Modern Australian restaurant and takeaway menus in Darling Harbour
Eat Love Pizza
Seafood, Modern Australian
Ground Floor, Imax Theatre Complex, 31 Wheat Rd, Imax Theatre Complex, Darling Harbour, NSW, 2000, Australia
Gorgeous views of Darling Harbour are the drawcard here. Open for brekkie and lunch, and also available for functions, this is a great spot for a celebration of, well, anything. Whether you're having a casual lunch with friends, a coffee, or a triumphant five o'clock drink at the bar, grab your glass and toast this beautiful life. Did we mention the view? Located right on the water, it's a great spot to watch the Darling Harbour happenings. The Bayside Boardroom upstairs makes this a particularly good pick for back-slapping business functions, though with that sparkling aquatic backdrop, there's no guarantee you'll actually get any work done.
Plate Restaurant Sample Menu
| Kangaroo Fillet Grilled roo cooked medium rare served on a bed of grilled eggplant, zucchini, red capsicum, rosemary, potato and pepper sauce. | $29 |
| Penne Carbonara Double smoked ham w/ shallots and penne pasta in a traditional egg sauce w/ shaved grana podano. | $24 |
| Tomato | $3 |
| BLT Turkish bread w/ premium bacon, lettuce & tomato. | $9 |
| Stuffed Chicken Breast Skin on chicken breast stuffed with semi dried tomatoes, prosciutto, mozzarella, roasted golden brown and served on smashed pesto potato topped with a creamy sauce. | $27 |
Oscars Lounge Bar & Restaurant in Pyrmont is the perfect spot for entertaining, a long leisurely lunch or a cheeky afternoon cocktail.
Just a short stroll from bustling Darling Harbour, sink into our comfy couches and enjoy the spacious, modern retro design while you nibble on delicious bar snacks.
Stylish but unpretentious, the restaurant is perfect for entertaining your corporate clients and the friendly, professional staff will entice you to make Oscars your new home away from home.
Watershed Hotel Sample Menu
| NACHOS | $14 |
| GARLIC CHEESE PIZZA w/ herbs and mozzarella | $13.5 |
| SMOKED SALMON SALAD smoked salmon, capers, Spanish onion, lettuce, semi dried tomatoes and avocado, w/ your choice of balsamic or French dressing | $17 |
| SEASONED WEDGES w/ sweet chilli sauce and sour cream | $10.5 |
| SEAFOOD PLATTER FOR 1 a selection of crab, fresh prawns, natural oysters, Kilpatrick oysters, beer battered fish of the day, calamari, garlic prawns, condiments and chips | $39 |
Festival Cafe
Modern Australian, International
421 Harbourside St, Darling Harbour, NSW, 2000, Australia
Festival Cafe Sample Menu
| Seasoned Wedges | $10 |
| Fries | $6.50 |
| Garden Salad | $6.50 |
| Lentil, Beetroot, & Goats cheese | $21 |
| Spaghetti bolognese | $21 |
Grill'd (Healthy Burgers)
Hamburgers, Modern Australian
Harbourside Shopping Centre Level 2 Darling Dr, Darling Harbour, NSW, 2000, Australia
Grill'd (Healthy Burgers) Sample Menu
| GOATS CHEESE & HUMMUS/ Grilled 100% grass fed lean lamb, Meredith Dairy goats cheese, chermoula hummus & salad. | $13.50 |
| CHICKEN LICKEN/ Grilled chicken breast & herbed mayo –add tasty cheese + $1.00 – add salad + $1.20 | $7.50 |
| TUSCAN DELIGHT/ Grilled chicken breast, roasted peppers, basil pesto, tasty cheese, salad & herbed mayo. | $12.50 |
| REGULAR / Thick-cut chips with Grill’d herb mix. | $4.50 |
| PANINI TRADITIONAL Wholemeal blend GLUTEN FREE* | $1.50 |
I'm Angus
Modern Australian, Steak, Gluten Free, Australian, Steakhouse
The Promenade, Cockle Bay Wharf, Darling Harbour, Sydney
South Steyne Waterfront Restaurant
Modern Australian
Harbourside Jetty, Darling Harbour, NSW, 2000, Australia
South Steyne Waterfront Restaurant Sample Menu
| Potato Wedges | $9.50 |
| The Seafood Sampler Platter for 2...try a little bit of each A selection of fresh mornay & natural oysters, fresh & BBQ’d ocean prawns, lemon peppered calamari, and grilled barramundi pieces with a | $49.50 |
