Currently there is no menu available for Beach Bum Hawaiian Kiosk in North Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Adelaide below.
Name | Cuisines |
---|---|
Scuzzi Cafe North Adelaide | Italian, Vegetarian |
Royal Oak Hotel | Modern Australian, Vegetarian |
Cafe Fellini | Vegetarian, Italian |
Meraki Greek Cuisine | Vegetarian, Mediterranean, Greek |
Red House Shop and Cafe | Vegetarian, Australian, Gluten Free, Contemporary, Cafe Food, Vegan, Coffee and Tea |
Below you'll find samples from menus of places nearby.
‘St John Salad’, Bone, Parsley, Shallot, Caper | $21 |
Whole Ox Tongue, Horseradish, Beetroot | $47 |
Crisp Pig Head Terrine, Quince, Endive, Pickled Root Vegetables | $16 |
Snapper, Mussels, Oyster, Tomato | $38 |
Vintage Sirloin, Braised Shortribs, Onions, Cress | $68 |
Lambs Fry, Potato, Onion, Celeriac, Nasturtium | $9 |
The Kitchen’s Charcuterie | $26 |
Mutton Shepherds Pie, Turnip | $29 |
Clean Here for the full menu for The Daniel O'Connell |
BRIOCHE FLORENTINE The Brioche Florentine is a Tuscan breakfast, and ideal for brunch or mid-morning snack and a great vegetarian option. The word ‘Florentine’ is derived from the famous eggs Benedic | N/A |
HOT CHOCOLATE Our hot chocolates are made much like a cappuccino but have replaced the espresso with rich chocolate powder. We mix our sweet chocolate power with frothy steamed milk. Pefect for a col | N/A |
BOMBOLONI CARAMELLO SALATO ‘Bomboloni’ are an Italian Tuscan doughnuts. Bomboloni is Italian for ‘over filled’ ‘over flowing’. Our bomboloni caramello salato is a light dough doughnut filled with Ita | N/A |
PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp | N/A |
TORTA AL FORMAGGIO Torta al formaggio is Italian for ‘cheese cake’. This is our classic baked apricot cheese cake, and one of our most popular menu items! This show stopping cheese cake combines cream | N/A |
LONG BLACK A long black is a ‘longer’ version of our Americano. A long black is made by extracting a double-shot over hot water. Filling the cup with water first and then adding the espresso is import | N/A |
RIPIENA QUATTRO STAGIONI ‘Quattro Stagioni’ is Italian for Four Seasons. ‘Ripiena is Italian for ‘stuffed’ or ‘filled’. Our Ripiena Quattro Stagioni is similar of that a pizza slice filed with toma | N/A |
MACCHIATONE Macchiatone is Italian for ‘large’ or ‘double’ macchiato. Traditionally, a macchiatone (piccolo latte, half-latte) is an espresso shot topped with warm, silky milk served in a glass demita | N/A |
Clean Here for the full menu for Cibo Espresso |
Dulse | $1 |
Green Tea - anti aging, super concentrated live source anti oxidants. feel uplifted | $3 |
Chilled Carrot Ginger Soup - fresh carrot & ginger juiced then blended with coconut crème & spices. silky smooth dreamy chilled bisque | $8 |
Ancient Seed Bread - baked buckwheat and chia seed bread with ghee or vegan butter | $7 |
Thy God Realization - all-knowing, all-presence, all-loving | N/A |
Butter Creme Coffee - Cold Brew Indigena Coffee Blended With Ayurvedic Ghee, Coconut Crème, Vanilla & Maple Syrup | $7 |
Loose Leaf Ripe Puer - natural probiotic. semi wild Meng Ku variety ripe puer in loose leaf form | $4 |
Go Green Smoothie - Almond Milk, Greens Mix, Spirulina, Kale, Mulberries, Avocado & Goji Berries Mixed Into A Dreamy Delight | $7 |
Clean Here for the full menu for Chocolatree |
- Add prawns | $5.0 |
Homemade baileys & scorched almond icecream with frangelico cream | $11.9 |
Garden salad | $7.5 |
Salt and pepper squid served with chips, salad and citrus aioli (GF available) | $18.9 |
Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips | $16.5 |
Chicken or Beef schnitzel served with chips, salad and a choice of sauces * | $17.9 |
1/2 Beef or chicken schnitzel and chips | $7.9 |
Spring rolls (3) with dipping sauce | $9.9 |
Clean Here for the full menu for Cathedral Hotel |
Antipasti plank with sliced cured meats, pickled onions and mixed chillies, crumbed arancini balls, crispy chilli prawns, marinated buffalo mozzarella, South Australian olives and char-grilled ci | $30.9 |
Bowl of crunchy chips with garlic mayonnaise | $8.9 |
South Australian Oysters Natural or Kilpatrick | $15.9(6)/$24.9(12) |
Green leaf salad | $9.9 |
Tomato, basil, mozzarella and red onion salad | $12.9 |
Wood oven pulled lamb croquettes | $12.9 |
Affogato with choice of liqueur | $9.9 |
Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze | $30.9 |
Clean Here for the full menu for Queen's Head Hotel |
Name | Cuisines |
---|---|
Scuzzi Cafe North Adelaide | Italian, Vegetarian |
Chocolate Taperia | European |
Fishtail Buffet & Restaurant | Italian, Fish & Chips, European, Seafood, Buffet |
Saizen Sushi Bar | Sushi, Asian |
Taste Of Kashmir and Bollywood Lounge | Indian |
Lotus Chinese Restaurant | Asian, Chinese |
The Daniel O'Connell | Mediterranean, Modern Australian |
Ruby Red Flamingo | European |
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Click here to send us an updateMonday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed