Steak restaurant and takeaway menus in Inner Melbourne

Grill Steak Seafood

Seafood, Italian, Steak

66-68 Hardware Ln, Melbourne VIC 3000

Grill Steak Seafood Sample Menu

Veggie omelette
Spinach, Spanish onion, olives, mushroom, served with toasted bread
$16.90
Eggs on toast
On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
$9.00
Pork eggs
Two poached eggs, 100g pork belly, hollandaise sauce
$17.50
Steak eggs
Two poached eggs, 100g steak, hollandaise sauce
$21.00
Veggie breakfast
Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
$18.00

Meat & Wine Co Restaurant The

Modern Australian, Steak

Freshwater Place Queensbridge Square 3 Queensbridge St, Queensbridge Street, Southbank, VIC, 3006, Australia
The Meat & Wine Co provides a unique and exceptionally enjoyable steakhouse dining experience that caters for meat lovers in a sophisticated yet relaxed environment. From the food to the décor, your senses will be aroused. The Meat & Wine Co serves as a specialty the most tastiest and succulent steaks and ribs available, complemented by the finest selection of both local and international wines. With a selection of mouth watering dishes accompanied by a glass of house wine, beer or soft drink, The Meat & Wine Co is the perfect venue for a lunch that will leave a lasting impression. $25 Lunch Special available Monday to Friday 12pm-4pm

Vlado's Charcoal Grill

European, Italian, Steak, Barbeque, Charcoal Chicken

61 Bridge Rd, Richmond, VIC, 3121, Australia

Wagyu Ya Chargrill Japanese Restaurant

European, Italian, Japanese, Steak, Asian, Barbeque, Charcoal Chicken

156 Toorak Rd, South Yarra, VIC, 3141, Australia

The Elsdon

Steak

3/ 60 Fitzroy St, St Kilda, VIC, 3182, Australia

Butchers Grill Meat & Wine Cellar

Mediterranean, Steak

141 Bourke St, Melbourne, VIC, 3000, Australia

Oz Steakhouse

Steak

243 Swanston St, Melbourne, VIC, 3000, Australia

1884 Wine and Steak Bar

Vegetarian, Steak

24 Little Bourke St, Melbourne VIC 3000

Steer Bar & Grill

Steak, American

637-641 Chapel St, South Yarra, VIC, 3141, Australia

Amanda's Steak & Grill

European, Italian, Steak, Barbeque

Cricketers Arms Hotel 327 Punt Rd, Richmond, VIC, 3121, Australia

Salsa's Fresh Mex Grill

European, Italian, Steak, Barbeque

LG07/300 La Trobe St, Melbourne VIC 3000

Salsa's Fresh Mex Grill Sample Menu

Hot & sour noodle $10.90
Silver thread bun (deep, fried) $4.00
Taiwanese style offals with rice noodle in a pepper soup $11.50
Pan- fried pork dumplings
A house specialty: 6 / 12
$6.8 / $11.9
Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50

Hophaus Bier Bar & Grill

European, Italian, Steak, Barbeque

Shop MR5, Mid Level, Southgate Restaurant & Shopping Precinct, Southbank, VIC, 3006, Australia

The Grill Room Steakhouse

Steak, Barbeque

535 Little Lonsdale St, Melbourne, VIC, 3000, Australia

The Grill Room Steakhouse Sample Menu

4 pieces $34.00
200g $38.00
Grilled Lamb Loin Chops
2 racks $55.00
1 racks $35.00

Wayside Hotel

Steak, Pub Food

446 City Rd, South Melbourne, VIC, 3205, Australia

Wayside Hotel Sample Menu

300G PORTERHOUSE
Great Southern, (Vic) British breeds
35.00
HAND MADE GNOCCHI (V)
Pumpkin, walnuts, blue cheese & pumpkin puree
22.00
MASH (V, GF) 9.00
200G EYE FILLET
Victorian Farms, Gippstand (Vic) British breeds
42.00
CORIANDER CHICKEN WINGS (GF) 14.00

Railway Club Hotel

Steak, Pub Food

107 Raglan St, Port Melbourne, VIC, 3207, Australia

Railway Club Hotel Sample Menu

Large $11.00
Rump 350gm $50.00
850gm Cape Grim Rib Eye "Sliced to Share" (serves 2)
served with crispy fried onion rings, medley of roasted mushrooms, a warm heirloom carrot, baby beef, cumin and parsley salad and red wine jus
$98.00
Railway Share Platter for Two
Cevapcici, salt and pepper calamari and crispy fried sumac crusted prawns
$35.00
Calendar Farm House Cheddar
This is one of the only traditional Cheddars still made in Devon. It is made from selected summer or autumn milk and matured for 18 months. It has distinctive grassy flavors on the cloth with a creamy texture. The ageing process develops an intense lingering full-rounded flavor that is not too acidic, but defiantly has bite.

