| Deal 1 - 1 x Any Pasta, 1 x Garlic Roll, 1 x Can of Drink | $19.95 |
| Deal 2 - 1 x Any Medium Pizza, 1 x Garlic Roll, 1 x Can of Drink | $21.95 |
| Half n Half Large - Any Pizza (Large) | $2.50 |
| Half n Half Family - Any Pizza (Family) | $2.50 |
| Rocket - Cherry tomato, parmesan & balsamic dressing. | $12.00 |
| Spinach - Bacon, mushroom, tomato, goat cheese, toasted walnut & apple maple vinaigrette. | $13.00 |
| Mixed Greens | $11.00 |
| Caesar Salad | $13.00 |
| Greek Salad | $13.00 |
| Jumbo Nicoise - Two containers with lettuce, tuna, egg, olives, anchovies, tomato, beans, red onion & house dressing. | $16.00 |
| Roma Tomatoes - Bocconcini, basil & olive oil balsamic glaze | $13.00 |
| Pomodoro - Chunky tomato sauce | $10.00 |
| Bolognese - 100% beef | $13.00 |
| Meatballs in Pomodoro - 100% beef | $15.50 |
| Grilled Vegetables in Pomodoro | $14.50 |
| Spicy Italian Sausage - Pomodoro, roasted capsicum & avocado | $14.50 |
| Bacon, Mushroom & Cream | $12.00 |
| Smoked Chicken - Mushroom, dried apricot & gorgonzola cheese | $15.00 |
| Tiger Prawns - Scallops chilli oil, rocket with puttanesca sauce | $15.50 |
| Artichoke - Capers olives, tomato, rocket & basil | $14.00 |
| Spinach - Onion, fetta, mushroom | $15.00 |
| Basil - Pesto, rocket, garlic & olive oil | $13.00 |
| Risotto with Smoked Chicken - Roasted pumpkin & peas | $14.50 |
| Risotto with Roasted Duck - Baby spinach & mushrooms | $15.50 |
| Risotto with Beetroot - Peas and goats cheese | $15.00 |
| Herb Gnocchi - Oven roasted vegetables | $15.00 |
| Bolognese Lasagne - Layered with 100% beef bolognese and bechamel sauce | $15.00 |
|
Classic - Mozzarella, parmesan & basil (optional garlic)
M: $13.00, L: $16.00, F: $20.00 |
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|
Pepperoni
M: $15.00, L: $19.00, F: $23.00 |
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|
Tiger Prawn & Scallop - Chilli sauce, cherry tomatoes & peas
M: $17.00, L: $21.00, F: $26.50 |
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|
Mushroom - Goats cheese, fried rosemary, pinenuts, truffle oil
M: $16.00, L: $21.00, F: $26.00 |
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|
Spicy Sausage Trio - Italian cabanossi, duck, roasted capsicum, caramelised onion
M: $16.00, L: $21.00, F: $26.00 |
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|
Smoked Chicken - Grilled vegetables, sun-dried tomato pesto
M: $16.00, L: $21.00, F: $26.00 |
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|
Doubled Smoked Shaved Ham - Pineapple, avocado & chilli
M: $16.00, L: $21.00, F: $26.00 |
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|
Prosciutto - Olive, tomato, garlic oil, rocked, parmesan
M: $16.00, L: $21.00, F: $26.00 |
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|
Roast Pumpkin - Spinach, fetta and herbs
M: $16.00, L: $21.00, F: $26.00 |
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|
BBQ Meat Lovers - Chicken, sausage, pepperoni, cabanossi & ham
M: $16.00, L: $21.00, F: $26.00 |
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|
BBQ Chicken - Mushroom, onion, bacon with BBQ sauce
M: $16.00, L: $21.00, F: $26.00 |
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|
Mexican - Ground beef, capsicum, jalapeno pepper and sour cream
M: $16.00, L: $21.00, F: $26.00 |
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|
Ozi Ozi Ozi - Bacon, cabanossi, shaved ham, mushroom, onion, avocado
M: $16.00, L: $21.00, F: $26.00 |
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|
Duck Sausage - Roast duck, plum sauce, spinach & roasted beetroot
M: $16.00, L: $21.00, F: $26.00 |
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|
Spicy Meatballs - Caramelized onion, potatoes, rosemary & blue cheese
M: $16.00, L: $21.00, F: $26.00 |
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|
Vegetarian - Grilled eggplant, capsicum & zucchini with basil pesto, artichoke
M: $16.00, L: $21.00, F: $26.00 |
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|
Fat Chef Supreme - Mushroom, pineapple, capsicum, artichoke, chicken sausage, ham, pepperoni (olives & anchovies optional $2 each)
M: $16.00, L: $21.00, F: $26.00 |
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|
Make Your Own Pizza - Start with a mozzarella base
M: $13.00, L: $16.00, F: $20.00 |
