixed with ginger, peanut, coriander and lime juice served with baby cos spoon | $11.80 |
Tom Yum Noodle Soup Rice vermicelli with hot and sour soup, lemongrass and veggies | N/A |
Cashew Nut Cashew nuts with chilli jam, mixed vegetables and cashew nut | N/A |
Clean Here for the full menu for Kaffir Lime Thai Eatery |
Name | Cuisines |
---|---|
Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
Fegos On Frenchs | Modern Australian, French |
Willoughby Woodfired Pizza & Kebab | Turkish, Pizza & Pasta |
Willoughby Sea Foods | Fish & Chips, Seafood |
One Earth Cafe | Vegetarian, Modern Australian |
Indian Gourmet Curry Express | Asian, Indian |
Vina Bakehouse | Bakery |
Mak and Bills | Italian, European |
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Click here to send us an updateMonday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, 5:00 – 10:00 PM, Saturday: 7:00 AM – 4:00 PM, 5:00 – 10:00 PM, Sunday: 7:00 AM – 4:00 PM