Currently there is no menu available for Ralph's Delicatessen in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Ralph's Delicatessen | Delicatessens |
Samish | Delicatessens |
Below you'll find samples from menus of places nearby.
BBQ King Prawn | $18.00 |
Oyster (Kilpatrick or Mornay) (6 per serve) | $14.90 |
Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips | $7.90 |
Scallop (Battered, Soy Ginger or Crumbed Parmesan) | $2.60/each |
Salmon with Ginger Lemongrass sc | $5.95/each |
Flathead (with Chips/with Salad) | $9.90/$10.90 |
Garlic Prawn with Bread (6 per serve) | $10.90 |
Classic Beef Cheese Burger - served with chips | $7.90 |
Clean Here for the full menu for Balmain Blu |
Steamed brown rice with chickpeas | $5.00 |
Yeon-eo muchim - salmon cubees sprinkled with cucumber, sesame seeds, chilli pepper, onions & shallots, drizzled with sesame dressing | $18.00 |
Miso soup | $3.00 |
Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
'Set Ma' - Kinchi-jeon, Jjim-mhan-du, Chadol salad, Doisot-bibimbap (mince beef or chicken or without),BBQ (bulgogi or jaeyook or dakbulgogi), Steamed white rice, Roasted Green Tea | $40.00/person |
Gamja-jeon - 4 x pan-fried potato pancakes | $12.00 |
Galbi-jjim - braised beef ribs with chestnuts, carrots, onions and dates, cooked in traditional soy & sesame Korean marinade | $31.00 |
Soon-dubu-jjigae - spicy silky tofu soup with egg, kimchi & clams | $18.00 |
Clean Here for the full menu for Mabasa |
Magharita | $16 |
Chicken parmigiana | $23 |
Marinated olives | $6 |
Dick`s steak sandwich | $17 |
Pepperoni | $20 |
Dips & olives plate | $12 |
Chilli salt squid | $12 |
Gelato scoops | $7 |
Clean Here for the full menu for Dicks Hotel |
Chicken Paella for 3 | $68.00 |
Pollo con Chillindron de verduras y picada - chicken in Chillindron sauce of vegetable, wine & almond picada | $12.50 |
Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
Chef's choice of 6 tapas, includes 2 vegetarian, 2 meat, 2 seafood | $56.00 |
Chicken Paella for 2 | $46.00 |
Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing | $13.00 |
Clean Here for the full menu for La Sangria Tapas |
Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables | $27 |
Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
Steamed jasmine rice | $3 per person |
Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) | $16v |
Chicken fried rice with egg & shallots | $15v |
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) | $27 |
Stir fried Angus beef fillets with eggplant & chilli black beans | $27 |
Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Thai, Korean |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Pub Food, Modern Australian |
La Sangria Tapas | European, Spanish |
Pomegranate Thai | Asian, Thai |
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