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| Meat Balls - 100% beef served in pomodoro with parmesan cheese | $3.00 Each |
| Potato Wedges - Comes with sour cream & chilli sauce | $7.50 |
| Mini Calzone 1 - Smocked chicken, truffle oil, mushroom & parmesan | $13.00 |
| Mini Calzone 2 - Prosciutto, goats cheese, roasted capsicum | $13.00 |
| Mini Calzone 3 - Shaved leg ham, blue cheese, mushroom & herbed potato cake | $13.00 |
| Garlic | $6.50 |
| Sun-dried Tomato Pesto & Goats Cheese | $7.50 |
| Basil Pesto & Bocconcini | $7.50 |
| Truffle Oil & Rosemary | $7.50 |
| Anchovy & Tabasco | $7.50 |
| Brownies & Chocolate Crunch + Caramel Slice | $3.75 |
| Lemon Cheesecake | $6.50 |
| New York Cheesecake | $6.50 |
| Sticky Date Pudding - With caramel sauce | $6.50 |
| Chocolate Mud Cake | $6.50 |
|
Soft Drinks
1.25l bottle: $4.50, Can: $3.00 |
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| Mineral Water | $4.00 |
| Mt Franklin Water | $3.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Panorama Pizza | Italian, Pizza & Pasta |
| La Bussolia Pizzeria Restaurant | Italian, Pizza & Pasta |
| Two Fat Chefs | Italian, Pizza & Pasta |
| Elvis Pizza | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| Scrambled Eggs baby herbs on Brioche | $12.00 |
| House porridge braised rhubarb and vanilla | $9.00 |
| Posto Board soft-boiled eggs, avocado, tomato, goat's feta and bread (optional side of free range ham or proscuitto add $3.00) | $10.00 |
| Assorted Tarts | $5.00 |
| Roasted Seasonal Veggies with soft feta cheese | $9.00 |
| Free Range Beef fresh pickles, green salad swiss cheese and soft mustard | $10.00 |
| Posto Sides: Bacon, Ham, Chorizo, Avocado, Mushroom | $4.00 |
| Bircher Muesli vanilla yoghurt, mixed nuts and seeds | $9.00 |
| Clean Here for the full menu for Posto No.19 |
| Pineapple Fritters | $1.10 |
| Fish burger | $5.90 |
| Crumbed Fish | $4.00 |
| Hot Chips | $2.00 |
| Sausage Rolls | N/A |
| Chicken 'n' Prawn Roll | $2.60 |
| Hamburger 'w' Bacon & Egg | $5.70 |
| Chicken Kebab Wrap | $6.00 |
| Clean Here for the full menu for The Bean Scene |
| Carpaccio - Daily carpaccio | Market Price |
| - | - |
| Sfogliatelle Ricce Traditional Napoli style ricotta filled pastry | $6.00 |
| TO SHARE - Burrata GF Creamy heart mozzarella, seasonal tomatoes, basil, extra virgin olive oil, sea salt / Salumi GF Prosciutto di Parma, Sardinian style salami, pistachio mortadella, nduja, baby oni | $70.00 per person |
| Semifreddo Sardegna Honey & almond semifreddo, almond praline | $16.00 |
| Focaccia al Rosmarino - Wood fired focaccia style bread, rosemary | $10.00 |
| Bacon Roasted smoked bacon | $5.00 |
| Frutta Seasonal fruit & yoghurt | $11.00 |
| Clean Here for the full menu for Popolo |
| Bacon & Egg Brioche: homemade BBQ sauce | $7 |
| Breakky Bruschetta: Avo smash, cherry tomatoes, Persian fetta & a poached egg (add bacon $4.5) (add sausage $4.5) | $15 |
| Jaffle or Croissant: Ham/cheese/tomato | $7 |
| Seasonable Vegetables | $6 |
| Bloody Mary Prawns | $14 |
| Tomato Bruschetta | $10 |
| Asparagus Salad: Homemade ricotta, fresh strawberries, baby chard & slivered almonds | $14 |
| Cold drinks, Lemon line & bitters | $3.50 |
| Clean Here for the full menu for Bay 88 |
| (a) 1/2 Rack (small) | $18 |
| Greek Salad – Same as Italian Salad, with extra Fetta Cheese and Olives on top. | $12 |
| Meat Lovers Fresh – American Trilogy Ham, Pepperoni, Salami, Cabanossi, Bacon, Beef, Garlic, Tomato & Cheese | $17 / $21 / $25 |
| Loving You Special Tomato Sauce, Mozerella Cheese, Basil & Oregano | $13 / $16 / $20 |
| Antipasto Elvis – A selection of delicious Italian appetizers. | $15 |
| Marinara – A selection of fresh seafood, Pan-fried with Garlic, White Wine, Basil & Tomato. | $15 |
| Viva Las Vegas Chicken Breast, Mushroom, Capsicum, Onion, BBQ sauce & Cheese | $16 / $20 / $24 |
| Clean Here for the full menu for Elvis Pizza |
| Name | Cuisines |
|---|---|
| Posto No.19 | |
| Cafe Maybach | Modern Australian |
| The Bean Scene | Sandwich Bar, Cafes |
| Hotel 59 and Cafe | Cafes |
| Rushcutters | |
| Panorama Pizza | Italian, Pizza & Pasta |
| Rushcutters Restaurant (Previously Neild Avenue Restaurant) | Italian, European |
| Popolo | |
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