| Croissant | $4.00 |
| Chocolate Croissant | $4.50 |
| Almond Croissant | $5.00 |
| Ham & Cheese Croissant | $5.00 |
| Palmier | $3.50 |
| Snail | $4.50 |
| Danish - Apricot or cherry | $4.00 |
| Fresh Fruit Danish | $4.50 |
| Berry Danish | $4.50 |
| Brioche | $4.00 |
| Brioche Large | $15.00 |
| Kringle Large | $15.00 |
| Pithiviers Large (order) | $28.00 |
| Clafouti | $4.80 |
| Far Breton | $4.80 |
| Coconut Pyramid | $4.00 |
| Mint Palmiers (Bag) | $7.00 |
| Fruit Tart - 8'' (serves 6-8) | $28.00 |
| Strawberry Tart - 8'' (serves 6-8) | $30.00 |
| Forrestier Tart - 8'' (serves 6-8) | $30.00 |
| Lemon Tart - 8'' (serves 6-8) | $28.00 |
| Pear and Almond Tart - 8'' (serves 6-8) | $28.00 |
| Almond Tart - 8'' (serves 6-8) | $28.00 |
| Apricot Tart - 8'' (serves 6-8) | $28.00 |
| Almond and Berry Tart - 8'' (serves 6-8) | $28.00 |
| Chocolate Ganache Tart - 8'' (serves 6-8) | $28.00 |
| Tropezienne Tart - 8'' (serves 6-8) | $32.00 |
| Croquembouche - per choux - Minimum 10 choux | $3.20 |
| Eclair - chocolate, coffee or almond | $4.80 |
| Vanilla slice | $5.00 |
| Petit Fours - strawberry tart, fruit tart, lemon tart, raspberry and lemon tart, amandine, mixed berry tart, chocolate tart, coffee, toffee, almond and chocolate choux | $3.20 |
| Macaron | $2.80 |
| Fruit Tart | $4.60 |
| Strawberry Tart | $4.60 |
| Forrestier Tart | $4.60 |
| Lemon Tart | $4.20 |
| Amandine | $4.20 |
| Friand - raspberry, blueberry or chocolate and hazelnut | $4.50 |
| Muffin - raspberry, blueberry | $5.00 |
| Almond Crescent Biscuit | $4.50 |
| Quiche - lorraine, spinach & fetta, ratatouille, pumpkin & fetta, smoked salmon | $5.00 |
| Large Quiche 8'' - serves 6-8 | $30.00 |
| Extra Large Quiche 10'' - serves 10-12 | $42.00 |
| Sausage Roll | $4.50 |
| Spinach & Fetta Roll | $4.50 |
| Baguette | $4.00 |
| Short Baguette | $3.00 |
| Vienna Loaf | $4.00 |
| Square Loaf | $6.00 |
| Spelt & Grains Loaf | $7.50 |
| Dinner Roll | $0.80 |
| Baguette Sandwich Roll | $1.20 |
| Baguette Sandwich Roll - Multi grain | $1.50 |
| Bread Roll Knot - Poppy or Sesame seeds | $1.20 |
| Cheese Knot Roll | $1.50 |
| Gourmet Sandwiches | $8.00 |
| Tasty Salads | $8.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Rocketfuel UWA | European |
| La Lola | Pizza & Pasta, European |
| Baskin-Robbins Nedlands | European |
| Dome Nedlands | European |
| Borsalino Ristorante | Italian, European |
Below you'll find samples from menus of places nearby.
| Mexican Chicken, jalapeno, sour cream and guacamole | $22 |
| Roast Lamb Rib, tomato, green chilli, basil and fetta | $22 |
| Salt and Pepper Calamari, tartare sauce | $13 |
| Cheese Bread | $8 |
| Chicken Waldorf Salad, crispy bagel, endive, apple and walnut | $24 |
| Crinkle Cut Chips, chipotle aioli | $9 |
| Chorizo, lemon | $12 |
| Chicken BLT Burger, avocado, cheddar, aioli and chips | $23 |
| Clean Here for the full menu for The Byrneleigh Hotel |
| Chilli Dog - Cheese, pickles, caramelised onions & hot green chilli jam | $10.00 |
| Carrot - Fresh Squeezed Juices | $6.50 |
| Spearmint | $6.50 |
| Beef The Lot - Beef, rocket, tomato, cheddar, bacon, egg, German pickles, caramelised onions, tomato relish & mayo | $17.50 |
| Vanilla | $6.50 |
| Blue - Blue cheese, caramelised onions, bbq sauce & sour cream | $12.50 |
| Or Any Combination Of 2 Flavours | $6.50 |
| German Ketchup | $1.00 |
| Clean Here for the full menu for The Burgermeister |
| REMY MARTIN XO SUPERIOR COGNAC | $32.00 |
| CHÂTEAU D’YQUEM 1996 SAUTERNES 375ml Bordeaux, France | $360.00/bottle |
| MORBIER | $12.00 |
| PARIS BREST - A Traditional French pastry made of Choux Pastry, filled with a salted caramel, hazelnut crème & praline whipped cream finished with chocolate sauce | $16.00 |
| POULET FARCI AU FROMAGE - Mt Barker Chicken Breast slowly cooked, served on a bed of sautéed gnocchi, wild mushrooms & fresh herbs finished with a light tarragon sauce & parmesan crisps | $39.00 |
| SALAMANDRE POIRE WILLIAMS | $22.00 |
| ARAVINA ESTATE BOTRYTIS SEMILLON 375ml Margaret River, WA | $38.00/bottle |
| CHÂTEAU LAFAURIE-PEYRAGUEY SAUTERNES 375ml Bordeaux, France | $81.00/bottle |
| Clean Here for the full menu for Chez Pierre |
| Harvey Fresh Orange and Apple Juice | $4.70 |
| GOURMET VEG - Roasted red capsicum, fresh mushroom, eggplant, zucchini, garlic & fresh basil (Entrée/Main) | $14.90/$19.90 |
| CHICKEN - Sliced roasted chicken breast, fresh tomato, onion and fresh mushroom (Entrée/Main) | $14.90/$19.90 |
| Bruschetta - New Norcia bread topped with a tomato & basil salsa | $7.90 |
| Sticky Date Pudding with hot butterscotch sauce and vanilla ice cream | $9.90 |
| BLUE - Blue cheese, roasted red capsicum, artichoke & fresh mushroom (Entrée/Main) | $14.90/$19.90 |
| Fish and Chips | $11.90 |
| Garden salad | $9.90 |
| Clean Here for the full menu for Chelsea Pizza Co |
| Spicy Red Capsicum Dip With toasted pita | $4.95 |
| Spicy Rice (Large) | $5.95 |
| Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. | $13.45 |
| Whole Chicken Marinated, basted & flame-grilled to perfection. | $18.45 |
| Grilled Corn on the Cob (Large) | $5.95 |
| Streaky Bacon | $1.50 |
| 1/2 Chicken | $11.45 |
| PERi-PERi Mixed Nuts | $3.95 |
| Clean Here for the full menu for Nando's Flame Grilled Chicken |
| Name | Cuisines |
|---|---|
| Martineaus Patisserie | Bakery |
| Pusey's Puff | |
| Viet Nosh | Vietnamese, Asian |
| Malaysian Gourmet | Malaysian, Asian |
| Wok & Roll | Asian |
| Nedlands Fish Tales | Fish & Chips, Seafood |
| Broadway Fish & Chips | Fish & Chips, Seafood |
| Ned's Cafe | Cafes |
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