Currently there is no menu available for Samish in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Ralph's Delicatessen | Delicatessens |
| Samish | Delicatessens |
Below you'll find samples from menus of places nearby.
| Snapper (with Chips/with Salad) | $14.90/$15.90 |
| Vegetarian Spring Roll (Fried, 4 per serve) | $6.00 |
| Salt & Pepper Dory (with Chips/with Salad) | $9.90/$10.90 |
| Salmon & Prawn with Lemon sc | $5.95/each |
| Scallop (Battered, Soy Ginger or Crumbed Parmesan) | $2.60/each |
| Prawn Dumpling (Fried, 4 per serve) | $7.00 |
| Grilled Salmon Fish Burger - served with chips | $12.90 |
| Potato Scallop | 95ยข/each |
| Clean Here for the full menu for Balmain Blu |
| Mul-mhan-dun - pork & vegetable baby boiled dumplings | $12.00 |
| Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
| Potato croquette - 2 pieces | $7.00 |
| Bok-gye-tang - sticky rice, dates stuffed baby chicken soup with baby abalones & vegetables | $34.00 |
| Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
| Steamed white rice | $3.00 |
| Teriyaki Prawn - soy & honey teriyaki prawn | $23.00 |
| Haemul-pajeon - pan-fried seafood pancake | $19.00 |
| Clean Here for the full menu for Mabasa |
| Mushroom & Parmesan Aracini Balls | $12 |
| Gelato scoops | $7 |
| Herb bread | $6 |
| Braised lamb & rosemary pie | $24 |
| Garlic bread | $6 |
| Magharita pizza | $9 |
| Chilli salt squid | $21 |
| Choice of three plates | $30 |
| Clean Here for the full menu for Dicks Hotel |
| 50gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $29.00 |
| Xanfaina de verduras - eggplant, zucchini, red capsicum slow cooked in tomato & wine | $10.50 |
| Mixto de olivas marinadas y alcaparras - marinated mixed olives & baby caper berries | $7.00 |
| Chicken Paella for 2 | $46.00 |
| Mejillones a la marinera picante de azafran - mussels in chilli tomato & infused saffron white wine | $13.50 |
| Garbanzos con chorizo - chickpeas sauteed w/ chorizo, tomato & parsley | $11.50 |
| Chorizo frito - pan-fried red Spanish sausage | $12.50 |
| Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives | $10.00 |
| Clean Here for the full menu for La Sangria Tapas |
| Chinese greens with garlic oyster sauce | $13 |
| Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
| Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) | $29 |
| Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) | $16v |
| Steamed broccoli with house chilli jam | $14 |
| Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts | $15v |
| Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
| Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Thai, Korean |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Pub Food, Modern Australian |
| La Sangria Tapas | European, Spanish |
| Pomegranate Thai | Asian, Thai |
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