Currently there is no menu available for The Mowbray in Willoughby. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willoughby below.
Name | Cuisines |
---|---|
One Earth Cafe | Vegetarian, Modern Australian |
The Mowbray | Cafe Food, Vegetarian, Australian, Vegan |
Kisuke Japanese | Asian, Vegetarian, Sushi, Japanese |
The Northern Bean | Cafe Food, Australian, Vegetarian |
Yang & Co | Vegan, Asian, Vegetarian, Tapas |
Below you'll find samples from menus of places nearby.
BOMBAY BEEF CURRY - cinnamon tomato nutmeg tamarind chilli | $14.00 |
KING PRAWNS BURMESE STYLE - bamboo shoot coconut chilli | $17.00 |
LAMB & GREEN BEAN CURRY - garam masala cream | $14.90 |
MIXED GARDEN VEGETABLE CURRY - lots of different kinds spicy coconut sauce | $12.50 / $9.00 |
ASHOKA CHICKEN - yoghurt tomato fresh coriander curry leaves | $14.00 |
DICED GREEN APPLE YOGHURT SULTANA | 100ml $2.90 |
FRESH MINT RELISH - yoghurt white pepper | 100ml $2.90 |
BEEF VINDALOO - cummin tomato tamarind chilli | $14.00 |
Clean Here for the full menu for Indian Gourmet Curry Express |
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). | N/A |
Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. | $9.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
Classic crème caramel with chantilly cream | $12 |
Oysters - Sydney rock oysters freshly opened with a chardonnay vinegar dressing. Half or dozen | $18/$36 |
Char grilled, grain fed, darling downs scotch fillet, twice cooked fat chips, shiraz jus and bearnaise sauce | $36 |
'Orgy’of Berries, folded in a mascarpone and champagne mousse with crisp meringue and raspberry sorbet | $15 |
Roast double lamb cutlets on sweet potato mash, pine nut, currant and balsamic reduction | $29 |
Snow peas with chilli and parmesan | $9 |
Roast prosciutto wrapped figs with a goats cheese mousse, baby leaf salad and a blood plum vinegar reduction | $17/$24 |
Pork and fennel sausages | $7 |
Clean Here for the full menu for Via Alta Italian Restaurant |
Jamaican Chocolate | $26.95 |
French Vanilla | $23.95 |
Tiramisu Torte | $29.95 |
The Chelsea | $249 |
Tangy Lemon | $25.95 |
Continental Profiteroles | $1.95 |
Marble Baked | $26.95 |
Profiterole Torte | $34.95 |
Clean Here for the full menu for The Cheesecake Shop |
Cashew Nut Cashew nuts with chilli jam, mixed vegetables and cashew nut | N/A |
Pad Thai Stir fried thin rice noodles with egg, bean curd ,bean sprout and crushed peanut | N/A |
Green Curry With zucchini, bamboo, shoot, green bean and basil leaves | N/A |
Prawn on Betel Leaves | $10.80 |
BBQ Chicken Marinated chicken fillet and fresh Thai herbs served with sweet chilli sauce and mixed salad | $17.30 |
Jungle Curry Spicy red curry without coconut milk with fresh herbs, eggplant, bamboo shoot, mushrooms, green beans and basil leaves | N/A |
Creamy Curry Paste Mild red chilli paste, fresh herbs and mixed veggies in light coconut milk | N/A |
Beef Curry Puff | $4.00 |
Clean Here for the full menu for Kaffir Lime Thai Eatery |
Name | Cuisines |
---|---|
Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
Fegos On Frenchs | French, Modern Australian |
Willoughby Woodfired Pizza & Kebab | Pizza & Pasta, Turkish |
Willoughby Sea Foods | Seafood, Fish & Chips |
One Earth Cafe | Vegetarian, Modern Australian |
Indian Gourmet Curry Express | Asian, Indian |
Vina Bakehouse | Bakery |
Mak and Bills | European, Italian |
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Click here to send us an updateMonday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM