Currently there is no menu available for Sushi Man in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Sugoi Sushi Train | Japanese, Asian |
Sushi Man | Japanese, Asian |
Claire's Gallery | Vegetarian, Japanese, Modern Australian, Asian, Fusion |
Waza | Japanese |
Spice Forest Indonesian Restaurant | Japanese, Asian |
Below you'll find samples from menus of places nearby.
Grilled Salmon Fish Burger - served with chips | $12.90 |
Homemade Fish Cake | $2.80/each |
A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
Deep Sea Perch (with Chips/with Salad) | $13.90/$14.90 |
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips | $9.90 |
Half Lobster (Mornay or Lemon Garlic Butter) | MP |
B - 2 adult fish & chips, 2 kids fish & chips | $26.90 |
King Prawn with Garlic sc | $5.95/each |
Clean Here for the full menu for Balmain Blu |
Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
Dotsot al-bap - crispy steam rice topped with vegetables & fish roe in a stone hotpot, served with gochujang (Korena chilli paste) | $22.00 |
'Set Ba' - Haemul-pajeon, Kun-mhan-du, Ya-ssam, Mabasa pork ribs, Haemul-Nurungji-tang, Steamed white rice, Roasted Green Tea | $55.00/person |
Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
Bok-gye-tang - sticky rice, dates stuffed baby chicken soup with baby abalones & vegetables | $34.00 |
Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
Haemul-pajeon - pan-fried seafood pancake | $19.00 |
Clean Here for the full menu for Mabasa |
Fries | $7 |
Rocket, pear & parmesan | $8 |
Braised lamb & rosemary pie | $24 |
Chilli salt squid | $21 |
Herb bread | $6 |
Dick`s steak sandwich | $17 |
Choice of three plates | $30 |
Tea & espresso coffee | $4 |
Clean Here for the full menu for Dicks Hotel |
Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
Corazones de alcachofa, vinagreta de verduritas - artichoke hearts, sherry vinaigrette of summer vegetables | $8.00 |
Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing | $13.00 |
Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
Garbanzos con chorizo - chickpeas sauteed w/ chorizo, tomato & parsley | $11.50 |
Seafood Paella for 2 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $64.00 |
Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
Queso Manchego Curado - Spanish Manchego cheese 12 months cured w/ quince paste | $11.50 |
Clean Here for the full menu for La Sangria Tapas |
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts | $20 |
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce | $22v |
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) | $16 |
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
Stir fried Singaporean chilli prawns with snow peas | $29 |
Steamed jasmine rice | $3 per person |
Stir fried Angus beef fillets with eggplant & chilli black beans | $27 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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