Currently there is no menu available for Rushcutters Restaurant (Previously Neild Avenue Restaurant) in Rushcutters Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rushcutters Bay below.
Name | Cuisines |
---|---|
Rushcutters Restaurant (Previously Neild Avenue Restaurant) | European, Italian |
Neild Avenue Restaurant | European, Italian |
Below you'll find samples from menus of places nearby.
Posto Sides: Bacon, Ham, Chorizo, Avocado, Mushroom | $4.00 |
Croissant Ham, provolone and sweet chutney | $7.00 |
Scrambled Eggs baby herbs on Brioche | $12.00 |
Poached Chicken provolone, avocado, baby cos and aioli | $9.00 |
Bircher Muesli vanilla yoghurt, mixed nuts and seeds | $9.00 |
Refer to our Daily Specials | N/A |
Posto Board soft-boiled eggs, avocado, tomato, goat's feta and bread (optional side of free range ham or proscuitto add $3.00) | $10.00 |
Roasted Seasonal Veggies with soft feta cheese | $9.00 |
Clean Here for the full menu for Posto No.19 |
Potato Scallops | $0.60 |
Seafood Basket | N/A |
Cheeseburger | $5.30 |
Prawn Cutlets | $1.20 |
Cheese | $0.40 |
Chips 'n' Gravy | $2.90 |
Wedges chicken chips | $3.70 |
Clean Here for the full menu for The Bean Scene |
Pappardelle Verdi - Parsley & basil infused long ribbon pasta, red wine braised octopus, olive crumble | $26.00 / $34.00 |
Pachino Strianesi cherry tomatoes, basil | $4.00 |
Principessa - Buffalo mozzarella, tomato, basil | $25.00 |
Bacon Roasted smoked bacon | $5.00 |
Carpaccio - Daily carpaccio | Market Price |
Semifreddo Sardegna Honey & almond semifreddo, almond praline | $16.00 |
Cornetti Croissant plain / with butter & jam or custard | $4.00 / $6.00 |
Fregola - Toasted pebble shaped pasta, white wine braised lamb ragu, broad beans & pecorino. | $27.00 / $35.00 |
Clean Here for the full menu for Popolo |
Bay 88’s Chicken Schnitty Roll: Grilled pineapple, lettuce, aioli & fries (add bacon $3) (add cheese $1) | $12 |
Fruit Toast: No explanation required. | $6 |
Roast Pumpkin Salad: Quinoa, avo smash, chard, pepitas, roast pumpkin, pomegranate & Persian feta (add jerk chicken $4) (add tuna $4) | $14 |
Roast Corn & Quinoa Fritters: Pea, mint & fetta salsa with a poached egg (gluten free) (add bacon $4.5) (add smoked salmon $6) | $14 |
Asparagus Salad: Homemade ricotta, fresh strawberries, asparagus, baby chard & slivered almonds (add spiced chicken $4) (add tuna $4) | $16 |
Fries | $6 |
Toast: Bay 88 house bread, beer & barley, sourdough (add $1) gluten free (add $1) or croissant with your choice of condiment . | $5 |
Bowl of fries | $3/$6 |
Clean Here for the full menu for Bay 88 |
Truffle Oil & Rosemary | $7.50 |
Half n Half Large - Any Pizza (Large) | $2.50 |
Mt Franklin Water | $3.00 |
Mini Calzone 2 - Prosciutto, goats cheese, roasted capsicum | $13.00 |
Meatballs in Pomodoro - 100% beef | $15.50 |
Herb Gnocchi - Oven roasted vegetables | $15.00 |
Deal 1 - 1 x Any Pasta, 1 x Garlic Roll, 1 x Can of Drink | $19.95 |
Clean Here for the full menu for Two Fat Chefs |
Name | Cuisines |
---|---|
Posto No.19 | |
Cafe Maybach | Modern Australian |
The Bean Scene | Cafes, Sandwich Bar |
Hotel 59 and Cafe | Cafes |
Rushcutters | |
Panorama Pizza | Italian, Pizza & Pasta |
Rushcutters Restaurant (Previously Neild Avenue Restaurant) | European, Italian |
Popolo |
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