Parmigiana | $24.80 |
Smoked salmon with tomato & cream | $19.80 |
Puttanesca - tomato, garlic, anchovies, olives, capers, chilli | $19.80 |
Arrabiata - napoletana, chilli | $15.80 |
Salad optional with scampi/prawns | extra $3 |
Green Tiger Prawn (Spicy) - prawns smothered in garlic, olive oil, fire roasted capsicum, sundried tomatoes & chilli (M/L/F) | $20.00/$23.00/$27.00 |
Marsala - red wine cream sauce (three pieces of veal or chicken fillets, served with vegetables or pasta) | $20.00 |
Canadian Bacon - chunky bacon, fresh avocado delicately sauteed in olive oil & topped with lines of sour cream (M/L/F) | $20.00/$23.00/$27.00 |
Garlic Bread | $3.00 |
Veal or Chicken Fettuccine - finely cut strips of veal or chicken, sauteed with herbs, cream & wine mixed with pasta (spaghetti or fettuccine) | $15.00 |
Lasagne - Traditional beef lasagne. | $11.00 |
Napolitana - Traditional tomato and herbs sauce. | $13.00 |
Capricciosa Cheese, tomato, onion, pepperoni, mushrooms, capsicum, olives, oregano, garlic. | $13.00 / $15.50 / $21.00 |
Steak Green Pepper - 250g Scotch fillet steak served with a creamy green pepper sauce. | $22.90 |
Veal Green Pepper - Veal scallopini served with a creamy green pepper sauce. | $18.50 |
Duck Ravioli - filled with roasted duck, caramelised onion, red wine in soy mushrooms cream sauce | $19.00 |
Linguine Marinara - fresh marinara mix of mussels, fish, prawns & calamari in napolitan sauce | $21.00 |
Salt & Pepper Calamari Fritti - fried, crumbed calamari served with tartare sauce & side salad (Entree/Main) | $14.00/$26.00 |
Fettuccine Siciliana - grilled eggplant, sundried tomato, roasted capsicum, olives in napolitana sauce | $16.00 |
Penne Carne - bacon, diced beef, shallots, onion, capsicum, chilli in napolitana sauce | $16.00 |
Penne Amatriciana Ham, salami, olives & chilli | $15.00 |
Fish of the day | MP |
Spaghetti Bolognese Traditional meat ragu sauce | $15.00 |
Cannelloni Ricotta & spinach baked with tomato sauce, bechamel & parmesan | $17.00 |
Black Mussels with crusty Italian bread | $19.00 |
Scaloppine Siciliana Slices of tender veal sautéed with tomato, eggplant, garlic, capers, olives and spices | $20.00 |
Pollo Campagnola Chicken breast, capsicum, mushrooms, olives, tomato, herbs and spices | $20.00 |
Scaloppine Marsala Slices of tender veal sautéed with marsala, cream, herbs and spices | $19.00 |
(Add for each Half & Half pizza and $4.00 for each pizza with a gluten-free base.) | $1.00 |
Tropicana Bacon, mushrooms, onions, capsicum and pineapple with cheese and tomato sauce | $14.00 / $18.00 / $22.00 |
Bacon & Chorizo Bacon, chorizo, white wine in nap sauce with a hint of chilli | $16.50 |
Half/Half (only large pizzas) | $2 |
Pepperoni Lover Pepperoni | $15.50 / $17.50 |
Honey Pudding | $7.00 |
Deep Sea Fish, scallop, calamari and king prawns with New Zealand mussels, parsley and lemon garnish | $17.50 / $19.50 |
Side Chips | $7.50 |
Quattro Formaggi-Cheese Mozzarella cheese, parmesan cheese, danish fetta cheese, fior di latte cheese and gorgonzola cheese | Family $20.90 |
Kshrena - Angus Beef Scotch fillet premium beef, mushroom, onion, sundried tomato, avocado and dijon mustard aioli dressing | Family $22.90 |
Molto Carne - Meat Lover * Italian sausage, double smoke ham, bacon, pepperoni, fresh Spanish onion and melted mozzarella (BBQ sauce optional) | Family $22.90 |
Italian Style Tomato Sauce Base Pizza, Size - 13 Inch = Family Size | - |