| Oysters Half dozen freshly shucked Sydney rock oysters with champagne vinaigrette | $24.00 |
| Confit of duck with seared scallops & burnt orange jus | $21.00 |
| Yellow fin tuna tataki herb infused with spring salad | $21.00 |
| Assiette of seafood king prawns, Sydney rock oysters, smoked salmon, cocktail sauce | $23.00 |
| Vine ripened tomato and asparagus with marinated courgettes, aubergine & aged balsamico | $20.00 |
| John Dory fillet with potato & leek terrine, sauce maltaise | $37.00 |
| Lamb Noisette with smoky eggplant puree, Provençal vegetables & salsa verde | $37.00 |
| Cinnamon salted duck breast with potato rösti, poached cherries & sauce aigre douce | $39.00 |
| Fillet mignon with prosciutto with Portobello mushroom, English spinach & truffle jus | $38.00 |
| Pumpkin, goat’s feta & spinach ravioli with beurre noisette | $29.00 |
| Mixed leaf salad | $8.00 |
| Hand cut chips | $10.00 |
| Potato purée | $10.00 |
| Steamed broccolini & green beans with lemon olive oil | $10.00 |
| Pre-Theatre Menu (Two courses from a la carte menu plus tea or coffee. Leave by 7:30 pm) Please let us know prior to dining if you wish to enjoy the Pré-Theatre Menu | $45.00 pp |
| Brioche, pear and ginger pudding with vanilla ice cream | $13.90 |
| Walnut date pudding with vanilla ice-cream and butter scotch sauce | $13.90 |
| Lemon tart with lemon confit & chantilly cream | $13.90 |
| Poached pear, jaffa mousse & praline wafers | $13.90 |
| Catalonian crème brûlée | $13.90 |
| Soufflé of the day | $15.90 |
| Cheeses Selection of European and Australian cheese with accompaniments | $19.00 |
| Coffee or Tea and Petit Fours | $10.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Roseville Chicken & Salad | Charcoal Chicken, Health Bar, European, Salad, Italian |
| Saveur Restaurant | European, French |
Below you'll find samples from menus of places nearby.
| 1/2 Chicken Meal | - |
| Steak Meal | - |
| Fil-Ay Burger - Flame grilled chicken breast Fil-Ay, lettuce, tomato and our house mayonnaise | N/A |
| Bates Bun - Bacon, egg and cheese on a toasted bun | N/A |
| Half Chicken | N/A |
| Aloha Burger - 100% Flame grilled beef burger with cheese, bacon, pineapple, teriyaki and mayonnaise | N/A |
| California Burger - Flame grilled chicken breast Fil-Ay, lettuce, tomato, avocado, cheese and mayonnaise | N/A |
| Zesty Burger - Spicy - Flame grilled chicken breast Fil-Ay, lettuce, tomato and our famous Zesty sauce | N/A |
| Clean Here for the full menu for Psycho Chicken |
| Seafood basket- beer battered fish, panko crumbed prawns & calamari served with chips & salad | $ 28.00 |
| Corn cobs with herb butter | $ 6.00 |
| Wasabi bread | $ 3.00 |
| One sauce included with any steak or main meal- seeded mustard, hot english mustard, dijon mustard, tomato relish, horse radish, paprika aioli, BBQ sauce, tomato sauce | $ 2.00 |
| Deep fried double choc brownie- with caramel macadamia nut ice cream, berry coulis & pistachio | $ 12.00 |
| Porkbelly burger- twice cooked strips of porkbelly, spicy slaw & paprika aioli | $ 18.00 |
| Sweet potato chips | $ 6.00 |
| 1kg angus t-bone with 2 sides (ideal for 2 people) | $ 59.00 |
| Clean Here for the full menu for HUX Dining |
| Profiteroles servies avec une boule de glace à la vanille et une sauce au chocolat noir Profiteroles (cream patisserie) served with vanilla bean ice cream and dark chocolate sauce | $10 |
| Filet de bœuf accompagné de frites, de beignets d’oignions et d’une sauce au vin rouge (gf) Beef Fillet with chips, onion rings and sauce red wine jus | $25 |
| Une planche à partager pour 2 ou plus A board to share with Prosciutto, Sausage, Olives & Pate for 2 or more | $8 par personne |
| Sardine avec panure aux herbes, poivron grillé, anchoïade et haloumi grillé Herb crumbed sardine and char grilled capsicum, anchovy salsa, Grilled Haloumi | $15 |
| Figue fraîche et sa mozzarella accompagnée de pancetta et vinaigre épicé (GF) (+$1) Fresh fig with Buffalo mozzarella, crispy prosciutto and spiced vinegar | $15 |
| Duo de crème glacée accompagné de fruits de saison sur frangipane Duo of ice cream with fresh seasonal fruits on frangipane | $10 |
| Poulet fumé et mousse de poivrons sur sauté de champignons et d’artichauts (GF) Smoked chicken and capsicum mousse stuffed corn fed chicken supremes serve with sautéed mushrooms and artichokes on ca | $25 |
| Frites Beer Batter Potato Chips | $9 |
| Clean Here for the full menu for Sous Le Soleil |
| Medammas - Coooked fava beans and chick peas with cumin, garlic, lemon juice and olive oil topped with parsley, shallots and diced tomatoes. | $14 |
| El Karim Homemade Lemonade | $4 |
| Seafood Banquet - Hommos, baba ghanouj, tabouli, grilled haloumi, vine leaves, falafel, ladies fingers, grilled prawns, calamari, batata kezbarah, samak makli, samkeh hamod and baklawa to finish | $45 per person |
| Labni b’toum - Homemade yoghurt with garlic & dried mint | $12 |
| Baklava (2 pieces) | $6 |
| Arnabeet - Cauliflower florets fried & drizzled with garlic & tahini | $14 |
| Grilled Prawns (6) - Marinated in lemon, garlic & olive oil, char-grilled & served with rocket and pine nut salad | $20 |
| Spiced Apple Crumble - With cardamom, cinnamon, almonds & raisins Served with cream or vanilla ice cream | $9 |
| Clean Here for the full menu for El-Karim Restaurant |
| SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella | n/a |
| FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
| GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
| CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Psycho Chicken | Charcoal Chicken, Takeaway Food |
| HUX Dining | Asian |
| Skybar | Thai |
| Peppercorn The | French |
| Sous Le Soleil | Cafes |
| James' Takeaway Cafe | Cafes |
| Roseville Chicken & Salad | Charcoal Chicken, Health Bar, European, Salad, Italian |
| Saveur Restaurant | European, French |
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