Currently there is no menu available for WayWood Wines in McLaren Vale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within McLaren Vale below.
Name | Cuisines |
---|---|
Ekhidna Wines McLaren Vale Cellar Door | Gluten Free, Australian, Vegetarian |
The Almond Train | Australian |
d'Arry's Verandah Restaurant | Modern Australian, Australian |
Maxwell's Ellen Street Restaurant | Gluten Free, Australian, European, Vegetarian, Modern Australian |
Shingleback Wine Food | French, Australian |
Below you'll find samples from menus of places nearby.
Affogato, vanilla ice cream, toffee & coffee bean shard, with liqueur of your choice | $15.00 |
Vegetarian risotto, topped with wilted greens & toasted walnuts | $20.00/$30.00 |
Single selection - Selection of 3 local S.A. cheeses – please ask wait staff for selections available - served with quince paste, pear & housemade bread | $15.00 |
Gluten free cake served with cream (ask wait staff for this weeks flavour) | $8.00 |
Green vegetables, salsa verde, roasted almonds | $9.00 |
Honey and lavender pannacotta, marsala, cinnamon dumplings, white chocolate ganache | $15.00 |
Duck liver p?té, cornichons with fig & walnut bread | $17.00 |
All 3 cheeses - Selection of 3 local S.A. cheeses – please ask wait staff for selections available - served with quince paste, pear & housemade bread | $30.00 |
Clean Here for the full menu for Red Poles |
Slippery Nipple - Butterscotch Schnapps, Bailey’s Irish Cream | $8.00 |
Tobbiko Japanese wasabi caviar Fresh SA Oysters (½ or 1 Dozen) | $15.00/$26.00 |
Parmigiana | $3.00 |
Bolognaise - Lean ground beef in a rich tomato sauce | $21.00 |
Cafe Latte | $3.50 |
Gourmet Chocolate - Chocolate milk topped w vanilla ice cream & whipped cream | $6.00 |
Maxwell White Port from the barrel | $8.00 |
Ruffilli Estates Shiraz | $37.00 |
Clean Here for the full menu for Carmel's Cafe Bar and Grill |
Pesto Ravioli V pumpkin, ricotta and walnut filled ravioli, in a creamy basil, pinenut, cashew and sundried tomato sauce, finished with baby spinach and topped with shaved parmesan | $17.50 / $20.00 |
Oscars Pate our famed pate with flatbread thins, crudities & apple-pear chutney | $14.50 |
Bruschetta pesto basted ciabatta with V marinated tomato, fresh basil and shaved parmesan. | $9.50 |
Homemade raspberry and white chocolate cheesecake | $8.50 |
Pear and Wild Rocket | $9.00 / $11.00 |
Calzone folded pizza with choice of filling & sauce | 9” $22.00 / 12” $27.00 |
Clean Here for the full menu for Oscars |
Banoffee Pie - A buttery based tart filled with butterscotch filling and cashew brittle, accompanied by white chocolate and raspberry ice cream | $10 |
Flourless Chocolate Cake - A delicate flourless cake, served with fruit coulis and white chocolate and raspberry ice$cream | $12 |
Salt and Pepper Crocodile - Succulent escalopes of crocodile in Artel's salt 'n' pepper dusting, served with bush chutney | $8 |
Key Lime Pie - A taste bud refresher, with lime zest meringue, light base and a creamy centre. Served with lemon sorbet | $12 |
Kids Cheeseburger (12 and under) - Served with house fries and tomato sauce | $9 |
Kids Pasta Bolognese (12 and under) - Housemade bolognese over fettuccini, topped with Aussie Jack cheese | $8 |
Roasted Duck Shanks - Slow roasted duck shanks served with chef's signatory A La Range sauce | $12 |
Garlic and Herb Fiana - Made from Artel$grown herbs and fresh garlic, atop bakery$fresh bread. | $6 |
Clean Here for the full menu for The Artel Lounge Bar And Restaurant |
Name | Cuisines |
---|---|
Red Poles | European |
Country Cup McLaren Vale | European |
Cottage Bakery In Mclaren Vale The | Bakery, European |
The Elbow Room Restaurant | European |
Carmel's Cafe Bar and Grill | Modern Australian, Seafood |
Oscars | |
PENNY'S HILL `THE KITCHEN DOOR` RESTAURANT | European, Italian |
The Kitchen Door Restaurant at Penny’s Hill | European, Italian |
Notice wrong information? Help us keep everything about WayWood Wines up to date.
Click here to send us an updateMonday: 10:00 AM – 5:00 PM, Tuesday: 12:00 – 4:00 PM, Wednesday: 12:00 – 4:00 PM, Thursday: 12:00 – 4:00 PM, Friday: 12:00 – 4:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM