Currently there is no menu available for Epidor Esspreso Bar in Kirribilli. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kirribilli below.
Name | Cuisines |
---|---|
Epidor Esspreso Bar | French |
Below you'll find samples from menus of places nearby.
Fresh Rice Paper Roll | $3.00 ea |
Rice w Peanut Sauce | $4.5 |
Garlic & Snow Peas - Served With Seasonal Green Vegetables | N/A |
Steamed Chinese Broccoli | $7 |
Prawns | $21.00 |
Tom Yum Goong - hot & sour prawn soup w fresh Thai herbs &mushrooms | $11 |
Green - Mild Green Curry With Fresh Herbs And Vegetables | N/A |
Yellow - Mild Turmeric Curry With Sweet Potato And Vegetables | N/A |
Clean Here for the full menu for The Flying Wok |
Rump steak ~With chips and salad, served with pepper, mushroom or béarnaise sauce. | $19.50 |
The Squadron burger ~With tomato relish, pickled gherkin, bacon, cheese and fried egg, Served with salad and chips. | $15.50 |
A taste of salad ~With grilled asparagus, mushrooms and soft boiled egg salad Sprinkled with shaved parmesan and olive oil balsamic dressing. | $12.00 |
Dinner roll | $2.00 |
Massaman Curry Beef ~Tender beef cooked in Massaman curry and coconut milk with potato and fried onion Served with jasmine rice and side salad. | $20.00 |
Fisherman basket ~Beer battered fish, tempura prawns and fried calamari Served with salad, chips and tartare sauce. | $28.00 |
Symphony of mixed seafood ~B.B.Q. king prawns, oyster Kilpatrick and oyster mornay, grilled fish, scallops served with chips and salad. | $32.00 |
Potato wedges | $7.00 |
Clean Here for the full menu for Mark Foy's Restaurant |
Seared scallops w/ pea puree, goats cheese fritter and mint dressing | $20.00 |
Pappadelle with sauteed king prawns w/ roasted chorizo, garlic, chilli and smoked cherry tomato | $30.00 |
Chocolate mousse w/ orange jelly, honeycomb, brandy snap and sherry syrup | $14.00 |
Crisp fried barramundi and chorizo croquettes w/ piquillo peppers, parsley and aioli | $18.00 |
Oyster crisp fried each w/ soy, mirin & ginger | $3.90 |
Aromatic south indian fish curry w/ mint raita and coconut rice | $28.00 |
Grilled ciabatta w/ garlic butter or w/ pesto | $4.00 |
Grilled baby octopus w/ bruschetta, rocket and salsa verde | $18.00 |
Clean Here for the full menu for Garfish |
Napoletana - anchovies, olives, mushroom | $14 / $17 / $20 |
Napoletana - onion, garlic, in tomato sauce | $13 |
Chorizo chorizo, Spanish onion, basil, olives, fresh tomato, garlic, jalapeños | $17 / $20 / $23 |
Capriciosa – ham, mushroom, anchovies, olives | $14.50 / $17.50 / $20.50 |
Satay or teriyaki or bbq chicken chicken fillets in your choice of sauce, mushroom, capsicum, onion | $16 / $19 / $22 |
Bolognese - home-made ground beef in tomato sauce | $13 |
Anchovy | $13 / $16 / $19 |
Garlic cheese pizza | sml $6 / lrg $8 |
Clean Here for the full menu for Pizzeria Rio |
Green-tea ice-cream | $5.00 |
Steam vegetables Steamed seasonal vegetables with oyster sauce | $18.00 |
Pirikara grilled Salmon Grilled salmon with salmon caviar, shallot, Daikon oroshi, ponzu fresh chili sauce | $28.00 |
Salmon & Tuna sashimi plate * Main – 12pc | $26.00 |
- Cucumber roll | $4.00 |
- Avocado roll | $4.50 |
Vege roll Cucumber & avocado | $6.00 / $5.00 |
Rainbow maki Salmon, tuna, king, prawn, avocado, cucumber & mayo | $13.00 / N/A |
Clean Here for the full menu for AINOYA |
Name | Cuisines |
---|---|
Thai Fusion | Asian, Thai |
Kirribilli Village Cafe | Italian |
Kirribilli Gourmet Deli Cafe | Cafes |
The Tea House Kirribilli | Italian, European |
Mark Foy's Restaurant | Modern Australian |
The Flying Wok | Thai |
Stir Crazy Thai | Asian, Thai |
Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Gluten Free, Seafood, Fast Food, Australian, Burger |
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