Currently there is no menu available for Hyde Park Bakery in Hyde Park. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hyde Park below.
Name | Cuisines |
---|---|
Wenzel's Home Made Cakes | Desert, Bakery |
Hyde Park Bakery | Australian, Cafe Food, Bakery, Coffee and Tea |
Darriwill Farm Hyde Park | Bakery |
Mulots Patisserie | Bakery |
Below you'll find samples from menus of places nearby.
Insalata Di Rugola Selvatica Con Urbiaco Gran Riserva Formaggio E Mela - Wild Roquette & Belgian Endives with Shavings of Spicy Semi Hard Cow’S Milk Cheese from Treviso Italy & Fresh Apple | $11 |
Campo Insalata - Baby Spinach, Cabbage & Hazelnut Salad with Chardonnay Vinegar & Creamed Beetroot, Horseradish Dressing | $12 |
Crema Al Profumo D’Aragosta Con ‘Il Vino Dell Amore’ Moscato - Slipper Lobster Velouté Soup flavoured with Bottega Moscato ‘The Wine of Love’ | $25 |
Capesante Gratinate Con Funghi Trifolati - Sea Scallops breaded with oregano & parsley served with truffled Porcini mushrooms with peas & a zabaglione of Riccadonna Spumante | $21 |
To Fool a Raspberry - Raspberry Pectin Gelée Layered with Dark Chocolate Pannacotta Ganache covered in 70% smooth Belgian dark chocolate | N/A |
Risotto Ai Frutti Di Mare - Carnaroli Rice From ‘Via Trieste’ with Pan-Fried Gulf Prawns, Scallops Slipper Lobster & Snapper Moistened with a Tomato & Shellfish Stock | $33 |
Chocolate Blackout - 70% Cocoa dark bitter sweet chocolate ganache with caramel enriched grains of sea salt covered with fine Belgian dark chocolate | N/A |
Pollo Ripieno Con Panna Di Mascarpone E Basilico - Grain Fed Chicken Breast Involtini Filled with Provolone & Vegetables wrapped in Prosciutto & served with a Basil Mascarpone Reduction | $34 |
Clean Here for the full menu for Assaggio Ristorante |
TORTA CIOCCOLATO Torta Cioccolato is Italian for ‘chocolate cake’. Our Torta Cioccolato is a moist flourless chocolate cake with dark chocolate ganache. This cake is one of our ‘no added gluten’ prod | N/A |
FLAT WHITE A flat white originated from Australia and involves pouring milk over a shot of espresso. It is similar to a caffe latte but typically served in a ceramic cup and is distinguished by its ve | N/A |
FOCACCIA AL COTTO Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Cibo Al Cotto Focaccia is an Italian ham, cheese, tomato toasted sandwich made with free range leg ham, Swiss chees | N/A |
TIGELLE TARTUFO We have filled our tigelle with mushrooms, tartufo (‘truffle’), béchamel and parmigiano. | N/A |
PANINO POLPETTE Panino is a sandwich made from small loaves of ciabatta bread which is an Italian white bread made from wheat flour and yeast. Our panino is a rustic, flavour filled, slipper shaped p | N/A |
PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp | N/A |
HOT CHOCOLATE Our hot chocolates are made much like a cappuccino but have replaced the espresso with rich chocolate powder. We mix our sweet chocolate power with frothy steamed milk. Pefect for a col | N/A |
PANE TOSTATO Cibo ‘toast’ is sliced from our traditional sour dough loaf, and we think it is the best toast you will find! Our sour dough gets lots of TLC from our bakers to make sure we get the best | N/A |
Clean Here for the full menu for Cibo Espresso |
Chorizo | $4 |
Green Beans, anchovy, radish | $10 |
Trio of buns- truffled mushroom, morcilla & scrambled egg, Jamon & manchego | $22 |
Slow roasted Hay Valley lamb, macaroni & cheese | $21 |
Espresso Milkshake (Vodka, Kalhua, Espresso, Agave Syrup & Vanilla Ice-cream) | $15 |
Shoestring fries, aioli | $8 |
Peanut butter parfait, salted caramel, chocolate sorbet & peanut brittle | $13 |
Caviar (10gm) | $20 |
Clean Here for the full menu for The Pot Food and Wine |
Pancetta Spaghetti aglio with pancetta, spanish onion, pinenuts, chilli, basil, garlic, baby spinach and chicken stock | $19 |
Quail Marinated with lemon and herbs and chargrilled | $27 |
Bruschetta Bianco Melted bocconcini, brushed with garlic and herbs | $8 / $14 |
Dip Platter 3 of Parisi’s homemade dips served with schiacciata | $16 |
Sicilian Tomato, cheese, ham, salami, olives and bacon | $17 / $22 / $28 |
Sauted Broccolini Tossed with roasted shaved almonds | $9 |
Pizza Zucca Tomato, fetta, baby spinach, roast pumpkin, olives, mushrooms and crushed pistacchio nuts | $18/ $22/ $31 |
Bolognese Spaghetti served with traditional bolognese sauce | $15.5 |
Clean Here for the full menu for Parisi's Restaurant |
Soup of the day with sourdough | $9.9 |
Elderton Botrytis Semillon | $7.5 |
Caesar salad with baby cos, bacon, anchovies, croutons, poached egg & shaved parmesan | $17.9 |
Black angus burger with portabello mushrooms, haloumi, bacon, aioli & chips | $19.9 |
Valdespino El Candado Black Sherry | $8.0 |
Roast chicken breast served with lentil dumplings, raita, crispy coriander leaf & coconut sauce | $21.9 |
Sea salt fries with aioli | $3.9/$6.9 |
Clean Here for the full menu for Hyde Park Tavern |
Name | Cuisines |
---|---|
Pollen 185 | European |
Fish Out Of Water | Hamburgers, Seafood |
Lars Steak & Seafood Restaurant | International, Steak |
Zoe's Restaurant & Takeaway | Greek |
Assaggio Ristorante | Italian |
Raj On Taj | Vegetarian, Indian |
Cotto | |
Stumps Bar & Kitchen |
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