Currently there is no menu available for Larn Thong Thai Restaurant in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Mabasa | Thai, Korean |
| Pomegranate Thai | Asian, Thai |
| Nood Noodle Bar | Noodles, Thai |
| Tuk Tuk Real Thai | Thai, Asian |
| Pinto Thai BYO Restaurant | Thai, Asian |
Below you'll find samples from menus of places nearby.
| Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) | $8.50/$9.90 |
| Flathead (with Chips/with Salad) | $9.90/$10.90 |
| Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
| Prawn Dumpling (Fried, 4 per serve) | $7.00 |
| Oyster (Kilpatrick or Mornay) (6 per serve) | $14.90 |
| Salt & Pepper King Prawn | $18.00 |
| Salt & Pepper Dory (with Chips/with Salad) | $9.90/$10.90 |
| A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
| Clean Here for the full menu for Balmain Blu |
| Steamed white rice | $3.00 |
| Yeon-eo muchim - salmon cubees sprinkled with cucumber, sesame seeds, chilli pepper, onions & shallots, drizzled with sesame dressing | $18.00 |
| Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
| Domi-gui - whole grilled silver bream, served with spicy & sour chilli sauce | $29.00 |
| Dotsot al-bap - crispy steam rice topped with vegetables & fish roe in a stone hotpot, served with gochujang (Korena chilli paste) | $22.00 |
| Haemul-Nurungji-tang - scorched rice soup with assorted seafood & mixed vegetables | $32.00 |
| Kimchi-jeon - 2 x pan-fried kimchi pancake | $17.00 |
| Gamja-jeon - 4 x pan-fried potato pancakes | $12.00 |
| Clean Here for the full menu for Mabasa |
| Chicken & asparagus salad | $20 |
| Tea & espresso coffee | $4 |
| Greek salad | $9 |
| Mushroom & Parmesan Aracini Balls | $12 |
| Pumpkin ravioli | $19 |
| Grain fed sirloin | $27 |
| Beer battered baramundi | $23 |
| Fries | $7 |
| Clean Here for the full menu for Dicks Hotel |
| Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
| Chicken Paella for 2 | $46.00 |
| Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives | $10.00 |
| Garbanzos salteados con espinacas - chickpeas sauteed w/ baby spinach | $10.00 |
| Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli | $12.50 |
| Seafood Paella for 3 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $90.00 |
| Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
| Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing | $13.00 |
| Clean Here for the full menu for La Sangria Tapas |
| Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce | $16 |
| Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
| Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
| Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables | $27 |
| Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
| Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Thai, Korean |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Pub Food, Modern Australian |
| La Sangria Tapas | European, Spanish |
| Pomegranate Thai | Asian, Thai |
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