Currently there is no menu available for Great Northern Hotel in Townsville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Townsville below.
Below you'll find samples from menus of places nearby.
|Homemade vanilla bean ice cream with chocolate chambord sauce||$9.00|
|Either half or full dozen|
|-Swiss cheese and sliced ham-off-the-bone||$12.50|
An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta
Fresh free-range eggs
Poached, scrambled or fried to your liking, served with thick cut toast
|Chicken & chips|
With whipped butter and assorted
|Clean Here for the full menu for Crown On Palmer|
22. CRYING TIGER
Grilled marinated beef, bursting with the classic Thai spicy sauce.
11. MIXED ENTREE
One piece each of spring roll, curry puff, fish cake and satay beef.
24. CHOO CHEE (Prawn or Fish)
Slightly battered prawns or fish topped with traditional Thai flavourful choochee paste. Served with crunchy green beans accompanied with vibrant taste of finely shredded kaffir lime leaves.
27. GREEN CURRY
The firm favourite green curry paste cooked in coconut milk with sumptuous flavour of bamboo shoots, capsicums, Thai egg plants. green beans and basil.
|Choice of Thai Salad:|
15. PO TAEK
Hot and sour soup with mixed seafood and Thai basil.
25. ROASTED DUCK CURRY
Roasted duck cooked in coconut milk and red curry paste with fruity flavour of cherry tomatoes, lychees, pineapples, capsicums and basil.
|Chicken, Beef or Pork||$18.50|
|Clean Here for the full menu for Summeries Authentic Thai Cuisine|
|Seagulls Caesar-Cos lettuce, Parmesan, Bacon, Croutons, Caesar dressing topped with a poached egg||$20.00|
|Linguine Pasta - Prawns, scallops, rocket, caper berries, sundried tomatoes, salsa Verde topped||$29.00|
|Pan Seared Scallops wrapped in Prosciutto, 6 scallops served with baby spinach and parmesan cheese||$18.00|
|Pumpkin and Prawn Risotto||$25.00|
|Ice cream and topping - Vanilla ice cream served with your choice of topping - Strawberry||$6.00|
|Greek salad||$9.00 each|
|Cappuccino Torte With home made ice cream||$15.00|
|Eye Fillet, Cooked to your liking with baby carrots, cherry tomatoes, broccolini, asparagus, smashed chat potatoes with a red wine jus||$36.00|
|Clean Here for the full menu for Seagulls Restaurant & Bar|
|Fish & Chips - Tasty flathead pieces, coated in a light tempura batter served with tartare sauce and your choice of sides!||$13.95|
|Mini Cheeseburgers - Enjoy two tender beef patties, topped with American Mustard, cheese, tomato sauce and pickles! The perfect start to your meal!||$4.95|
|Gourmet Bread Rolls - Fresh, fluffy white and herb gourmet bread rolls. Perfect to dip in your favourite Sizzler soup (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Honey BBQ Chicken Wings - Six tender chicken wings, basted in our mouth-watering Honey BBQ Sauce… These are guaranteed not to last long. Luckily they are also available as part of our Share Platter!||$7.95|
|Kids Chicken Nuggets - Tender, crumbed boneless pieces of chicken, served with chips & tomato sauce. Includes the Salad Bar||$10.95|
|Grilled Hoki & Salt & Pepper Calamari - Part of our new lunch specials range, grilled Hoki served with tender calamari and our tasty thick cut chips!||$11.00|
|Bowl of Chips with Aioli - Everyone loves a bowl of hot chips, especially served with aioli! Why not grab one to share amongst your table?||$3.95|
|Fresh Salad Ingredients - Make it the way YOU like it. Choose from fresh ingredients on the Endless Salad Bar like olives, sundried tomatoes, carrot, beetroot, cherry to (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Clean Here for the full menu for Sizzler|
|T Bone Nolan Private Selection I 500g - Gympie I South East Queensland||$38.00|
|Vegetarian tomato I mozzarella I spinach I mushroom I onion I capsicum I olives||$22.00|
|Whole shoulder of Lamb - slow roasted seasonal vegetables I creamy potato mash||$79.00|
|Hot & Cold Seafood Platter for Two - (min 2 person) selection of the finest Australian seafood ~ oysters natural / kilpatrick I fresh local prawns Moreton Bay bugs I scallops thermidor I salt & pe||$60.00 pp|
|Eye Fillet Riverina Black Angus 250g - Southern New South Wales I 150 days grain fed||$41.00|
|Chicken Supreme Pearl barley I freekeh risotto I pea I ricotta I chilli I snow pea tendrils||$32.00|
|Clean Here for the full menu for Watermark Townsville|
|Crown On Palmer||Cafes|
|The Pier Restaurant & Bar||European, Seafood|
|Summeries Authentic Thai Cuisine||Asian, Indian, Thai|
|Seagulls Restaurant & Bar||Italian, French, German, International|
|Taiping Chinese Restaurant||Asian, Chinese|
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A Heritage listed hotel built in 1900, for 110 years it has been greeting people to Townsville with open arms. New and old alike are welcome to enjoy the atmosphere of one of the most established hotels in the state.
The opening hours for Great Northern Hotel are coming soon