Currently there is no menu available for Gullumian H in Willoughby. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willoughby below.
Name | Cuisines |
---|---|
Gullumian H | Takeaway Food |
R and R Inspirations | Takeaway Food |
Below you'll find samples from menus of places nearby.
CUCUMBER GREEN HERB YOGHURT RAITA | 100ml $2.90 |
GREEN BEAN MUSTARD SEED - butter and onions | $12.50 / $9.00 |
LAMB & GREEN BEAN CURRY - garam masala cream | $14.90 |
BUTTER CHICKEN - everybody's favourite cream cinnamon tomato | $14.50 |
GARLIC NAAN - seeded garlic butter fresh parsley | $3.50 |
BOMBAY BEEF CURRY - cinnamon tomato nutmeg tamarind chilli | $14.00 |
BEEF VINDALOO - cummin tomato tamarind chilli | $14.00 |
MADRAS STYLE PAPPAD - crispy wafers four for | $3.50 |
Clean Here for the full menu for Indian Gourmet Curry Express |
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. | $8.50 |
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. | $10.50 |
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. | $9.50 |
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. | $13.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
Baked goats cheese soufflé with a tomato and caper sauce, roast hazelnuts and watercress | $19 |
'Orgy’of Berries, folded in a mascarpone and champagne mousse with crisp meringue and raspberry sorbet | $15 |
Pork and fennel sausages | $7 |
Char grilled, grain fed, darling downs scotch fillet, twice cooked fat chips, shiraz jus and bearnaise sauce | $36 |
Pan fried Yamba prawns on a crisp tortilla of goat’s cheese olive, sundried tomato & fontina, tomato salsa | $22/$32 |
Cheddar, triple cream and blue cheeses with fruit compote and lavosh | $23 |
Thin Bacon | $6 |
Petit four plate | $6 |
Clean Here for the full menu for Via Alta Italian Restaurant |
Mississippi Baked | $30.95 |
Number Cakes | $46.95 |
Tropical Torte | $29.95 |
Caribbean Dream | $30.95 |
Passionfruit | $25.95 |
Babylicious | $149 |
Blueberry | $25.95 |
Jamaican Chocolate | $26.95 |
Clean Here for the full menu for The Cheesecake Shop |
Peanut Sauce Home made peanut sauce and mixed veggies | N/A |
BBQ Lamb Cutlet Marinated lamb cutlet with garlic and herbs served with green beans in Kaffir Lime chilli paste | $20.80 |
Garlic + Pepper Fresh herbs and soy sauce with mixed veggies, garlic and pepper | N/A |
Duck Breast Salad Lean roasted duck breast , lychee, orange, cherry tomatoes, spanish onion and mint with chefs mild chilli jam dressing | $20.80 |
Coriander Chicken + Prawn Roll | $6.80 |
Tom Kha Creamy and tangy soup with coconut milk, mushroom and lemongrass flavoured with lime juice | N/A |
Fried Rice Thai style fried rice with egg, onion and shallots | N/A |
Crunchy Wrapped Prawn, chicken and peanuts wrapped with rice paper and garnished with crispy onion bits | $12.80 |
Clean Here for the full menu for Kaffir Lime Thai Eatery |
Name | Cuisines |
---|---|
Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
Fegos On Frenchs | Modern Australian, French |
Willoughby Woodfired Pizza & Kebab | Turkish, Pizza & Pasta |
Willoughby Sea Foods | Fish & Chips, Seafood |
One Earth Cafe | Vegetarian, Modern Australian |
Indian Gourmet Curry Express | Asian, Indian |
Vina Bakehouse | Bakery |
Mak and Bills | Italian, European |
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