Currently there is no menu available for Mastro's Cafe Pty Ltd in Milsons Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Milsons Point below.
| Name | Cuisines |
|---|---|
| Lounge Bar The | Cafes |
| Anchor Cafe & Restaurant | Cafes |
| Fitzroy Cafe | Cafes |
| Cafe Tone | Cafes |
| Mastro's Cafe Pty Ltd | Cafes |
Below you'll find samples from menus of places nearby.
| Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney | $9 |
| Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough | $15 |
| Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye | $16 |
| Chicken Schnitzel Burger with Spicy Mayo and Slaw | $14 |
| Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney | $14 |
| Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette | $15 |
| Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce | $7 |
| Apple & Date Bircher Muesli with Passionfruit & Chia Seeds | $9 |
| Clean Here for the full menu for Bourke Street Bakery |
| Goats cheese salad w/ rocket, roast pumpkin, pine nuts, pear & garlic croutons | $13.50 |
| Seared yellow fin tuna w/ pesto, avocado, tomato, artichokes & mixed leaves | $15.90 |
| Toasted Banana Bread w/ ricotta, berry jam & cinnamon | $5.50 |
| Peppermill beef burger w/ cheese, tomato, caramelised onion, beetroot relish & bbq sauce | $12.90 |
| Chicken burger w/ bacon, cheese, lettuce, avocado & pesto aioli | $12.90 |
| Roast pumpkin gnocchi w/ mushrooms, goats cheese, tomato, spinach & olives | $15.50 |
| Buttermilk Pancakes; w/ mixed berry compote & mascarpone | $11.50 |
| - w/ bacon & maple syrup | $12.50 |
| Clean Here for the full menu for Peppermill Cafe The |
| SPATCHCOCK PEAS, TERRA ROSSA POTATOES, GREEN BEANS, DUTCH CARROTS | $38 |
| GRIMAUD DUCK CHERRIES, CUCUMBER, ORANGE | $27 |
| PINK SNAPPER CANNELINI BEANS, TOMATO, ROSEMARY | $38 |
| WHITE PYRENEES LAMB BACKSTRAP BABY EGGPLANT, TRUSS CHERRY TOMATOES, YELLOW PEPPERS | $39 |
| FISH OF THE DAY CAPERBERRIES, OLIVES, ANCHOVIES, GARLIC, CHERRY TOMATOES | $36 |
| MIXED LEAF SALAD, RADISH, VERJUICE | $9 |
| KING SALMON HEIRLOOM CARROT, WATERCRESS, RADISH, BALSAMIC | $37 |
| FREGOLA CALAMARI, SQUID INK, GREMOLATA | $25 / $34 |
| Clean Here for the full menu for Aqua Dining |
| Confit duck croquettes - Red cabbage, plum vinaigrette, freeze-dried mandarins | $20.00 |
| Twice cooked rolled pork belly - Confit fennel, pickled carrot & crispy crackling | $32.00 |
| Grilled king trumpet mushroom - Pickled shimeji, Meredith goats curd, pancetta brioche, mushroom mousse & hazelnut | $20.00 |
| Vanilla ice cream - plus your choice of chocolate, strawberry or caramel flavouring | N/A |
| Potato Wedges - Sour Cream & Sweet Chilli Sauce | $11.00 |
| Marinated mixed Olives | $8.00 |
| Chips with Garlic Aioli | $9.00 |
| Clean Here for the full menu for The Deck Sydney |
| Name | Cuisines |
|---|---|
| Lounge Bar The | Cafes |
| Sushi Ai | Japanese, Asian |
| Villa Caprese | |
| Le Bay Cafe Pty Ltd | Modern Australian |
| Bourke Street Bakery | Italian, Pizza & Pasta |
| Ferris Wheel Dining Experience - Luna Park 1 Olympic Drive, Milsons Point, Sydney | European |
| Soiree 1/102 Alfred St S, Milsons Point NSW 2061, Australia | Bakery, Dessert |
| Em Nabil's Lebanese Kitchen 1/118 Alfred St S, Milsons Point NSW 2061, Australia | Vegetarian, Kebabs, Lebanese, Charcoal Chicken, Middle Eastern, Mediterranean, Grill, Halal |
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