PK's on Pokolbin Cafe in Pokolbin Menu
Currently there is no menu available for PK's on Pokolbin Cafe in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
Nearby Cafe Food restaurants
| Name | Cuisines |
|---|---|
| The Log Press Cafe at Draytons Family Wines | Gluten Free, Australian, Cafe Food |
| Sabor Dessert Bar | Vegetarian, European, Gluten Free, Vegan, Cafe Food |
| Two Fat Blokes Gourmet Kitchen | Vegetarian, Gluten Free, Australian, Deli, Vegan, Cafe Food |
| Epicure Cafe | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
| PK's on Pokolbin Cafe | Cafe Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Twine Restaurant (sample menu)
| To Enjoy with - (500ml/ 120ml) NV Calais Estate “Swagmans” Port | $10.00 |
| Mid Strength/ Low Carb; Stockade Gold | $6.50 |
| 2013 Saddlers Creek Reserve Chardonnay (Hunter Valley) | $55.00 |
| 2014 First Creek Sauvignon Blanc (Canberra Region) (Bottle / Glass) | $44.00 / $11.00 |
| 2014 Mcliesh Estate Semillon/Sauvignon Blanc (Bottle / Glass) | $44.00 / $11.00 |
| Bundy Rum, Smirnoff Vodka, Vanilla Vodka, Jameson Irish Whiskey, Jim | $8.50 |
| Napoleon and Co Ciders; Apple or Pear (Yarra Valley | $8.50 |
| Sautéed broccoli, roasted macadamias, Hunter Valley fetta | $8.00 |
| Clean Here for the full menu for Twine Restaurant |
Esca Bimbadgen Restaurant (sample)
| Line caught fish - Estate-grown pea and spinach velouté, herb gnocchi,lemon gel, earth fire | $38.00 |
| Spring lamb - aubergine, tomato spelt “risotto”, olive, baby spinach, thyme With a tasting of Bimbadgen Regions 2012 Cabernet Sauvignon | $39.00 |
| Emerald Valley beef strip - black garlic, porcini, asparagus, barley arancini With a tasting of Bimbadgen Family Collection 2011 ‘Twins’ Shiraz | $39.00 |
| Snapper ceviche - Japanese mentsuyu, sesame rice crisp, avocado, sprout, caviar GF With a tasting of Bimbadgen Estate 2014 Vermentino | $39.00 |
| Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries | $18.00 |
| Assiette of duck - breast, confit, parfait, Bimbadgen Shiraz and red cabbage puree, poppy | $42.00 |
| Chocolate - coffee, hazelnut, macaroon, fondant, mousse, salted crumble | $22.00 |
| Ranger’s Valley Wagyu beef tartare – horseradish, brioche, yolk, pickled shallot,ancho | $29.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
Blaxlands Inn (sample)
| Try our sauces on your meal: | - |
| - Creamy Peppercorn | $2.00 |
| Salt and Pepper Chilli Calamari - Pan-fried in olive oil and served with a rocket aioli | $21.95 |
| Certified Angus Steak Burger - 150gram Angus sirloin, caramelised onions, cheese, lettuce, tomato and beetroot relish | $19.95 |
| Caramelised Onion Tart - Caramelised onion roasted roma tomato tart with gorgonzola cheese, black olives and wild rocket | $19.95 |
| Chicken Breast Supreme - Meals from the grill are served with chips or creamy garlic mash Please allow up to 30 minutes for a WELL DONE steak | $28.95 |
| Herb butter | $8.95 |
| 250gram Angus Certified Striploin - 250gram certified Angus striploin, marbled for extra tenderness with a juicy, delicious flavour | $29.95 |
| Clean Here for the full menu for Blaxlands Inn |
Muse Restaurant (sample)
| Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna | - |
| To be taken by the entire table - Food Only | $115.00pp |
| - Duck Ham zucchini, risotto, 64° egg yolk | - |
| Amuse | - |
| - Whey Poached Milly Hill Lamb Loin, Braised Shoulder house made ricotta, baby fennel, pollen, blackberries | - |
| First Course | - |
| - Lightly Cured Petuna Ocean Trout Udder Farm yoghurt, pomegranate, celery, avruga | - |
| Roasted butternut pumpkin, binnorie marinated fetta | $8.00 |
| Clean Here for the full menu for Muse Restaurant |
The Cellar Restaurant (sample)
| Serrano jamon | $14 |
| Sauté mushrooms with walnuts and thyme | $9 |
| Strawberry and rose marshmallows, pistachio ice cream, barberries and saffron honey | $16 |
| Onion gravy | N/A |
| Little Gem lettuce, school prawns, crispy pancetta and cocktail sauce | Bite size: $6.50 |
| Thyme, bacon and fennel croquettes | $9 |
| Little salmon fish cakes with aioli | Bite size: $6.50 |
| Hazelnut brulée with chocolate honeycomb soldiers | $16 |
| Clean Here for the full menu for The Cellar Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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Click here to send us an updateRestaurant Details
- Location
- Pokolbin
- Type
- Service
- Price
- Phone
- 049904002
- Fax
- Address
- 455 Wine Country Dr, Hunter Valley Visitors Centre, Pokolbin, New South Wales 2320, Australia
- Features
- Visa, Mastercard, Wheelchair accessible, Reservations, Seating, Highchairs Available, Street Parking, Free Off-Street Parking, Outdoor Seating, Takeout
- Cuisine
- Cafe Food
- Website
Opening Hours
Sunday 08:00 - 16:00
Monday 08:00 - 16:00
Tuesday 08:00 - 16:00
Wednesday 08:00 - 16:00
Thursday 08:00 - 16:00
Friday 08:00 - 16:00
Saturday 08:00 - 16:00
