Pizzaiola | $22.80 |
Amatriciana - tomato, garlic, salami, olives, little chilli | $19.80 |
Marsala | $22.80 |
Puttanesca - tomato, garlic, anchovies, olives, capers, chilli | $19.80 |
Tiramisu | $10 |
Mexicana (Spicy) - onion, capsicum, cracked pepper in red tomato sauce (three pieces of veal or chicken fillets, served with vegetables or pasta) | $20.00 |
Tandoori Chicken (Spicy) - chicken seasoned overnight in tandoori sauce, topped with mushrooms, onion & capsicum (M/L/F) | $20.00/$23.00/$27.00 |
Foccacia - toasted italian style sandwiches all served with side salad | $10.00 |
Penne Napolitana - traditional italian recipe of roman tomato pureed, garlic and fresh basil | $14.00 |
Antipasto Platter - chef's selection of delightful traditional Italian appetisers from various regions of Italy served with bread | $21.00 |
Veal Parmigiana - lightly crumbed and topped with char grilled eggplant, napolitan sauce & melted mozzarella | $24.00 |
Penne Arrabiata - bacon, onion, olives & chilli in our own homemade napolitana sauce | $16.00 |
Seafood Extra cheese, extra tomato, prawns, parsley, garlic, baby clams. | $13.00 / $15.50 / $21.00 |
Vince Special Cheese, tomato, corn, bacon, capsicum, onion. | $13.00 / $15.50 / $21.00 |
Newport Special Cheese, tomato, prawns, pepperoni, mushrooms, pineapple. | $13.00 / $15.50 / $21.00 |
Veal Funghi - Veal scallopini served with a creamy mushroom sauce. | $18.50 |
Lasagne - Traditional beef lasagne. | $11.00 |
Tortellini Boscaiola Doube smoked ham with mushrooms in creamy sauce | $15.00 |
Penne Pesto Creamy basil pesto with roasted pinenuts | $10.00 |
Sicilian Garlic Prawns with Pasta Napoletana sauce, garlic, herbs, extra virgin olive oil | $24.00 |
Spaghetti Puttanesca Anchovies, olives, capers, chilli, tomato sauce | $15.00 |
Black Mussels with crusty Italian bread | $19.00 |
Pittwater Special Prawns, calamari, clams, garlic and parsley with cheese and tomato sauce | $14.00 / $18.00 / $22.00 |
Tortellini Ring-shaped pasta stuffed with beef and served with your choice of bolognese, boscaiola or napolitaine sauce | $15.00 |
Mexican Pepperoni, capsicum, onions and chilli with cheese and tomato sauce | $14.00 / $18.00 / $22.00 |
Americana (the Large example pictured above) Pepperoni with cheese and tomato sauce | $14.00 / $18.00 / $22.00 |
Scaloppine Siciliana Slices of tender veal sautéed with tomato, eggplant, garlic, capers, olives and spices | $20.00 |
Tandoori Chicken Marinated tandoori chicken, mozzarella, onion, capsicum, avocado and tzatziki dressing | Family $21.90 |
Mediterranean Vegetable Pasta with mix grilled vegetables in napolitana sauce and pesto sauce with finish of sautee roquette, ricotta and parmesan cheese | $18.50 |
Italian Style Tomato Sauce Base Pizza, Size - 13 Inch = Family Size | - |
Kshrena - Angus Beef Scotch fillet premium beef, mushroom, onion, sundried tomato, avocado and dijon mustard aioli dressing | Family $22.90 |
Banana and Sticky Toffee Pizza | $12.90 |
Herb and Garlic Garlic base with mozzarella and mixed herbs | $10.50 / $12.50 |
Braised Lamb Shank Slow cooked to perfection with the succulent meat falling off the bone with traditional lamb sauce served with mash | $23.00 |
NZ Mussels Tomato, garlic and white wine | $13.50 |
Tiramisu | $7.00 |
Pesto and Feta Pesto feta base topped with mozzarella and pine nuts | $10.50 / $12.50 |
Antipasto for 2p | $28 |
Grilled salt & pepper calamari | $20 |
Bruschetta - fresh tomato or eggplant | $8 |
Chicken Primavera | $20 |
Rocket Salad w/ semi-dried tomato, fresh fruit | $16 |
SALAD OF PAN FRIED SQUID Cherry tomatoes, green olives, mixed salad greens dressed with Muscat vinegar and basil oil | $14 |
Tuna, Lettuce, Avocado & Mayo | $6.50 |
Smoked Salmon, Capers, Cream Cheese, Onion & Baby Spinach | $8.00 |
MINESTRA DEL GIORNO Soup of the Day served with Toast | $9.50 |
Wrap | $1.00 |