Currently there is no menu available for Teriyaki Boy in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Pomegranate Thai | Asian, Thai |
| Newstar Takeaway | Vietnamese, Asian |
| Blue Ginger Restaurant | Asian |
| Le Bich Vietnamese Restaurant | Vietnamese, Asian |
| Wokflavour | Asian |
Below you'll find samples from menus of places nearby.
| BBQ Baby Octopus | $14.95 |
| Grilled Salmon Fish Burger - served with chips | $12.90 |
| Deep Sea Ling (with Chips/with Salad) | $12.90/$13.90 |
| Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips | $16.95 |
| Classic Beef Cheese Burger - served with chips | $7.90 |
| Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn | $1.95/each |
| A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
| Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad | $16.95 |
| Clean Here for the full menu for Balmain Blu |
| Teriyaki Prawn - soy & honey teriyaki prawn | $23.00 |
| Dak-bulgogi - stir-fried spicy chicken | $19.00 |
| Gamja-jeon - 4 x pan-fried potato pancakes | $12.00 |
| Domi-gui - whole grilled silver bream, served with spicy & sour chilli sauce | $29.00 |
| 'Set Ba' - Haemul-pajeon, Kun-mhan-du, Ya-ssam, Mabasa pork ribs, Haemul-Nurungji-tang, Steamed white rice, Roasted Green Tea | $55.00/person |
| Jap-chae - stir-fried potato noodles & mixed vegetables | $15.00 |
| Yook-hwe - Korean style beef tartare | $27.00 |
| Kimchi bokeum Bap - kimchi & vegetable fried rice | $17.00 |
| Clean Here for the full menu for Mabasa |
| Mushroom & Parmesan Aracini Balls | $12 |
| Kids ice cream w chocolate or strawberry sauce | $4 |
| Dick`s deluxe cheese & bacon beef burger | $17 |
| Dips & olives plate | $12 |
| Chicken & asparagus salad | $20 |
| Fish & chips or salad | $9 |
| Prosciutto, gorgonzola & walnut salad | $21 |
| The Coop | $21 |
| Clean Here for the full menu for Dicks Hotel |
| Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
| 100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
| Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli | $12.50 |
| Xanfaina de verduras - eggplant, zucchini, red capsicum slow cooked in tomato & wine | $10.50 |
| All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
| Mixto de olivas marinadas y alcaparras - marinated mixed olives & baby caper berries | $7.00 |
| Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
| Spanish Tuna Salad - mix leaves, tuna in olive oil, sweet corn, tomato, cucumber, carrot, onion & olives | $13.00 |
| Clean Here for the full menu for La Sangria Tapas |
| Stir fried Singaporean chilli prawns with snow peas | $29 |
| Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
| Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
| Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
| Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
| Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
| Steamed broccoli with house chilli jam | $14 |
| Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) | $16 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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