Currently there is no menu available for Dairy Bell Ice Cream (Retail) Pty Ltd in North Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Adelaide below.
| Name | Cuisines |
|---|---|
| Cold Rock Ice Creamery | Bakery, Desert |
| Dairy Bell Ice Cream (Retail) Pty Ltd | Desert |
Below you'll find samples from menus of places nearby.
| Saltbush Mutton, Heart, Black Pudding, Warrigal Greens, Saltbush | $32 |
| Roast Pumpkin, Quinoa, Barley, Woodside Chevre | $12 |
| Skate, Pig Head, Chicken Skin, Potato, Trotter Jus | $34 |
| Roast New Potatoes, Rosemary, Thyme | $9 |
| Venison Tartare, ‘Mollie Spice’, Hop Salt, Egg | $14 |
| Kingfish, ‘Cockle Chowder’, Seaweed | $36 |
| The Kitchen’s Charcuterie | $26 |
| ‘St John Salad’, Bone, Parsley, Shallot, Caper | $21 |
| Clean Here for the full menu for The Daniel O'Connell |
| TRAMEZZINI ORIGINALI The Tramezzini Originale was the first CIBO tramezzini, hence the name ‘Originali’. The ‘Originali’ mixes tuna, boiled egg, pickles, mayonnaise and lettuce, served in a soft whit | N/A |
| TORTA AL LIMONE Torta al limone is Italian for ‘lemon cake’ and describes our baked lemon curd cake with a biscuit base. The sweet fondant icing compliments the citrusy custard in the torte. | N/A |
| TIGELLE PROSCIUTTO We have filled our tigelle with a traditional combination of prosciutto, parmigiano, rocket and a rosemary mayonnaise. | N/A |
| PANE DI CIOCCOLATA Pane Di Cioccolata is Italian for ‘chocolate bread’ otherwise known as our chocolate croissant. A Danish is an Italian pastry, and is traditionally the first Italian choice for brea | N/A |
| ICED COFFEE Our iced coffees are made using fresh espresso poured over a scoop of our artisan made coffee gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee | N/A |
| FOCACCIA POLLO Pollo, Italian for ‘chicken’ is our most popular lunch item we offer. It must the combination of our lean roast chicken thigh fillets which have been marinated with rosemary, thyme, sag | N/A |
| MEZZALUNA Mezzaluna is Italian for ‘crescent’ because of the half-moon shape of the biscuit. Our mezzaluna biscotti is made from short bread and filled with amarena, a wild cherry compote. | N/A |
| BOMBOLONI CARAMELLO SALATO ‘Bomboloni’ are an Italian Tuscan doughnuts. Bomboloni is Italian for ‘over filled’ ‘over flowing’. Our bomboloni caramello salato is a light dough doughnut filled with Ita | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Chia Crackers - our house-made sprouted pumpkin, sunflower, sesame & chia crackers | $3 |
| Mushroom Fantasy - sautéed crimini mushrooms in a garlic almond crème sauce served over wild rice, topped with fresh parsley | $12 |
| Elote Bliss - southwestern corn chowder made ChocolaTree style, blended with Yukon gold potatoes in our homemade vegan crème sauce | $12 |
| Superfood Porridge - warm blend of chia seeds, goji berries, chocolate nibs, maple syrup & almond milk topped by coconut crème | $8 |
| Adap-Tea Au Lait - Chaga & Reishi Mushrooms Brewed With Goji & Schizandra Berries Blended With Maple Sweet Almond Milk | $6 |
| Basmati rice | $2 |
| Sunflower sprouts | $2 |
| Clover sprouts | $1 |
| Clean Here for the full menu for Chocolatree |
| Garden salad | $7.5 |
| Lamb koftas (3) with tzatziki | $10.9 |
| Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * | $22.9 |
| Homemade baileys & scorched almond icecream with frangelico cream | $11.9 |
| Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips | $16.5 |
| Parmigiana | $3.0 |
| 300g MSA black angus porterhouse cooked to your liking with mash or chips, salad and a choice of sauce ** | $28.9 |
| Grilled haloumi salad with roast capsicum, chargrilled eggplant, sundried tomato and pesto | $14.9 |
| Clean Here for the full menu for Cathedral Hotel |
| Mushroom pizza with tallegio and fresh herbs | $18.9 |
| School fish of the day with creamy herb risotto, apple beurre blanc and baby herb salad | $29.9 |
| Orange, feta and witlof salad | $9.9 |
| Margherita pizza with tomato, mozzarella and fresh basil | $18.9 |
| Mushroom and parmesan arancini balls with salsa verde | $12.9 |
| Bowl of crunchy chips with garlic mayonnaise | $8.9 |
| Garlic and herb flat bread | $5.9 |
| A little bit like a lamington | $12.9 |
| Clean Here for the full menu for Queen's Head Hotel |
| Name | Cuisines |
|---|---|
| Scuzzi Cafe North Adelaide | Vegetarian, Italian |
| Chocolate Taperia | European |
| Fishtail Buffet & Restaurant | Fish & Chips, Italian, Buffet, European, Seafood |
| Saizen Sushi Bar | Sushi, Asian |
| Taste Of Kashmir and Bollywood Lounge | Indian |
| Lotus Chinese Restaurant | Asian, Chinese |
| The Daniel O'Connell | Modern Australian, Mediterranean |
| Ruby Red Flamingo | European |
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