Currently there is no menu available for Bakers Delight in Nedlands. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Nedlands below.
| Name | Cuisines |
|---|---|
| Martineaus Patisserie | Bakery |
| Barrett's Bread | Bakery |
| Bakers Delight | Bakery |
| Maison Perry | Bakery |
| Maison Perry Of Dalkeith | Bakery |
Below you'll find samples from menus of places nearby.
| Chicken Parmigiana, garden salad and chips | $25 |
| Byrneleigh Wagyu Cheese Burger, cheddar, pickle and chips | $23 |
| - Chicken Parmigiana and chips - Includes a glass of house wine or small house beer | - |
| Salt and Pepper Calamari, tartare sauce | $13 |
| Wednesday | $20 |
| Battered Snapper, old school slaw, house pickled onion and chips | $24 |
| Chip and Dip, Dip of the day and pink salted chips | $14 |
| Baby Stuffed Chats, bacon, stringy mozzarella and sour cream | $13 |
| Clean Here for the full menu for The Byrneleigh Hotel |
| Watermelon - Fresh Squeezed Juices | $6.50 |
| Basic FRANKFURTER - Mustard & German ketchup | $4.50 |
| Tartar | $1.00 |
| Basic - Bratwurst, mustard & German ketchup | $9.50 |
| Iced Coffee | $6.50 |
| Beef, Bacon & Egg - Beef, free range egg, bacon, rocket, bbq sauce & mayo | $14.00 |
| Orange - Fresh Squeezed Juices | $6.50 |
| German Mustard | $1.00 |
| Clean Here for the full menu for The Burgermeister |
| SOUPE À L’OIGNON - French Onion Soup, served with a gruyere crouton | $16.00 |
| POULET FARCI AU FROMAGE - Mt Barker Chicken Breast slowly cooked, served on a bed of sautéed gnocchi, wild mushrooms & fresh herbs finished with a light tarragon sauce & parmesan crisps | $39.00 |
| GALWAY PIPE PORT | $10.00 |
| RISOTTO DE GAMBAS - Seared Local Tiger Prawns, served on a creamy saffron, asparagus & parmesan risotto finished with shaved summer legumes & a light seafood sauce | $23.00 |
| TIMBALE DE LEGUMES AU FROMAGE DE CHEVRE - Mediterranean Timbale of Goats cheese, roast tomato, zucchini & garlic served warm & finished with a red capsicum coulis, olive tapenade & a julienne vegetabl | $19.50 |
| PEDRO XIMENEZ 1927 ALVEAR | $13.00 |
| POISSON DU JOUR - Fresh Fish of the day | MARKET PRICE |
| COUPE GLACÉE - Selection of Ice cream and Sorbet, served with crème de Cassis marinated berries & fresh cream | $16.00 |
| Clean Here for the full menu for Chez Pierre |
| CHILLI PRAWN - King prawns, onions, fresh tomato, fresh chilli & garlic, topped with rocket (Entrée/Main) | $14.90/$19.90 |
| Greek salad | $11.90 |
| NAPOLITANA - Anchovies, green capsicum and black olives (Entrée/Main) | $14.90/$19.90 |
| 1 scoop (in a bowl or a cone) | $11.90 |
| FETTUCCINI - with fresh mushrooms, spinach and prime rib bacon, in a garlic cream sauce | $19.90 |
| 375ml Cans Coke, Coke Zero, Diet Coke, Fanta, Sprite, Lift | $3.50 |
| Avocado and cos salad with parmesan and creamy mustard dressing | $13.90 |
| VEGETARIAN - Fresh Mushroom, green capsicum and black olives (Entrée/Main) | $14.90/$19.90 |
| Clean Here for the full menu for Chelsea Pizza Co |
| Pequeno Mini Chicken Pita | $9.95 |
| 8 Churrasco BBQ Ribs | $8.95 |
| Streaky Bacon | $1.50 |
| Couscous (Regular) | $3.95 |
| Egg | $1.50 |
| The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. | $13.45 |
| Whole Chicken with 1 large side* | $23.85 |
| Coleslaw (Large) | $5.95 |
| Clean Here for the full menu for Nando's Flame Grilled Chicken |
| Name | Cuisines |
|---|---|
| Martineaus Patisserie | Bakery |
| Pusey's Puff | |
| Viet Nosh | Vietnamese, Asian |
| Malaysian Gourmet | Malaysian, Asian |
| Wok & Roll | Asian |
| Nedlands Fish Tales | Fish & Chips, Seafood |
| Broadway Fish & Chips | Fish & Chips, Seafood |
| Ned's Cafe | Cafes |
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