| Hamburger | $4.90 |
| Hamburger Works | $6.50 |
| Cheeseburger | $5.30 |
| Hamburger 'w' Bacon & Egg | $5.70 |
| Hawaiin burger | $6.10 |
| Bacon 'n' Egg burger | $4.90 |
| Steak Sandwich | $5.70 |
| Steak 'n' Egg burger | $6.10 |
| Steak Works burger | $7.30 |
| Chicken burger | $6.90 |
| Fish burger | $5.90 |
| Cheese | $0.40 |
| Bacon | $0.40 |
| Pineapple | $0.40 |
| Egg | $0.40 |
|
BBQ Whole
$10.00 / 1/2 $5.50 / 1/4 $2.75 |
- |
| Crumbed Drumsticks | $3.30 |
| Chicken Schnitzel | $4.20 |
| Chicken Nuggets | $5.00 |
| Lamb Kebab Wrap | $6.00 |
| Chicken Kebab Wrap | $6.00 |
| Double Egg | $6.20 |
| Double Bacon | $6.20 |
| Double Cheese Burger | $6.20 |
| Crumbed Fish | $4.00 |
| Battered Fish | $4.00 |
| Seafood Sticks | $0.60 |
| Prawn Cutlets | $1.20 |
| Crumbed Oysters | N/A |
| Seafood Basket | N/A |
| Sea Scallops | $1.20 |
| Sea Shantys | $1.20 |
| Fish Cakes | $2.20 |
| Calamari | $0.40 |
| Chicko Roll | $2.40 |
| Spring Roll | $2.40 |
| Chicken 'n' Prawn Roll | $2.60 |
| Dag Dogs | $2.40 |
| Hot Dogs | $3.40 |
| Kabana | $2.40 |
| Large Dim Sims | $1.90 |
| Small Dim Sims | $0.95 |
| Hot Chips | $2.00 |
| Chips 'n' Gravy | $2.90 |
| Potato Scallops | $0.60 |
| Pineapple Fritters | $1.10 |
| Pies | N/A |
| Sausage Rolls | N/A |
| Wedges chicken chips | $3.70 |
| Chicken Kickers | $4.00 |
| Bread Butter | $1.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Bean Scene | Sandwich Bar, Cafes |
| Hotel 59 and Cafe | Cafes |
| Bay 88 | Modern Australian, Cafes |
| Cafe Noisette | Cafes |
| Ash's Bay Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| Posto Board soft-boiled eggs, avocado, tomato, goat's feta and bread (optional side of free range ham or proscuitto add $3.00) | $10.00 |
| Seeds and Grain Muesli vanilla yoghurt and tofeed fruit | $9.00 |
| Seared Haloumi salad cherry tomatoes, grapefruit | $12.00 |
| Avocado on Soy and Linseed Toast chilli infused oil and lemon | $9.00 |
| House porridge braised rhubarb and vanilla | $9.00 |
| Poached Chicken provolone, avocado, baby cos and aioli | $9.00 |
| Our Pastry | $5.00 |
| Grilled Chicken salad radicchio, endives, avocado, snowpeas | $14.00 |
| Clean Here for the full menu for Posto No.19 |
| - Add nduja (spicy salami paste) | $16.00 |
| Pecorino Affienato (sheep milk) ospite Toscana - Semi hard, pressed with hay that imparts a sweet honey flavour & beautiful clean aroma, buttery, nutty notes of sheep’s milk in background | $11.00 |
| Salsiccia Slow cooked Italian pork sausage in Southern Italian tomatoes | $4.00 |
| - Add anchovies, black olives | $16.00 |
| Risotto - Vialone Nano rice, eggplant, tomato, buffalo ricotta, crispy eggplant skin | $26.00 / $34.00 |
| Verdure - Seasonal vegetables | $12.00 |
| Semifreddo Sardegna Honey & almond semifreddo, almond praline | $16.00 |
| Quadrello (buffalo milk) ospite Lombardia - Washed rind, pungent, savoury on the outside & smooth semi-soft texture inside, notes of cured meats come from the orange washed rind, sweet flavours of bu | $12.00 |
| Clean Here for the full menu for Popolo |
| Roast Pumpkin Salad: Quinoa, avo smash, chard, pepitas, roast pumpkin, pomegranate & Persian feta (add jerk chicken $4) (add tuna $4) | $14 |
| Bay 88’s Burger: Dry-aged beef patty, melted cheeses, pickles, homemade bbq sauce & fries (add bacon $3) (add fried egg $2) | $16 |
| Affogato: Shot of espresso, shot of liquor & a scoop of vanilla ice cream | $12 |
| Peanut Butter Banana Bread: Maple bacon ice cream | $9 |
| Warm flourless double chocolate, sour cherry fudge brownie with vanilla ice cream | $10 |
| Jaffle or Croissant: Ham/cheese/tomato | $7 |
| Sparkling Mineral Water (750ml/500ml) | $8/$5 |
| Bay 88’s Big Breakky: 2 eggs any style with crispy bacon, sausage, roasted mushrooms, cherry tomatoes, hash browns & toast | $20 |
| Clean Here for the full menu for Bay 88 |
| Pomodoro - Chunky tomato sauce | $10.00 |
| Grilled Vegetables in Pomodoro | $14.50 |
| Bolognese - 100% beef | $13.00 |
| Spicy Italian Sausage - Pomodoro, roasted capsicum & avocado | $14.50 |
| Deal 1 - 1 x Any Pasta, 1 x Garlic Roll, 1 x Can of Drink | $19.95 |
| Clean Here for the full menu for Two Fat Chefs |
| Elvis Salad – Same as Italian Salad topped with Avocado & Chicken Breast. | $16 |
| Burning Love Mild Pepperoni, Tomato & Cheese | $15 / $19 / $23 |
| Risotto Rugola – Arborio Rice with Rocket Lettuce, Prawns, Fresh Tomato, topped with Fetta Cheese. | $15 |
| Rock a Hula Baby Chicken Breast, Shallots, Mushroom, Sweet Chilli Sauce | $16 / $20 / $24 |
| Filetto Mare & Monte – Steak with mushrooms, prawns, Dijon-mustard cream and tomatoes. | $29.50 |
| Mediterranean Fresh – Mystery Train Pepperoni, Eggplant, Olives, Onions, Fresh Basil, Garlic Oil, Cheese & Tomato | $17 / $21 / $25 |
| Love Me Tomato, Cheese, Smoked Salmon, Salted Capers & Chilli | $18 / $21 / $25 |
| Clean Here for the full menu for Elvis Pizza |
| Name | Cuisines |
|---|---|
| Posto No.19 | |
| Cafe Maybach | Modern Australian |
| The Bean Scene | Sandwich Bar, Cafes |
| Hotel 59 and Cafe | Cafes |
| Rushcutters | |
| Panorama Pizza | Italian, Pizza & Pasta |
| Rushcutters Restaurant (Previously Neild Avenue Restaurant) | Italian, European |
| Popolo | |
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