Currently there is no menu available for Pinto Thai BYO Restaurant in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Mabasa | Korean, Thai |
| Pomegranate Thai | Asian, Thai |
| Nood Noodle Bar | Noodles, Thai |
| Tuk Tuk Real Thai | Asian, Thai |
| Pinto Thai BYO Restaurant | Asian, Thai |
Below you'll find samples from menus of places nearby.
| Deep Sea Ling (with Chips/with Salad) | $12.90/$13.90 |
| Salt & Pepper Dory (with Chips/with Salad) | $9.90/$10.90 |
| Salt & Pepper Squid | $14.95 |
| B - 2 adult fish & chips, 2 kids fish & chips | $26.90 |
| Fish Cocktails, Seafood Stick | $1.50/each |
| Barramundi (with Chips/with Salad) | $13.90/$14.90 |
| Salmon & Prawn with Lemon sc | $5.95/each |
| Dim Sims (Fried, 4 per serve) | $6.00 |
| Clean Here for the full menu for Balmain Blu |
| Dubu-jeon - 2 x pan-fried tofu | $12.00 |
| Bibimbap (mince beef or chicken or without) - steamed rice topped with seasoned vegetables & pan-fried egg, served with gochujang (Korean chilli paste) | $18.00 |
| Mul-mhan-dun - pork & vegetable baby boiled dumplings | $12.00 |
| Jjim-mhan-dun - 4 x pork & vegetable steamed dumplings | $14.00 |
| Yook-hwe - Korean style beef tartare | $27.00 |
| Mabasa sogogi - thinly sliced pan-grilled scotch fillets (coated) served with marinated shallots, drizzled with mabasa whole-grain mustard sauce | $31.00 |
| 'Set Ba' - Haemul-pajeon, Kun-mhan-du, Ya-ssam, Mabasa pork ribs, Haemul-Nurungji-tang, Steamed white rice, Roasted Green Tea | $55.00/person |
| Domi-gui - whole grilled silver bream, served with spicy & sour chilli sauce | $29.00 |
| Clean Here for the full menu for Mabasa |
| Herb bread | $6 |
| Choice of three plates | $30 |
| Chicken fajitas | $19 |
| Kids ice cream w chocolate or strawberry sauce | $4 |
| Chicken parmigiana | $23 |
| Braised lamb & rosemary pie | $24 |
| Southern Fried Chicken | $12 |
| Mushroom & Parmesan Aracini Balls | $12 |
| Clean Here for the full menu for Dicks Hotel |
| Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
| Croquetas de Jamon Iberico - crispy fried, Iberico ham croquettes | $11.50 |
| Patatas con all-i-oli - potatoes w/ Mum's garlic sauce | $9.50 |
| Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
| Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
| Wood fire bread roll | $1.50 |
| 50gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $29.00 |
| All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
| Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
| Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
| Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce | $22v |
| Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) | $27 |
| Betel leaf topped with smoked trout chilli garlic galangal & fried shallots | $4.5ea |
| Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
| Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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