Rare Steakhouse (King St)

Steak

42-44 King St, Melbourne, VIC, 3000, Australia

Rare Steakhouse (King St) Sample Menu

-Steakhouse chips
Thyme gnocchi (V)
With truffled asparagus, broad beans, gruyere and almond beurre noisette
$16.50
Buffalo wings (GF)
With blue cheese sauce & celery sticks
$16.00
-350 Gram $38.50
700 Gram rib-eye on the bone to share (2ppl)
Cooked to your liking (allow at least 40 minutes), served with chips, roasted field mushrooms with feta & roasted vegetables with a red wine jus
$110

Olive Garden Cafe Bar And Grill

Cafes, European, Italian, Steak, Barbeque

101b/ 21 Inkerman St, St Kilda, VIC, 3182, Australia

Olive Garden Cafe Bar And Grill Sample Menu

Pork Hock with chilli caramel sauce, Apple puree, Kimchi & pickled Melon $24.00
Margherita - fresh basil, buffalo mozzarella, italian roma tomatoes $15.50
Roasted eggplant, sesame, tzatziki, hot bread $12.00
300g Porterhouse steak served with horseradish cream & red wine jus, kitchen selection $27.00
French Toast - french toast with double cream, maple syrup, fruit compote & crispy bacon $15.00

Bobs Steak & Chop House

Steak, American

U6/ 737 Bourke St, Docklands, VIC, 3008, Australia

Bobs Steak & Chop House Sample Menu

Kansas City Strip (Bone-in Porterhouse) (500g) $59.00
Freshly Shucked Creamed Sweet Corn $9.00
Australian Lamb Rack - A rack of four,served with mint thyme jus $49.00
Blue Cheese Salad - Caramelized pecans, roasted beetroot, carrot, boiled egg, blue cheese tossed with rocket, spinach & blue cheese dressing $14.00
Steamed Broccoli $9.00

Rivers Restaurant & Bar At Pier 35

Modern Australian, Steak

Pier 35 Marina Village,263- 329 Lorimer St, Port Melbourne, VIC, 3207, Australia

Rivers Restaurant & Bar At Pier 35 Sample Menu

Saganaki with poached peppered fig $12.50
450g slow cooked Gippsland Lamb Shank with root vegetables & rosemary infused mash potato $28.50
Bruschetta with Roma tomato, basil, Spanish onion & reduced balsamic $10.50
Red wine
Tapas
Tapas platter of the above items is available. A selection of 5 of the above served 2 people.
$39.50

Squires Loft City Steakhouse

Modern Australian, Steak

12 Goldie Pl, Melbourne, VIC, 3000, Australia

Squires Loft City Steakhouse Sample Menu

Boerewors
two grilled traditional beef sausages
$34.00
Chips $6.00
Greek Salad $13.50
Grilled Boerewors with Chilli Sauce
with chilli
$15.00
Grilled Lamb Loin Chops

Lygon Charcoal Grill & Steakhouse Restaurant

Steak

120 Lygon St, Carlton, VIC, 3053, Australia

Breslin Bar and Grill

European, Italian, Steak, Barbeque

2 Southbank Bvd, Southbank, VIC, 3006, Australia

Squires Loft South Yarra Steakhouse

Steak

166 Toorak Rd, South Yarra, VIC, 3141, Australia

Steakhouse 66

Modern Australian, Steak

66 New Quay Prom, Docklands, VIC, 3008, Australia

Outback Jacks

Steak

12-16 Newquay Prm, Docklands, VIC, 3008, Australia

Outback Jacks Sample Menu

Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
T-Bone Cattle Dogs True Blue (400g) $31.95
Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
Eye Fillet Boss Cockys Cut (250g) $33.95

King's Steak & Seafood Bar

Modern Australian, Steak

209 King St, Melbourne, VIC, 3000, Australia

Blue Fire Steakhouse

Steak

263 Lorimer St, Port Melbourne, VIC, 3207, Australia

Butchers Grill Meat & Wine Room

European, Steak

Pavilion 1, 439 Docklands Drv, Waterfront City, Waterfront City, Docklands, VIC, 3008, Australia

Mediterraneo Charcoal Grill And Wine Bar

European, Italian, Steak, Barbeque, Charcoal Chicken

116 Bridport St, Albert Park, VIC, 3206, Australia

Mediterraneo Charcoal Grill And Wine Bar Sample Menu

Balkan-style walnut baklava with candied zest and lemon sorbet $13.50
Grana padano, pear and rocket salad $8.50
‘Cevapcici’, Balkan skinless Wagyu beef sausages, served traditionally with freshly diced Spanish onion and ‘ajvar’, a red pepper relish $27.00
Warm spiced sticky date pudding with vanilla bean ice cream and butterscotch sauce $13.50
Venison Involtini, Yarra Valley venison fillets, stuffed with pan-fried tomato, olive and chorizo, wrapped in pancetta and served on potato mash $36.00

Rare Steakhouse

Modern Australian, Steak

Shp 6/ 61 Little Collins St, Melbourne, VIC, 3000, Australia

Rare Steakhouse Sample Menu

JACKS CHEDDAR
A Lancashire hard pressed aged cheddar, matured for 14 months. Clean full flavour. Lancashire, England
$14.00
CORN & JALAPENO CROQUETTES (V)
served with paprika mayo
$14.50
Garden Salad $25.50
COFFIN BAY OYSTERS
3 of your choice - Natural or Kilpatrick
ALL 3 CHEESE PLATTER $38.00

Pure South Dining

Seafood, Vegetarian, Modern Australian, Steak, Contemporary, Australian

Southgate Precinct, 3 Southgate Avenue, Southbank, Melbourne

B'Churrasco

Steak, Barbeque, Gluten Free, Latin, South American, Brazilian

61 A'Beckett Street, CBD, Melbourne, A'Beckett Street, Melbourne

Mitre Tavern

Steak, Pub Food, Gluten Free, Bar, Australian, Steakhouse

5 Bank Pl, Melbourne VIC 3000, Australia

A Hereford Beefstouw

European, Steak, Australian, Danish, Steakhouse

22 Duckboard Pl, Melbourne VIC 3000, Australia

A Hereford Beefstouw

European, Steak, Australian, Danish, Steakhouse

22 Duckboard Pl, Melbourne VIC 3000, Australia
Filter Menus by...