Currently there is no menu available for Willoughby Sea Foods in Willoughby. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willoughby below.
| Name | Cuisines |
|---|---|
| Willoughby Sea Foods | Seafood, Fish & Chips |
| Fish Master | Seafood |
| Wellstone | Seafood, Fish & Chips, Cafe Food |
Below you'll find samples from menus of places nearby.
| DICED GREEN APPLE YOGHURT SULTANA | 100ml $2.90 |
| BOMBAY BEEF CURRY - cinnamon tomato nutmeg tamarind chilli | $14.00 |
| KING PRAWNS BURMESE STYLE - bamboo shoot coconut chilli | $17.00 |
| LAMB & ENGLISH SPINACH - black pepper cardamon chilli | $14.90 |
| GREEN BEAN MUSTARD SEED - butter and onions | $12.50 / $9.00 |
| BEEF VINDALOO - cummin tomato tamarind chilli | $14.00 |
| ASHOKA CHICKEN - yoghurt tomato fresh coriander curry leaves | $14.00 |
| PORK VINDALOO - Goanese tomato tamarind chilli fenugreek | $14.00 |
| Clean Here for the full menu for Indian Gourmet Curry Express |
| Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. | $12.50 |
| Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar | $11.50 |
| Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. | $7.50 |
| Clean Here for the full menu for Crust Gourmet Pizza Bar |
| Breaded lamb’s brains on creamed spinach, caper, lemon, nut brown butter and fried parsley | $18/26 |
| Warm marinated olives from Alto Olives | $7.5 |
| Sauté potato, rosemary, garlic and pink salt | $8 |
| Boyer bread rolls tapenade and Pepe Saya butter | $6 |
| Tartine of heirloom tomatoes, buffalo mozzarella, basil and white anchovy | $15 |
| - | - |
| Sydney Rock Oysters – freshly opened with a chardonnay vinegar dressing (half or doz) | $18/$36 |
| Steamed mussels with chilli, garlic, white wine, tomato and parsley with grilled baguette and aioli | $27 |
| Clean Here for the full menu for Via Alta Italian Restaurant |
| Profiterole Torte | $34.95 |
| Marble Mudcake | $30.95 |
| Mississippi Baked | $30.95 |
| French Vanilla | $23.95 |
| Strawberry | $25.95 |
| Fruit Flan | $28.95 |
| Blueberry | $25.95 |
| Continental Eclairs | $2.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Laksa Noodle Soup Rice vermicelli with mild curry and coconut milk soup, bean curd and veggies | N/A |
| Peanut Sauce Home made peanut sauce and mixed veggies | N/A |
| Duck Breast Salad Lean roasted duck breast , lychee, orange, cherry tomatoes, spanish onion and mint with chefs mild chilli jam dressing | $20.80 |
| Vegetarian Spring Roll | $3.80 |
| Crunchy Wrapped Prawn, chicken and peanuts wrapped with rice paper and garnished with crispy onion bits | $12.80 |
| Steamed Fragrant Jasmine Rice | N/A |
| Duck Roll Lean roasted duck rolled with soft pastry, drizzled with homemade sweet soy sauce and sesame seeds | $12.80 |
| Tom Yum Noodle Soup Rice vermicelli with hot and sour soup, lemongrass and veggies | N/A |
| Clean Here for the full menu for Kaffir Lime Thai Eatery |
| Name | Cuisines |
|---|---|
| Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
| Fegos On Frenchs | French, Modern Australian |
| Willoughby Woodfired Pizza & Kebab | Pizza & Pasta, Turkish |
| Willoughby Sea Foods | Seafood, Fish & Chips |
| One Earth Cafe | Vegetarian, Modern Australian |
| Indian Gourmet Curry Express | Asian, Indian |
| Vina Bakehouse | Bakery |
| Mak and Bills | European, Italian |
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