Currently there is no menu available for Barrett's Bread in Nedlands. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Nedlands below.
| Name | Cuisines |
|---|---|
| Martineaus Patisserie | Bakery |
| Barrett's Bread | Bakery |
| Bakers Delight | Bakery |
| Maison Perry | Bakery |
| Maison Perry Of Dalkeith | Bakery |
Below you'll find samples from menus of places nearby.
| Battered Snapper, old school slaw, house pickled onion and chips | $24 |
| Chicken | $4 |
| Market Fish - please ask our friendly staff | MP |
| New York Sirloin 300gm, loaded baby chats and chimmicuri | $32 |
| Wednesday | $20 |
| Margherita, tomato and basil | $17 |
| Old School Slaw | $8 |
| NYC Pepperoni, cheddar and American mustard | $18 |
| Clean Here for the full menu for The Byrneleigh Hotel |
| Cheese, Beetroot, German Pickles, Caramelised Onions, Sauerkraut | $2.00 |
| Extra Beef Pattie, Chicken, Bratwurst, Haloumi, Blue Cheese, Goats Cheese, Brie | $4.50 |
| Carrot - Fresh Squeezed Juices | $6.50 |
| Iced Mocha | $6.50 |
| Orange - Fresh Squeezed Juices | $6.50 |
| Green Chilli Jam | $1.00 |
| Basic - Bratwurst, mustard & German ketchup | $9.50 |
| Ice Burger - Beef, German pickles, white onion, crunchy lettuce, German ketchup & mayo | $11.00 |
| Clean Here for the full menu for The Burgermeister |
| GALWAY PIPE PORT | $10.00 |
| PEDRO XIMENEZ 1927 ALVEAR | $13.00 |
| FONDANT AU CHOCOLAT - Hot Chocolaté cake with a liquid centre, served with a cherry ice-cream & vanilla crème anglaise (15 minute cooking time) | $16.00 |
| SOUPE À L’OIGNON - French Onion Soup, served with a gruyere crouton | $16.00 |
| CARRE D’AGNEAU - Tender Marinated & Roasted Amelia Park Rack of Lamb, served pink, with a pumpkin puree, glazed saffron potatoes, capsicum stuffed zucchini & a rosemary jus | $41.00 |
| POULET FARCI AU FROMAGE - Mt Barker Chicken Breast slowly cooked, served on a bed of sautéed gnocchi, wild mushrooms & fresh herbs finished with a light tarragon sauce & parmesan crisps | $39.00 |
| GRANDE MAISON MONBAZILLAC 750ml Bergerac, France | $65.00/bottle |
| GRANDFATHER PORT | $17.50 |
| Clean Here for the full menu for Chez Pierre |
| Chicken fingers and chips | $11.90 |
| VEGETARIAN - Fresh Mushroom, green capsicum and black olives (Entrée/Main) | $14.90/$19.90 |
| BLUE - Blue cheese, roasted red capsicum, artichoke & fresh mushroom (Entrée/Main) | $14.90/$19.90 |
| SPAGHETTI BOLOGNAISE - topped with parmesan | $19.90 |
| Garden salad | $9.90 |
| Oven roasted mushrooms, rocket & spinach and a pine nut and parmesan dressing | $15.90 |
| Dessert Pizza baked with mixed berry topping and served with vanilla ice cream | $9.90 |
| SATAY CHICKEN - Sliced roasted chicken breast in a satay sauce, onion, roasted red capsicum, topped with fresh coriander & cashews (Entrée/Main) | $14.90/$19.90 |
| Clean Here for the full menu for Chelsea Pizza Co |
| Chips (Large) | $5.95 |
| Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. | $8.95 |
| Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. | $9.95 |
| 1/2 Chicken | $11.45 |
| Red Pepper Strips | $1.50 |
| Spicy Rice (Regular) | $3.95 |
| Natural Cheddar Cheese | $1.50 |
| Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. | $34.95 |
| Clean Here for the full menu for Nando's Flame Grilled Chicken |
| Name | Cuisines |
|---|---|
| Martineaus Patisserie | Bakery |
| Pusey's Puff | |
| Viet Nosh | Vietnamese, Asian |
| Malaysian Gourmet | Malaysian, Asian |
| Wok & Roll | Asian |
| Nedlands Fish Tales | Fish & Chips, Seafood |
| Broadway Fish & Chips | Fish & Chips, Seafood |
| Ned's Cafe | Cafes |
Notice wrong information? Help us keep everything about Barrett’s Bread up to date.
Click here to send us an updateThe opening hours for Barrett’s Bread are coming soon
