Currently there is no menu available for iBistro - Hotel ibis Darling Harbour in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
Name | Cuisines |
---|---|
The Dunkirk Hotel | Modern Australian, Steak |
Cafe 7 | Modern Australian |
Sugaroom | Vegetarian, Modern Australian |
iBar - Hotel ibis Darling Harbour | Modern Australian, Bar Food |
iBistro - Hotel ibis Darling Harbour | Modern Australian |
Below you'll find samples from menus of places nearby.
Mezzo Metro – ½ Meter Pizza, Your choice of four toppings (To Share) | $55 |
Pizza Alta – Double Dough Pizza - Add to all pizzas | Additonal $6 |
Artisan bread served with extra virgin olive oil and aged balsamic vinegar | $3.5 |
Diavola – Hot Salami, Olives, Roast Onion, Peppers (rossa) | $24 |
Beef carpaccio, rocket pesto, mixed wild mushrooms and aged reggiano | $17 |
Bruschetta, sourdough bread with tomato and basil | $9 |
Thick cut truffle and parmesan fries | $10 |
Signorelli Gastronomia Antipasto Selection / Chef Selection (1-2 people) | $22 |
Clean Here for the full menu for Signorelli Gastronomia |
Norwegian Smoked Salmon crispy capers, bread | $16.00 |
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay | $29.50 |
Olive sourdough bread, mudgee olive oil | $8.00 |
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad | $29.50 |
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries | $19.90 |
Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) | $25.00 |
Duck liver and blueberry pate, bread | $14.00 |
Soda battered fish and chips, mushy green peas | $28.50 |
Clean Here for the full menu for Zebra Lounge |
Add salad | $1.00 |
Fish & chips | $7.00 |
Gourmet sausages - with creamy mash and gravy | $17.00 |
Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread | $10.00 |
Seasoned veg | $5.00 |
Wedges | $8.00 |
Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread | $16.00 |
Bowl of fries | $4.70 |
Clean Here for the full menu for The Dunkirk Hotel |
Tasmanian Mussels in White Wine Sauce w, Garlic Bread | $15.0 |
Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
Rocket & Parmesan | $8.5 |
Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce | $18.9 |
- One Doz | $36.0 |
Garlic Bread (2 Pieces) | $3.5 |
- Half Doz | $19.9 |
John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $25.5 |
Clean Here for the full menu for Doyles At The Fish Markets |
Made in Italy – (V) Tomato Sauce Base, Onion, Fresh Mushrooms, Artichokes, Grilled Eggplant, Anchovies, Kalamata Olives, Mozzarella Cheese, Oregano, Parmezan, Fresh Parsley | $16.00 / Large $22.00 |
Pesto (V) Fresh Cream, Pine Nuts, Garlic, Basil, Parmesan | $14.00 |
Garlic Bread or Herb Bread | $5.00 |
Mineral Water Sparkling or Still | N/A |
Fanta, Sprite, Coke, Juices | N/A |
Carbonara Fresh Cream, Bacon, Free Range Eggs, Fresh Parsley, Parmesan | $14.00 |
Polpette Veal Meatballs in a Napoletana Sauce and Pecorino Romano | $14.00 |
Garlic Pizza or Herb Pizza 4 Pieces | $12.00 |
Clean Here for the full menu for Made In Italy |
Name | Cuisines |
---|---|
Signorelli Gastronomia | Italian, French, International, Mediterranean |
Yuzu Dining | Japanese |
Zebra Lounge | Spanish, Cafes |
Studio 4 Cafe | Cafes |
The Dunkirk Hotel | Modern Australian, Steak |
Bartino Portuguese Tapas Bar | Portuguese |
Doltone House | |
Muro Cafe | Cafes |
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