| Reef & Beef Prime fillet steak (200gm), topped with BBQ’d prawns, served with a béarnaise sauce, fresh greens on roasted chat potatoes | $39.50 |
| Avocado Caesar Salad Fresh avocado, cos lettuce, crispy bacon pieces, anchovies, shaved parmesan & croutons blended in our chef's classic: Ceasar salad dressing | $15.50 |
| THE SUNDOWNER BBQ MEAT PLATTER (for two) The meat lovers selection – BBQ’d Lamb, prime sirloin steak, topped with caramelised onion Kangaroo fillet marinated with bush spices, and Chicken breast serv | $79.50 |
The Meat & Wine Co
Modern Australian, Steak
L1, 31 Wheat Rd, 31 Wheat Rd, Sydney, NSW, 2000, Australia
The Meat & Wine Co Sample Menu
| Wagyu Rump (450D, MB 6+) 500g | $48 |
| QUINOA & SNOW PEA White quinoa, snow peas, fresh chives, toasted sunflower seeds and snow pea tendrils. White wine vinaigrette | $18 |
| MILK TART Inspired by the South African melktert. Sweet home-made custard with a crumbled biscuit base and cinnamon dust | $12 |
| AFFOGATO Espresso, vanilla bean ice cream and choice of liqueur. Baileys, Kahlua, Frangelico or flavoured vodka (caramel, chocolate or coffee) | $12 |
| Madagascan Green Peppercorn | $4 |
Blue Fish
Seafood, Modern Australian
Shop 287/ 2-10 Darling Drv, Harbourside Shopping Cntr,, Darling Harbour, NSW, 2000, Australia
Blue Fish Cafe is symbolic of cosmopolitan Sydney with cuisine influences including Modern Australian, Asiatic and Italian. With two daily seafood deliveries direct from the Sydney fish markets, Blue Fish Cafe ensures that only the freshest produce is used in the preparation of their menu items.
Nick's Seafood Restaurant
Seafood, Vegetarian, Modern Australian, Gluten Free, Australian
102 The Promenade, Cockle Bay Wharf, Darling Harbour, Sydney
Nick's Seafood Restaurant Sample Menu
| Chicken Breast - Lemon Marinated with Roasted Asparagus, Fenneland Capsicum with a Champagne Buerre Blanc | $32.00 |
| Boneless Fried Fish served with Chips and Salad | $15 |
| Blueberry Clafoutis (Tart) - Creme Anglaise, Almond Crunchand White Chocolate Mousse | $14.00 |
| Fresh Lobster - Served as a Fresh Lobster Salad, Mornay withParmesan Cheese, Garlic Butter, Tomato Chilli or Thermidor | Market Price |
| Potato Salad | $ 6.00 |
Pontoon Bar
Modern Australian, Pub Food
The Promenade, Cockle Bay Wharf 201 Sussex St, Sydney, NSW, 2000, Australia
Pontoon Bar Sample Menu
| Greek Salad Greek salad with mixed lettuce, tomato, feta cheese, olives and balsamic dressing | $9.90 |
| Jim Barry Riesling (SA) | $7.90 / $35.50 |
| Brokenwood Cabernet Sauvignon Merlot (NSW) | $8.50 / $38.50 |
| - | GLASS / BOTTLE |
| Yalumba Patchwork Shiraz (SA) | $8.50 / $38.50 |
Cafe Del Mar
European, Vegetarian, Modern Australian, Mediterranean, Spanish, Gluten Free, Australian, Vegan
Rooftop Terrace, Cockle Bay Wharf, 35 Wheat Rd, Sydney NSW 2000, Australia
Harbour Bar & Kitchen
Vegetarian, Modern Australian, Barbeque, Pub Food, Bar, Australian
447 Harbourside shopping centre, Level 2,, 2-10 Darling Drive, Darling Harbour NSW 2000, Australia
Tokio Hotel Sample Menu
| -Main | $24.90 |
|
Roast
White, whole meal vienna or gluten free bread with jam, peanut butter or vegemite |
$6.90 |
|
Grilled barramundi
Roasted pumpkin, blistered and marinated vine cherry tomato, compound garlic and lemon wedges |
$29.90 |
| -Entree | $18.90 |
|
French style pancakes
With maple syrup or nutella (2 pcs) |
$14.90 |
Tokio Hotel
European, Modern Australian
Shop 10 Ground Floor, 1 Wheat Rd, Darling Harbour, NSW, 2000, Australia
Helm Bar
Seafood, Vegetarian, Modern Australian, Pub Food, Gluten Free, Bar, Australian, Pizza
Aquarium Wharf, 7 Wheat Road, Darling Harbour, Sydney
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