Currently there is no menu available for Grace Of Indian Restaurant in Milsons Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Milsons Point below.
Name | Cuisines |
---|---|
Grace Of Indian Restaurant | Asian, Indian |
Jay's Curry | Indian |
Just Curry | Indian |
The Grace of India | Asian, Indian |
Ambala Indian Cuisine | Asian, Indian |
Below you'll find samples from menus of places nearby.
Apple & Date Bircher Muesli with Passionfruit & Chia Seeds | $9 |
Chicken Schnitzel Burger with Spicy Mayo and Slaw | $14 |
Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts | $18 |
Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote | $15 |
Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney | $9 |
Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce | $7 |
Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye | $16 |
Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough | $15 |
Clean Here for the full menu for Bourke Street Bakery |
- w/ spinach or mushroom | $12.50 |
Bacon, lettuce, tomato w/ avocado & cheese | $12.00 |
- bacon, sausage, smoked salmon, avocado | $3.50 each |
- w/ Smoked salmon, ricotta and avocado | $8.50 |
Breakfast Bruscetta; poached eggs, baby spinach, ricotta, tomato salsa, apple balsamic | $13.00 |
Grilled marinated lamb fillets w/ potatoes, tomato, olives, mixed leaves, yoghurt & mint pesto | $15.90 |
Goats Cheese on toasted Sonoma Rye Spelt w/ baby spinach, mushroom & olive tapenade & grilled tomato | $13.50 |
Roast Pumpkin w/ ricotta, pesto, avocado, olives, capsicum & tomato | $11.50 |
Clean Here for the full menu for Peppermill Cafe The |
BLACK SESAME MILLEFOGLIE CHOCOLATE, MIXED BERRY COULIS | $16 |
GRASSFED BEEF CARPACCIO CONFIT PEPPERS, ROASTED HAZELNUTS, CRISPY ITALIAN MIX LEAF SALAD | $28 |
RISOTTO VERDI BABY SPINACH, PEAS, ASPARAGUS, GREEN BEANS, ZUCCHINI | $23 / $32 |
ALL CHEESES ARE ACCOMPANIED WITH QUINCE PASTE, DRIED FRUITS, LAVOSH & GLUTEN FREE SALTED WAFERS | - |
MIXED LEAF SALAD, RADISH, VERJUICE | $9 |
MANGO PAVLOVA MANGO FOAM, COCONUT CREAM, PROSECCO JELLY | $17 |
SUGAR SNAPS, LEMON OIL | $9 |
AFFOGATO VANILLA ICE CREAM, ESPRESSO, FRANGELICO | $19 |
Clean Here for the full menu for Aqua Dining |
Borscht soup - Beef, potato, carrot & beetroot broth with sour cream & grilled bread | $18.00 |
Salt & pepper squid, Sriracha sauce | $14.00 |
Rum baba - Vanilla bean anglaise, spiced banana, crème fraiche & pineapple wafer | $15.00 |
rosemary chat potatoes | $9.00 |
Marinated mixed Olives | $8.00 |
rocket, golden sultana, pine nut & parmesan salad | $9.00 |
Spaghetti with bolognese sauce | $22.00 |
mixed seasonal vegetables | $9.00 |
Clean Here for the full menu for The Deck Sydney |
Name | Cuisines |
---|---|
Lounge Bar The | Cafes |
Sushi Ai | Japanese, Asian |
Villa Caprese | |
Le Bay Cafe Pty Ltd | Modern Australian |
Bourke Street Bakery | Italian, Pizza & Pasta |
Ferris Wheel Dining Experience - Luna Park 1 Olympic Drive, Milsons Point, Sydney | European |
Soiree 1/102 Alfred St S, Milsons Point NSW 2061, Australia | Bakery, Dessert |
Em Nabil's Lebanese Kitchen 1/118 Alfred St S, Milsons Point NSW 2061, Australia | Vegetarian, Kebabs, Lebanese, Charcoal Chicken, Middle Eastern, Mediterranean, Grill, Halal |
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