14 menus in Kent Town lunch, restaurant and takeaway menus
Panini Kitchen Sample Menu
| -Large | $21.00 |
|
-Arrabbiata
Chilli and garlic napoletana sauce |
|
| -Small | $13.00 |
| -Small | $13.00 |
| -Family | $24.00 |
Cafe La Corp Sample Menu
| Smokehouse Salmon - poached eggs, smoked salmon with dill cream cheese and a drizzle of our housemade aioli | $15.00 |
| Avocado and feta smash on toast with poached eggs | $12.50 |
| Banana bread | $4.50 |
| Seasonal Fruit - with natural yoghurt, honey and pistachio | $10.00 |
| Roast Beef, Seeded Mustard, Cheese, Tomato & Cucumber (Sandwich/Roll) | $6.70/$9.20 |
South State Food & Beverage Pty Ltd
8 Angas St, Kent Town, SA, 5067, Australia
Rooftop on Rundle - Kent Town Hotel
Pub Food, Burger, Tapas, Modern Australian
76 Rundle Street, Kent Town, Adelaide, SA
Tin Cat Sample Menu
| Trio of Dips | $9 |
| Veg o day | $12 |
| Eggplant & porcini ragu, grattuiatu, soft polenta | $32 |
| Rack of lamb, green lentils, jus, beets, fetta & herbs | $35 |
| Smoked salmon, horseradish crème, beets, baby chard | $16 |
The Crafty Monkey - Kent Town Hotel
Australian, Brazilian, Vegetarian, Gluten Free, Barbeque, Pub Food
76 Rundle St, Kent Town SA 5067, Australia
Chloe's Restaurant & Function Centre Sample Menu
| Pan seared pigeon breast, pea risotto, crispy leg with green chilli, bitter chocolate sauce | $38.50 |
| Pickled watermelon rind and bitter leaf and salad with roasted pine nuts and Bulgarian fetta | $15.50 |
| - Testun al Barolo cows milk semi firm Barolo Wash rind Cheddar Italy | - |
| Confit rabbit on home made sesame pastry, grape salad, corn emulsion and crispy spec | $28.50 |
| Seared duck livers with duck wing, walnut ganache, celeriac and green apple salad, truffle foam | $28.50 |