Currently there is no menu available for The Mowbray in Willoughby. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willoughby below.
Name | Cuisines |
---|---|
One Earth Cafe | Vegetarian, Modern Australian |
The Mowbray | Cafe Food, Vegetarian, Australian, Vegan |
Kisuke Japanese | Asian, Vegetarian, Sushi, Japanese |
The Northern Bean | Cafe Food, Australian, Vegetarian |
Yang & Co | Vegan, Asian, Vegetarian, Tapas |
Below you'll find samples from menus of places nearby.
KING PRAWNS BURMESE STYLE - bamboo shoot coconut chilli | $17.00 |
LAMB & ENGLISH SPINACH - black pepper cardamon chilli | $14.90 |
BOMBAY BEEF CURRY - cinnamon tomato nutmeg tamarind chilli | $14.00 |
PORK VINDALOO - Goanese tomato tamarind chilli fenugreek | $14.00 |
DHALL - very gentle - perfect side dish | $12.50 / $8.00 |
BEEF KHORMA - spiced yoghurt & miled cashews | $14.00 |
DICED GREEN APPLE YOGHURT SULTANA | 100ml $2.90 |
SAMOSA - gently spices minced lean lamb or green pea and smashed potato | $3.00 ea |
Clean Here for the full menu for Indian Gourmet Curry Express |
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. | $12.50 |
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. | $11.50 |
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. | $13.50 |
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. | $9.50 |
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. | $12.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
Beer battered flathead chips, lemon and tartare sauce | $25 |
Chips | $7 |
Twice cooked thirlmere chicken breast on chive spaetzle wood mushrooms and a porcini sauce | $31 |
Ceviche of hiramasa kingfish infused with pomegranate lime and coriander, baby leaf salad | $19/$29 |
Buffalo mozzarella and heirloom tomato salad with crisp prosciutto, white anchovy and sage | $17/$24 |
Roast muscovy duck breast on braised red cabbage, morello cherries pomme dauphine and a game jus | $36 |
Roast double lamb cutlets on sweet potato mash, pine nut, currant and balsamic reduction | $29 |
Red fruit salad with vanilla almonds and yoghurt | $12 |
Clean Here for the full menu for Via Alta Italian Restaurant |
Enchanted Forest | $40.95 |
Profiterole Torte | $34.95 |
Boston Mudcake | $28.95 |
White Cherry | $99 |
Caramel | $25.95 |
The Chelsea | $249 |
Babylicious | $149 |
Pretty In Pink | $209 |
Clean Here for the full menu for The Cheesecake Shop |
Vegetarian Spring Roll | $3.80 |
Basil and Chilli Fresh chilli, garlic, veggies and basil leaves | N/A |
Pad Satay Stir fried hokkien noodles with peanut sauce and veggies | N/A |
Chicken Panang Roll Grilled pastry roll with mild panang chicken garnished with shredded kaffir lime leaves | $11.80 |
Steamed Fragrant Jasmine Rice | N/A |
Masaman Curry (Beef Only) Mild red curry with potatos and peanuts | $14.80 |
Chicken Satay | $4.40 |
Tom Yum Hot and sour soup with lemongrass and mushroom flavoured with lime juice | N/A |
Clean Here for the full menu for Kaffir Lime Thai Eatery |
Name | Cuisines |
---|---|
Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
Fegos On Frenchs | French, Modern Australian |
Willoughby Woodfired Pizza & Kebab | Pizza & Pasta, Turkish |
Willoughby Sea Foods | Seafood, Fish & Chips |
One Earth Cafe | Vegetarian, Modern Australian |
Indian Gourmet Curry Express | Asian, Indian |
Vina Bakehouse | Bakery |
Mak and Bills | European, Italian |
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Click here to send us an updateMonday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM