| Garlic and Herb Bread | $7 |
| Chicken Dim Sim (4) Sweet Chilli Sauce | $7 |
| Vegetarian Spring Rolls (6) | $8 |
| Crisp Wedges Sour Cream & Sweet Chilli | $9 |
| French Fries w Aioli | $8 |
| Salt & Pepper Squid Lemon & Garlic Aioli | $16 |
| Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream | $15 |
| Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy | $17 |
| Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy | $16 |
| Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare | $20 |
| Bangers & Mash (GF) Peas, Caramelized Onion & Gravy | $13 |
| Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce | $20 |
| Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries | $18 |
| Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli | $20 |
| Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce | $20 |
| Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. | $18 |
| Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing | $19 |
| Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan | $20 |
| Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil | $20 |
| Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan | $20 |
| Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney | $16 |
| Hawaiian Shaved Leg Ham, Pineapple, Mozzarella | $14 |
| Supreme Marinated Olives, Ham, Pepperoni, Capsicum, | $16 |
| Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella | $12 |
| Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries | $16 |
| Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries | $15 |
| Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries | $17 |
| Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) | $15 |
| Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken | $18 |
| Kids Meals | $10 |
| Daily Dessert Special (Please see the black board or ask our staff) | $9 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| La Sangria Tapas | European, Spanish |
| Le Cafeier | European, Cafes |
| Thyme and Basil | European, Italian |
| Town Hall Hotel | European |
| Gigi's Pizzeria | Italian, European, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| Chips & Salad | $3.50 |
| Fish & Chips (Battered, Grilled or Crumbed) | $5.90 |
| Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips | $9.90 |
| Salt & Pepper Calamari Rings (12 pieces) | $9.90 |
| Snapper (with Chips/with Salad) | $14.90/$15.90 |
| Crumbed Calamari Rings (9 pieces) | $9.90 |
| Fish Cocktails, Seafood Stick | $1.50/each |
| B - 2 adult fish & chips, 2 kids fish & chips | $26.90 |
| Clean Here for the full menu for Balmain Blu |
| Haemul-Nurungji-tang - scorched rice soup with assorted seafood & mixed vegetables | $32.00 |
| Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
| Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
| Bok-gye-tang - sticky rice, dates stuffed baby chicken soup with baby abalones & vegetables | $34.00 |
| Yook-hwe - Korean style beef tartare | $27.00 |
| Dak-bulgogi - stir-fried spicy chicken | $19.00 |
| Bulgogi - beef marinated in traditional soy and sesame based Korean sauce | $19.00 |
| Steamed brown rice with chickpeas | $5.00 |
| Clean Here for the full menu for Mabasa |
| Dick`s deluxe cheese & bacon beef burger | $17 |
| Rustic bread roll w extra virgin & balsamic | $3 |
| Pepperoni | $20 |
| Dick`s steak sandwich | $17 |
| Chorizo & fetta penne | $20 |
| Crispy skin salmon | $26 |
| Mushroom & Parmesan Aracini Balls | $12 |
| Tea & espresso coffee | $4 |
| Clean Here for the full menu for Dicks Hotel |
| 50gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $29.00 |
| Patatas con all-i-oli - potatoes w/ Mum's garlic sauce | $9.50 |
| Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli | $12.50 |
| Bacalao rebozado con all-i-oli y tomate picante - salt cod in light batter, all-i-oli & cold spicy tomato coulis | $14.50 |
| Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
| Cazuela de conejo agridulce a la Catalana - Catalan sweet & sour rabbit, pine nuts, raisins and tomato | $16.00 |
| Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
| Chorizo al vino tinto - Spanish sausage cooked in red wine | $12.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Steamed broccoli with house chilli jam | $14 |
| Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
| Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
| Massaman curry of slow cooked Angus beef with roasted potato | $27 |
| Chicken fried rice with egg & shallots | $15v |
| Fried beancurd with shiitake mushrooms & snow peas | $15v |
| Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
| Betel leaf topped with smoked trout chilli garlic galangal & fried shallots | $4.5ea |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Thai, Korean |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Pub Food, Modern Australian |
| La Sangria Tapas | European, Spanish |
| Pomegranate Thai | Asian, Thai |
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