Currently there is no menu available for O'Connell Vietnamese Bread Rolls in North Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Adelaide below.
Name | Cuisines |
---|---|
Haru Sushi | Japanese, Asian |
TUNO Izakaya | Japanese, Asian |
Haru Sushi | Sushi, Japanese |
Matcha House | Japanese, Vietnamese, Dessert |
J Sushi | Sushi, Japanese |
Below you'll find samples from menus of places nearby.
Kingfish, ‘Cockle Chowder’, Seaweed | $36 |
Mutton Shepherds Pie, Turnip | $29 |
Vintage Sirloin, Braised Shortribs, Onions, Cress | $68 |
Stinging Nettles, Chestnut, ‘Crisp Soft’ Egg, Silverbeet | $19 |
‘St John Salad’, Bone, Parsley, Shallot, Caper | $21 |
Skate, Pig Head, Chicken Skin, Potato, Trotter Jus | $34 |
Crisp Lamb Brains, Salted Fruit & Veg, Cured Ham, Sea Mustard | $17 |
Pork Chop, Trotter Boulanger, Celeriac, Celery | $33 |
Clean Here for the full menu for The Daniel O'Connell |
CIOCCOLATA ITALIANA This is a traditional Italian hot chocolate. This style of hot chocolate is very thick and is like drinking a warm chocolate pudding. Our cioccolata italiana is a particularly rich | N/A |
FOCACCIA CALABRESE The Calabrese combines the Mediterranean flavours you would find on an antipasti platter in the middle of a Calabrian dinner table - olives, hot sopressa salami, tomato and provolon | N/A |
PANINO POLPETTE Panino is a sandwich made from small loaves of ciabatta bread which is an Italian white bread made from wheat flour and yeast. Our panino is a rustic, flavour filled, slipper shaped p | N/A |
ROTOLO AL COTTO Rotolo is Italian for ‘roll’ or ‘coil’. Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Roloto Al Cotto is brioche bread filled with leg ham and Swiss cheese and ro | N/A |
CAPPUCCINO A cappuccino is an Italian coffee drink prepared with espresso and steamed foamy milk. The name ‘cappuccino’ comes from the Italian Capuchin monastic order, because when the espresso was m | N/A |
TORTA AL FORMAGGIO Torta al formaggio is Italian for ‘cheese cake’. This is our classic baked apricot cheese cake, and one of our most popular menu items! This show stopping cheese cake combines cream | N/A |
ICED COFFEE Our iced coffees are made using fresh espresso poured over a scoop of our artisan made coffee gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee | N/A |
MEZZALUNA Mezzaluna is Italian for ‘crescent’ because of the half-moon shape of the biscuit. Our mezzaluna biscotti is made from short bread and filled with amarena, a wild cherry compote. | N/A |
Clean Here for the full menu for Cibo Espresso |
Savory Waffle - like biscuits & gravy, our buckwheat waffle topped with creamy mushroom gravy & fresh parsley | $12 |
extra toppings: ice cream, coconut crème, chocolate syrup, almond butter, ghee or fresh fruit | $2 each |
Honey mustard | $1 |
Palak Uttapam - thick Indian pancake slightly fermented with spinach & curry filling served with chutney | $7 |
Seasonal Fruit Plate - organically grown, fresh seasonal fruit | $7 |
Elote Bliss - southwestern corn chowder made ChocolaTree style, blended with Yukon gold potatoes in our homemade vegan crème sauce | $12 |
Double Chocolate Ganache - dark & decadent like a rich chocolate cheesecake. raw cacao blended with pecan, black raisins, dates & coconut | $8 |
Dance To The Beets Juice - Fresh Juice Of Beets, Carrot, Apple, Celery, Cucumber & Garden Greens | $6 |
Clean Here for the full menu for Chocolatree |
Bowl of steamed vegetables | $8.5 |
Grilled haloumi salad with roast capsicum, chargrilled eggplant, sundried tomato and pesto | $14.9 |
Bowl of chips | $5.5 |
- Gravy | $7.0 |
Lamb koftas (3) with tzatziki | $10.9 |
- Add chicken | $3.0 |
Chicken or Beef schnitzel served with chips, salad and a choice of sauces * | $17.9 |
- Add prawns | $5.0 |
Clean Here for the full menu for Cathedral Hotel |
Barossa Meats pizza with sopressa, speck and pulled chicken | $21.9 |
Affogato with choice of liqueur | $9.9 |
Crispy fried field mushrooms with parmesan and garlic mayonnaise | $12.9 |
Eton mess | $12.9 |
Tomato, basil, mozzarella and red onion salad | $12.9 |
Wood oven pulled lamb croquettes | $12.9 |
A little bit like a lamington | $12.9 |
Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze | $30.9 |
Clean Here for the full menu for Queen's Head Hotel |
Name | Cuisines |
---|---|
Scuzzi Cafe North Adelaide | Vegetarian, Italian |
Chocolate Taperia | European |
Fishtail Buffet & Restaurant | Fish & Chips, Italian, Buffet, European, Seafood |
Saizen Sushi Bar | Sushi, Asian |
Taste Of Kashmir and Bollywood Lounge | Indian |
Lotus Chinese Restaurant | Asian, Chinese |
The Daniel O'Connell | Modern Australian, Mediterranean |
Ruby Red Flamingo | European |
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