Currently there is no menu available for Darling's Treat Patisserie in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Brioche Cafe & Bakery | Bakery, Cafes |
Darling Pies & Cakes | Desert, Bakery |
San Antonio Sourdough Bakery | Australian, Bakery, Cafe Food |
Victoire | Patisserie, Bakery |
Adriano Zumbo Patissier | European, Bakery |
Below you'll find samples from menus of places nearby.
BBQ King Prawn | $18.00 |
Dim Sims (Fried, 4 per serve) | $6.00 |
Chips & Salad | $3.50 |
Vegetarian Spring Roll (Fried, 4 per serve) | $6.00 |
Homemade Fish Cake | $2.80/each |
Barramundi with Sweet Chili sc | $5.95/each |
Flathead (with Chips/with Salad) | $9.90/$10.90 |
A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
Clean Here for the full menu for Balmain Blu |
Gajami-gui - whole grilled lemon sole | $21.00 |
Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
Dubu-jeon - 2 x pan-fried tofu | $12.00 |
Mabasa pork ribs - a whole rack of american pork ribs, slow cooked in traditional soy & honey Korean marinade, topped with mabasa peanut sauce | $39.00 |
Chadol salad - beef briskets with garlic-chives, bean-sprouts, coriander drizzled with sesame based dressing | $21.00 |
Yeon-eo & naichial salad - flying-fish roe & salmon with mixed lettuce, onions, cucumber & avocado dressed in mabasa walnut sauce | $23.00 |
Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
Galbi-jjim - braised beef ribs with chestnuts, carrots, onions and dates, cooked in traditional soy & sesame Korean marinade | $31.00 |
Clean Here for the full menu for Mabasa |
Beer battered baramundi | $23 |
Greek salad | $9 |
Choice of two plates | $20 |
350g grain fed scotch fillet | $29 |
Vego Greco | $18 |
Dick`s steak sandwich | $17 |
Chicken parmigiana | $23 |
Gelato scoops | $7 |
Clean Here for the full menu for Dicks Hotel |
Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing | $13.00 |
Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
Mixto de olivas marinadas y alcaparras - marinated mixed olives & baby caper berries | $7.00 |
Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
Pincho de cordero marinado - grilled lamb loin skewer in Spanish marinade | $13.50 |
100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
Chef's choice of 6 tapas, includes 2 vegetarian, 2 meat, 2 seafood | $56.00 |
Clean Here for the full menu for La Sangria Tapas |
Massaman curry of slow cooked Angus beef with roasted potato | $27 |
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil | $27 |
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) | $16 |
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Thai, Korean |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Pub Food, Modern Australian |
La Sangria Tapas | European, Spanish |
Pomegranate Thai | Asian, Thai |
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