Currently there is no menu available for Hungry Bull Co. in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
L'Unico Restaurant | Turkish |
Ipek Pide Pizza and Kebabs | Turkish, Pizza |
Hungry Bull Co. | Turkish, Mediterranean, Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) | $8.50/$9.90 |
Flathead (with Chips/with Salad) | $9.90/$10.90 |
BBQ King Prawn | $18.00 |
Snapper (with Chips/with Salad) | $14.90/$15.90 |
Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips | $12.95 |
Salmon with Ginger Lemongrass sc | $5.95/each |
Salt & Pepper Dory (with Chips/with Salad) | $9.90/$10.90 |
Fish Burger (Battered, Grilled or Crumbed) - served with chips | $7.90 |
Clean Here for the full menu for Balmain Blu |
Mabasa sogogi - thinly sliced pan-grilled scotch fillets (coated) served with marinated shallots, drizzled with mabasa whole-grain mustard sauce | $31.00 |
Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
Bok-gye-tang - sticky rice, dates stuffed baby chicken soup with baby abalones & vegetables | $34.00 |
Mabasa wraps - 4 x fish cake wraps with seasoned vegetables, marinated beef & omelette slices, served with mabasa mustard sauce | $16.00 |
Kun-mhan-dun - 4 x pork & vegetable pan-fried dumplings | $12.00 |
Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
Miso soup | $3.00 |
Dotsot al-bap - crispy steam rice topped with vegetables & fish roe in a stone hotpot, served with gochujang (Korena chilli paste) | $22.00 |
Clean Here for the full menu for Mabasa |
Chorizo & fetta penne | $20 |
Wedges | $8 |
Chilli salt squid | $21 |
Rocket, pear & parmesan | $8 |
Vego Greco | $18 |
Pepperoni | $20 |
Braised lamb & rosemary pie | $24 |
Herb bread | $6 |
Clean Here for the full menu for Dicks Hotel |
Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
Cangrejo frito a la Andaluza - soft shell crab fried Andalucian style w/ spicy mayo | $14.50 |
Corazones de alcachofa, vinagreta de verduritas - artichoke hearts, sherry vinaigrette of summer vegetables | $8.00 |
Chicken Paella for 3 | $68.00 |
Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
Chicken Paella for 2 | $46.00 |
Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
Clean Here for the full menu for La Sangria Tapas |
Massaman curry of slow cooked Angus beef with roasted potato | $27 |
Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce | $16 |
Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) | $16v |
Stir fried Angus beef fillets with eggplant & chilli black beans | $27 |
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil | $27 |
Chicken fried rice with egg & shallots | $15v |
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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Click here to send us an updateMonday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 6:00 PM, Friday: 6:00 AM – 6:00 PM, Saturday: 6:00 AM – 6:00 PM, Sunday: 6:00 AM – 6:00 PM