Currently there is no menu available for John Tuan in Willoughby. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willoughby below.
| Name | Cuisines |
|---|---|
| Vina Bakehouse | Bakery |
| Sweet Delights Bakery | Bakery |
| The Cheesecake Shop | Bakery, Desert |
| Cake Decorating Solutions | Bakery, Desert |
| John Tuan | Bakery |
Below you'll find samples from menus of places nearby.
| KANDANEE LAMB - green cardamom pepper cream roasted almonds | $15.50 |
| MADRAS BEEF SOUTHERN STYLE - curry leaf tamarind whole chillies | $14.00 |
| BUTTER CHICKEN - everybody's favourite cream cinnamon tomato | $14.50 |
| BEEF KHORMA - spiced yoghurt & miled cashews | $14.00 |
| FRESH MINT RELISH - yoghurt white pepper | 100ml $2.90 |
| SAMOSA - gently spices minced lean lamb or green pea and smashed potato | $3.00 ea |
| BOMBAY BEEF CURRY - cinnamon tomato nutmeg tamarind chilli | $14.00 |
| LAMB & GREEN BEAN CURRY - garam masala cream | $14.90 |
| Clean Here for the full menu for Indian Gourmet Curry Express |
| Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. | $8.50 |
| Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. | $7.50 |
| Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. | $11.50 |
| Pizza Squares - Herb & Garlic / Olive & Feta | $8.50 |
| Clean Here for the full menu for Crust Gourmet Pizza Bar |
| - | - |
| Ceviche of hiramasa kingfish infused with pomegranate lime and coriander, baby leaf salad | $19/$29 |
| Fresh avocado, black pepper | $5 |
| Charcuterie plate influenced by Pino (artisian smallgoods producer) | $25 |
| Buttered English spinach and lemon | $7 |
| Oysters - Sydney rock oysters freshly opened with a chardonnay vinegar dressing. Half or dozen | $18/$36 |
| Pan fried Yamba prawns on a crisp tortilla with fontina, olive, sundried tomato and chilli jam | $22/$32 |
| Handmade ricotta and basil gnocchi with white asparagus, burnt sage butter and parmesan | $19/$29 |
| Clean Here for the full menu for Via Alta Italian Restaurant |
| Macarons | $9.95 |
| White Gold Mudcake | $28.95 |
| French Vanilla | $23.95 |
| Double Choc Strawberry Torte | $30.95 |
| Black Forest Torte | $29.95 |
| Continental Eclairs | $2.95 |
| A Little Sin | $9.95 |
| Marble Baked | $26.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Oyster Sauce Garlic, oyster sauce and mixed veggies | N/A |
| Jungle Curry Spicy red curry without coconut milk with fresh herbs, eggplant, bamboo shoot, mushrooms, green beans and basil leaves | N/A |
| Laksa Noodle Soup Rice vermicelli with mild curry and coconut milk soup, bean curd and veggies | N/A |
| Chicken Satay | $4.40 |
| Red Curry With cherry tomato, pineapple, lychee, bamboo shoot and basil leaves | N/A |
| A Choice of Any Kind of Plain Noodles | $4.40 |
| Duck Roll Lean roasted duck rolled with soft pastry, drizzled with homemade sweet soy sauce and sesame seeds | $12.80 |
| Pad Kee Mao Stir fried green spinach noodles with egg,chilli, veggies and basil leaves | N/A |
| Clean Here for the full menu for Kaffir Lime Thai Eatery |
| Name | Cuisines |
|---|---|
| Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
| Fegos On Frenchs | Modern Australian, French |
| Willoughby Woodfired Pizza & Kebab | Turkish, Pizza & Pasta |
| Willoughby Sea Foods | Fish & Chips, Seafood |
| One Earth Cafe | Vegetarian, Modern Australian |
| Indian Gourmet Curry Express | Asian, Indian |
| Vina Bakehouse | Bakery |
| Mak and Bills | Italian, European |
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