Currently there is no menu available for Lime Trattoria in Cockle Bay King St Wharf. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Cockle Bay King St Wharf below.
| Name | Cuisines |
|---|---|
| Lime Trattoria | Cafes, Modern Australian |
Below you'll find samples from menus of places nearby.
| Prawn Cutlets | $1.20 |
| Battered Fish | $4.00 |
| Hot Chips | $2.00 |
| Chicken burger | $6.90 |
| Kabana | $2.40 |
| Chicken 'n' Prawn Roll | $2.60 |
| Pineapple | $0.40 |
| Calamari | $0.40 |
| Clean Here for the full menu for Bungalow 8 |
| Sayor Masak Lemak Malay style vegetable curry cooked with fresh chilli, lemongrass and coconut milk. Medium hot | $26.00 |
| Ice Cream Ball Bite size ice cream ball dipped in chocolate. | - |
| Sayor Masak Lemak Malay style vegetable curry cooked with fresh chilli, lemongrass and coconut milk. Medium hot | - |
| Steamed Scallops with Ginger and Shallots Fresh scallops steamed in the shell with ginger, shallots, chilli and soy sauce. | $4.50 |
| Duck Perchik Twice cooked duck maryland, poached then deep-fried and served with a Nonya style sauce made from lemongrass, coconut milk, fresh chilli and lime leaves Medium hot | $33.00 |
| Sweet Corn Soup Diced chicken and sweet corn in a chicken broth, thickened with egg. | $13.00 |
| Entrée | - |
| Steamed Fish Fillet or King Prawns A fish fillet or king prawns steamed with ginger, shallot and soy sauce. Served on a bed of Asian green vegetables. (20 minutes) | $35.00 |
| Clean Here for the full menu for Malaya The |
| Chicken Laksa | $17 |
| Red Temple Chicken Chicken roulade smothered with a lightly spiced red sauce of chilli, lemon grass, coconut, garlic and tomatoes. | $25.50 |
| Nasi Goreng V Spicy traditional Malay-style fried rice with chicken, egg, sambal and bean shoots, finished with dry shallots. | $17.50 |
| Coconut Rice (per person) | $3.50 |
| Sambal Prawns Fresh prawns in a light chilli paste with onion and tomato. | $28.50 |
| Assam Fish Rockling fillets simmered in a delicious spicy tangy tamarind flavoured sauce with tomatoes, string beans and pineapple pieces. | $26.50 |
| Kon Loh Mee Hoon or Hokkien Noodles Rice vermicelli or hokkien noodles blanched with a sweet soya sauce, topped with a choice of curry chicken, beef rendang, soya sauce chicken or roast duck. | $18.50 |
| Roast Duck Rice Quarter Duck served with steamed rice and bak choy. | $17 |
| Clean Here for the full menu for Chinta Ria Temple of Love |
| Sailors Rock Cabernet Sauvignon (SA) | $7.90 / $35.50 |
| Brokenwood Sauvignon Blanc Semillon (NSW) | $8.50 / $38.50 |
| Jim Barry Riesling (SA) | $7.90 / $35.50 |
| Chicken Sandwich Grilled chicken breast with lettuce, tomato, avocado and mayonnaise served with chips | $11.90 |
| Sailors Rock Brut NV | $7.50 / $33.50 |
| Running with Bulls Tempranillo (SA) | $8.50 / $38.50 |
| Chicken Caesar Salad Grilled chicken breast, cos lettuce, crispy bacon, croutons and parmesan cheese tossed with caesar dressing | $11.90 |
| Vege Sandwich Grilled eggplant, capsicum, carrot and zucchini with lettuce and tomato served with chips | $9.90 |
| Clean Here for the full menu for Pontoon Bar |
| CHICKEN TERIYAKI seeped in Kobe’s teriyaki marinade, then cooked on the robabta and served with steamed vegetables | $38 |
| MIXED VEGETABLE TEMPURA seasonal vegetables served with dipping sauce | - |
| AVOCADO ROLL [V] burdock root, asparagus, kampyo and cucumber roll finished with a layer of avocado and a sprinkle of sesame seeds | $20 |
| MIYAMIZU SAKE 45ml Served with LOLLIPOP SUSHI fresh tuna, kingfish, salmon, crab salad, asparagus and smelt roe, wrapped in thinly peeled cucumber with soy sauce vinaigrette | $75 |
| SALMON SKIN SALAD crisp salmon skin on mixed leaves, served with ponzu sauce | $28 |
| per person for 3 or more people | $98 |
| - tuna | $6 |
| GREEN TEA ICE CREAM Kobe’s own green tea ice cream | - |
| Clean Here for the full menu for Wharf Teppanyaki |
| Name | Cuisines |
|---|---|
| Bungalow 8 | |
| Lime Trattoria | Cafes, Modern Australian |
| CMC-CITI Marina Cafe | Greek, Italian |
| Malaya The | Asian, Malaysian |
| Pontoon Bar | Modern Australian, Pub Food |
| Wharf Teppanyaki | Japanese |
| Chinta Ria Temple of Love | Malaysian |
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