Currently there is no menu available for Alegrias Spanish Tapas in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| La Sangria Tapas | Spanish, European |
| Le Cafeier | Cafes, European |
| Thyme and Basil | Italian, European |
| Town Hall Hotel | European |
| Gigi's Pizzeria | Italian, Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
| Grilled Salmon with Steamed Vegetables & Kumar Chips | $18.00 |
| Homemade Fish Cake | $2.80/each |
| Scallop (Battered, Soy Ginger or Crumbed Parmesan) | $2.60/each |
| Salt & Pepper Squid | $14.95 |
| Tuna (with Chips/with Salad) | $14.90/$15.90 |
| Vegetarian Spring Roll, Pineapple Fritters | $1.80/each |
| Salmon & Prawn with Lemon sc | $5.95/each |
| Barramundi with Sweet Chili sc | $5.95/each |
| Clean Here for the full menu for Balmain Blu |
| Haemul-pajeon - pan-fried seafood pancake | $19.00 |
| Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
| Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
| Bulgogi - beef marinated in traditional soy and sesame based Korean sauce | $19.00 |
| Yook-hwe - Korean style beef tartare | $27.00 |
| Dubu salad - deep-fried tofu with baby spinach, shallots, cucumber, chilli powder & snowpea-sprouts drizzled with tomato-vinegar based dressing | $19.00 |
| Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
| Miso soup | $3.00 |
| Clean Here for the full menu for Mabasa |
| El Dickos | $21 |
| Chilli salt squid | $12 |
| Braised lamb & rosemary pie | $24 |
| Herb bread | $6 |
| Choice of three plates | $30 |
| Lamb souvlaki skewers | $12 |
| Fries | $7 |
| Beer battered baramundi | $23 |
| Clean Here for the full menu for Dicks Hotel |
| Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
| Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
| Wood fire bread roll | $1.50 |
| Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives | $10.00 |
| Corazones de alcachofa, vinagreta de verduritas - artichoke hearts, sherry vinaigrette of summer vegetables | $8.00 |
| Pollo con Chillindron de verduras y picada - chicken in Chillindron sauce of vegetable, wine & almond picada | $12.50 |
| Chicken and Seafood Paella for 3 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $84.00 |
| Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Massaman curry of slow cooked Angus beef with roasted potato | $27 |
| Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
| Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables | $27 |
| Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
| Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts | $20 |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
| Salt & pepper squid ( Blue Ginger favourite ) | $18/$24v |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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