Currently there is no menu available for Great Northern Hotel in Townsville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Townsville below.
Name | Cuisines |
---|---|
Great Northern Hotel | Pub Food |
The Mad Cow Tavern | Pub Food |
Royal Hotel | Pub Food |
The Australian Hotel | Pub Food, Bar, Australian |
Wild Goose Brews & Chews | Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
Portuguese chicken
Peri peri seasoned served with beer battered chips and house salad |
$29.50 |
-Caramelised banana's and chef's blueberry syrup | $16.50 |
Chicken burger
Grilled lemon and herb marinated chicken breast, served with avocado, vine ripened tomatoes, swiss cheese, oak lettuce and an aioli dressing |
$15.50 |
The crown big breakfast
Eggs of your choosing served with bacon, pork sausage, minute steak, hash brown, grilled tomato, mushrooms, baked beans and thick cut toast |
$24.50 |
Sides
Bacon, sausage, hash browns, tomatoes, sauteed garlic mushrooms, baked beans, avocado |
Each $4.5 |
-chilli, tomato and white wine sauce | |
-Natural | F $26.5 / H $14 |
Rib on the bone 600g
Tasmanian grass fed MSA graded pure black |
$48.00 |
Clean Here for the full menu for Crown On Palmer |
1. SPRING ROLLS (4pcs)
Minced chicken, clear noodles, cabbage, carrots, and fungus folded into spring roll pastry, deep fried until crisp and golden brown, served with the famous Thai sweet chilli sauce. |
$9.00 |
Chicken, Beef or Pork | $18.50 |
9. SPICY FUNGUS
A savoury combination of prawns, minced chicken, clear noodles and black fungus mixed and tossed with fresh lemon juice, fish sauce, onions, shallots and coriander. |
$9.00 |
8. CHICKEN WINGS
Marinated chicken wings, deep fried, served with sweet chilli sauce. |
$9.00 |
14. CLEAR SOUP
Delicate clear noodles and vegetables soup with minced pork. |
|
Prawn or Mixed seafood | $10.00 |
Fish, Prawn, Duck or Seafood | $22.50 |
17. PLAH
Similar to Nam Tok with additional vibrant flavour and aroma of lemon grass and chilli jam. |
|
Clean Here for the full menu for Summeries Authentic Thai Cuisine |
Jungle Curry Sweet curry served with jasmine rice - Prawn | $29.00 |
Laksa Seafood | $34.00 |
Grilled Steak, served with chips or hash browns and vegies | $12.00 |
Mississippi Mud Cake with fresh Cream | $15.00 |
Caesar Swing - Chicken | $24.00 |
Jungle Curry Sweet curry served with jasmine rice - Chicken | $26.00 |
Atlantic Salmon with Crispy Prosciutto - Chat potato, asparagus, orange hollandaise sauce with a petite side salad | $32.00 |
Nolan Sirloin Steak, Char grilled to your liking, crispy smashed chat potatoes, seasonal vegetables, topped with beer battered onion rings with your choice of sauce | $35.00 |
Clean Here for the full menu for Seagulls Restaurant & Bar |
Grilled Barramundi - A delicious fillet of grilled Australian Barramundi topped with herb & garlic butter. Served with lime mayonnaise & your choice of sides | $19.50 |
Honey BBQ Chicken Wings - Six tender chicken wings, basted in our mouth-watering Honey BBQ Sauce… These are guaranteed not to last long. Luckily they are also available as part of our Share Platter! | $7.95 |
Apple Crumble - Juicy, sliced Apples, topped with our secret crunchy crumble mix and baked fresh in restaurant. Top it off with a swirl of our real dairy vanilla ice cre (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Caesar Salad - Make your Caesar Salad exactly the way you like it! Start with our fresh cos lettuce and choose from bacon, parmesan cheese, diced egg, Caesar dressing, c (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Bowl of Chips with Aioli - Everyone loves a bowl of hot chips, especially served with aioli! Why not grab one to share amongst your table? | $3.95 |
Roast Vege & Cous Cous - Tasty roast pumpkin, capsicum, red onion, spinach and slivered almonds, mixed with fluffy cous cous and finished with a pesto mayonnaise dressin (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Pumpkin, Cashew & Spinach - Tender roasted pumpkin, capsicum & baby spinach tossed with roasted cashew nuts and a mild chilli dressing (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Shrimp Fry - A Sizzler classic returns to the menu. Enjoy our signature golden fried shrimp, accompanied by cocktail sauce and your choice of side! | $13.95 |
Clean Here for the full menu for Sizzler |
Coral Trout - pan fried I lime butter sauce I watercress I tomato & fennel salad I chips | $38.00 |
Hot & Cold Seafood Platter for Two - (min 2 person) selection of the finest Australian seafood ~ oysters natural / kilpatrick I fresh local prawns Moreton Bay bugs I scallops thermidor I salt & pe | $60.00 pp |
Chips & aioli I mash potato I steamed mixed greens I garden salad | $5.50 |
Garlic Prawn & Chilli tomato I mozzarella I garlic I chilli | $26.00 |
Sauces - red wine & shallot butter I mushroom I pepper I diane | $4.50 |
Rump Rangers Valley I Northern Tableland Angus 350g - BMS3+ NSW I 400 days grain fed Pure Black Angus | $36.00 |
Market Fish - battered I grilled or crumbed I fries I lemon I tartare | $33.50 |
Delicatessen tomato I mozzarella I ham I salami I pepperoni I bacon | $22.00 |
Clean Here for the full menu for Watermark Townsville |
Name | Cuisines |
---|---|
Crown On Palmer | Cafes |
The Pier Restaurant & Bar | European, Seafood |
Summeries Authentic Thai Cuisine | Asian, Indian, Thai |
Cafe Nova | Cafes |
C-Bar Strand | Cafes |
Seagulls Restaurant & Bar | Italian, French, German, International |
Thai-Thai Restaurant | Thai |
Taiping Chinese Restaurant | Asian, Chinese |
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Click here to send us an updateA Heritage listed hotel built in 1900, for 110 years it has been greeting people to Townsville with open arms. New and old alike are welcome to enjoy the atmosphere of one of the most established hotels in the state.
The opening hours for Great Northern Hotel are coming soon