Currently there is no menu available for Taste Of Kashmir and Bollywood Lounge in North Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Adelaide below.
| Name | Cuisines |
|---|---|
| Taste Of Kashmir and Bollywood Lounge | Indian |
| Taj Mahal Authen Indian Cuisine | Asian, Indian |
| Monsoon Indian Restaurant | Asian, Indian |
| Beyond India | Italian, Spanish, French, Irish, Chinese, Greek, Indian, Mexican, European |
| Himalayan Kitchen | Indian |
Below you'll find samples from menus of places nearby.
| Green Salad | $7 |
| Venison Rump, Boudin – Chocolate Parfait, Parsnip, Chard, Chestnut | $36 |
| Beef Shin, Mushroom, Bone Marrow, Watercress | $34 |
| Saltbush Mutton, Heart, Black Pudding, Warrigal Greens, Saltbush | $32 |
| Pig Ear ‘Schnitty’, Kohlrabi Remoulade, Green Sauce | $15 |
| ‘St John Salad’, Bone, Parsley, Shallot, Caper | $21 |
| Snapper, Mussels, Oyster, Tomato | $38 |
| Crisp Lamb Brains, Salted Fruit & Veg, Cured Ham, Sea Mustard | $17 |
| Clean Here for the full menu for The Daniel O'Connell |
| PANINO POLPETTE Panino is a sandwich made from small loaves of ciabatta bread which is an Italian white bread made from wheat flour and yeast. Our panino is a rustic, flavour filled, slipper shaped p | N/A |
| PIADINA SPINACI Piadina is a thin Italian flatbread, typically prepared in the Romagna region. Our Piadina’s are made from flour, olive oil, salt and water. Making our piadinas is time consuming task | N/A |
| BISCOTTI DI MIELE cdfd | N/A |
| CROISSANT AL COTTO Our croissants are handmade and filled with the classic combination of free range leg ham and Swiss cheese. The flavours of the croissant are their best when toasted! | N/A |
| VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f | N/A |
| FLAT WHITE A flat white originated from Australia and involves pouring milk over a shot of espresso. It is similar to a caffe latte but typically served in a ceramic cup and is distinguished by its ve | N/A |
| TORTA AL FORMAGGIO Torta al formaggio is Italian for ‘cheese cake’. This is our classic baked apricot cheese cake, and one of our most popular menu items! This show stopping cheese cake combines cream | N/A |
| ICED CHOCOLATE Our iced chocolate is made with a scoop of our artisan made rich chocolate gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee shops, just the | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Banana Bread & Almond Butter - home-baked banana bread served with our stone ground heirloom almond butter | $8 |
| Double Chocolate Ganache - dark & decadent like a rich chocolate cheesecake. raw cacao blended with pecan, black raisins, dates & coconut | $8 |
| Coconut Crème Pie - our stoneground coconut crème & pecan filling, macadamia vanilla crust, sweetened with xylitol | $6.50 |
| Green Mountain - Our Classic Ginger Lemonade With A Splash Of Wheat Grass On Ice | $6 |
| Mexican Fiesta Salad - our 3 bean chili, basmati rice, fresh tomato, guacamole, mama’s hot sauce and vegan cheddar crumble all dancing together on a bed of romaine | $12 |
| Moroccan Magic - fusion of spiced quinoa, toasted pumpkin & sesame seeds, shredded carrots, plump raisins, sautéed onion, garlic & parsley swimming in maple sweet almond milk | $12 |
| Wheatgrass - pure chlorophyll rich fresh pressed daily | $3 |
| Her Enlightenment - graceful, beauty, divine | N/A |
| Clean Here for the full menu for Chocolatree |
| Bowl of chips | $5.5 |
| Battered fish and chips | $7.9 |
| 300g MSA black angus porterhouse cooked to your liking with mash or chips, salad and a choice of sauce ** | $28.9 |
| 1/2 Beef or chicken schnitzel and chips | $7.9 |
| - Add chicken | $3.0 |
| - Add prawns | $5.0 |
| Crispy skinned atlantic salmon with garlic mash, wilted baby spinach & roasted cherry tomatoes | $24.9 |
| Crumbed chicken tenders and chips | $8.9 |
| Clean Here for the full menu for Cathedral Hotel |
| Affogato with choice of liqueur | $9.9 |
| Barossa Meats pizza with sopressa, speck and pulled chicken | $21.9 |
| Prosciutto pizza with garlic, chilli and fresh rocket | $21.9 |
| Eton mess | $12.9 |
| Mushroom pizza with tallegio and fresh herbs | $18.9 |
| Cheese plate with quince, relish & lavosh | $16.9 |
| Margherita pizza with tomato, mozzarella and fresh basil | $18.9 |
| Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze | $30.9 |
| Clean Here for the full menu for Queen's Head Hotel |
| Name | Cuisines |
|---|---|
| Scuzzi Cafe North Adelaide | Vegetarian, Italian |
| Chocolate Taperia | European |
| Fishtail Buffet & Restaurant | Fish & Chips, Italian, Buffet, European, Seafood |
| Saizen Sushi Bar | Sushi, Asian |
| Taste Of Kashmir and Bollywood Lounge | Indian |
| Lotus Chinese Restaurant | Asian, Chinese |
| The Daniel O'Connell | Modern Australian, Mediterranean |
| Ruby Red Flamingo | European |
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