Currently there is no menu available for Taj Mahal Authen Indian Cuisine in North Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Adelaide below.
| Name | Cuisines |
|---|---|
| Taste Of Kashmir and Bollywood Lounge | Indian |
| Taj Mahal Authen Indian Cuisine | Asian, Indian |
| Monsoon Indian Restaurant | Asian, Indian |
| Beyond India | Mexican, Indian, Spanish, French, Italian, Irish, Greek, Chinese, European |
| Himalayan Kitchen | Indian |
Below you'll find samples from menus of places nearby.
| BBQ Ox Tongue, Green Sauce, Turnip, Pease Pudding | $28 |
| Lambs Fry, Potato, Onion, Celeriac, Nasturtium | $9 |
| Beef Shin, Mushroom, Bone Marrow, Watercress | $34 |
| ‘St John Salad’, Bone, Parsley, Shallot, Caper | $21 |
| Duck Breast, Liver Parfait, Pain D’epice, Prune, Rhubarb | $20 |
| Pork Chop, Trotter Boulanger, Celeriac, Celery | $33 |
| ‘Colcannon’ | $9 |
| Whiskey Cured Salmon, Barilla, Kohlrabi, Radish | $16 |
| Clean Here for the full menu for The Daniel O'Connell |
| MACCHIATO LUNGO Macchiato’ simply means ‘marked’ or ‘stained’, and in the case of caffe macchiato, this means literally ‘espresso stained/marked with milk’. A macchiato lungo is a ‘long’ macchiato, wi | N/A |
| ICED COFFEE Our iced coffees are made using fresh espresso poured over a scoop of our artisan made coffee gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee | N/A |
| BRIOCHE UOVA E PANCETTA The is our Italian version of bacon and eggs - perfect for breakfast or brunch. Italians are known to enjoy a brioche for breakfast, and in Australia we have bacon and eggs. Ou | N/A |
| CIBOCCINO This is our very own hazelnut flavoured coffee. The espresso is mixed with the hazelnut in the cup, and then topped with milk as you would a cappuccino. Our pasticceria has created a unique | N/A |
| PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp | N/A |
| RIPIENA SPINACI Ripiena is Italian for ‘stuffed’ or ‘filled’. Cibo Ripiena Spinaci is ‘stuffed’ with spinach sautéed with garlic and olive oil. The puff pastry outer is a very flaky pastry. The cheese | N/A |
| MACARON NOCCIOLE Nocciole macaron are our hazelnut flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron | N/A |
| FRAPPE CAFFE Frappe caffe means ‘chilled’ and is made in the style of a granita. Granita is a semi-frozen iced based dessert. Granita with coffee is very common in the Sicilian city of Messina. We mak | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Dance To The Beets Juice - Fresh Juice Of Beets, Carrot, Apple, Celery, Cucumber & Garden Greens | $6 |
| Kombucha - Check The Fridge For Todays Flavors – Buy By The Bottle | $8 |
| Flat Bread & Wraps - choose from our onion flat bread, jalapeno flat bread, spicy tomato or curry wrap | $3 |
| Spring Dragon Tea - The Healthiest Tea On Earth” Chinese Tonic Tea, Naturally Sweet Served Over Ice. Free Refil | $2.50 |
| Heart On - Get Your Giant Heart On With This Loaded Tonic Elixir Featuring Chaga, Wild Chinese & American Ginseng, Wild Maca, Vanilla, Cacao, Cayenne, Almond Milk All Blended Together To Create A Lo | $11 |
| Chutney | $2 |
| Philosopher’S Elixir - Chocolatree Style Cappuccino. Adaptogen Tea Blended To A Frothy Delight With Maple & Almond Milk | $7 |
| Ginger Cinnamon Spice Pie - fresh carrot juice blended with our stone-ground coconut crème with cinnamon, vanilla & nutmeg with a macadamia nut honey sweetened crust | $6.50 |
| Clean Here for the full menu for Chocolatree |
| Spicy prawn skewers with lime chilli sauce and crunchy asian salad | $19.9 |
| Salt and pepper squid with chips, salad, citrus aioli and lemon | $11.9 |
| Penne pasta with napolitana sauce | $7.9 |
| Bowl of steamed vegetables | $8.5 |
| - Add chicken | $3.0 |
| Battered fish and chips | $7.9 |
| 1/2 Beef or chicken schnitzel and chips | $7.9 |
| Garlic prawns | $6.0 |
| Clean Here for the full menu for Cathedral Hotel |
| Paella with chorizo, vongole and saffron | $14.9 |
| Chilli blue swimmer crab linguine with garlic, ginger, confit tomato, white wine and fresh herbs | $18.9/$28.9 |
| Eton mess | $12.9 |
| Chilli and garlic green beans | $9.9 |
| School fish of the day with creamy herb risotto, apple beurre blanc and baby herb salad | $29.9 |
| Mushroom and parmesan arancini balls with salsa verde | $12.9 |
| Barossa Meats pizza with sopressa, speck and pulled chicken | $21.9 |
| Ultimate brownie | $12.9 |
| Clean Here for the full menu for Queen's Head Hotel |
| Name | Cuisines |
|---|---|
| Scuzzi Cafe North Adelaide | Italian, Vegetarian |
| Chocolate Taperia | European |
| Fishtail Buffet & Restaurant | Italian, Fish & Chips, European, Seafood, Buffet |
| Saizen Sushi Bar | Sushi, Asian |
| Taste Of Kashmir and Bollywood Lounge | Indian |
| Lotus Chinese Restaurant | Asian, Chinese |
| The Daniel O'Connell | Mediterranean, Modern Australian |
| Ruby Red Flamingo | European |
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