Roseville Golf Club in Roseville Menu
Currently there is no menu available for Roseville Golf Club in Roseville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Roseville below.
Nearby Modern Australian restaurants
| Name | Cuisines |
|---|---|
| Cafe Zanbala | Modern Australian |
| Roseville Golf Club | Modern Australian |
| Echo on the Marina | Seafood, Modern Australian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Psycho Chicken (sample menu)
| Assorted Cookies and Sweets | N/A |
| The Big Steak Sandwich - Our premium steak sandwich piled high with bacon, egg, beetroot, pineapple and cheese | N/A |
| Aussie Bun - Bacon and Egg on a toasted bun | N/A |
| Grilled Fil-Ay Meal | - |
| Turkish Raisin Toast - Buttered | N/A |
| Homemade Brownies | N/A |
| Chicken Caesar - Our version of the classic. Crispy cos lettuce hearts, crispy bacon, marinated grilled chicken breast, semi dried tomatoes, shredded parmesan, homemade herb croutons and traditional C | N/A |
| Quarter Chicken | N/A |
| Clean Here for the full menu for Psycho Chicken |
HUX Dining (sample)
| Served with chips and salad or mash and vegetables- hand crumbed chicken schnitzel | $ 24.00 |
| Served with chips and salad or mash and vegetables- grilled chicken breast | $ 26.00 |
| Porkbelly burger- twice cooked strips of porkbelly, spicy slaw & paprika aioli | $ 18.00 |
| 18hr lamb shanks with mash & minted peas | $ 28.00 |
| Truffel butter | $ 6.00 |
| Cheese bread | $ 5.00 |
| All our beef is sourced from NSW, it is personally hand selected by Jay from only the best stock. We love it and we are sure you will too! Choose any 2 sides and 1 sauce- 250gm angus eye fillet | $ 34.00 |
| Fish of the day | $ 28.00 |
| Clean Here for the full menu for HUX Dining |
Sous Le Soleil (sample)
| Profiteroles servies avec une boule de glace à la vanille et une sauce au chocolat noir Profiteroles (cream patisserie) served with vanilla bean ice cream and dark chocolate sauce | $10 |
| Mousse au nougat et confit d’orange Mixed nuts nougat mousse with candied orange peel and roasted nuts | $10 |
| Figue fraîche et sa mozzarella accompagnée de pancetta et vinaigre épicé (GF) (+$1) Fresh fig with Buffalo mozzarella, crispy prosciutto and spiced vinegar | $15 |
| Coquille saint jacques sautées sur salade d’algues marinées et vinaigrette au safran (GF,DF) Seared scallops served on marinated seaweed salad and saffron vinaigrette | $15 |
| Coupe de fromage de chèvre, fraises et concombre au miel et au vinaigre (V) Goat cheese, strawberries, radish and cucumber on brick pastry serve with honey and white balsamic | $15 |
| Frites Beer Batter Potato Chips | $9 |
| Une planche à partager pour 2 ou plus A board to share with Prosciutto, Sausage, Olives & Pate for 2 or more | $8 par personne |
| Poulet fumé et mousse de poivrons sur sauté de champignons et d’artichauts (GF) Smoked chicken and capsicum mousse stuffed corn fed chicken supremes serve with sautéed mushrooms and artichokes on ca | $25 |
| Clean Here for the full menu for Sous Le Soleil |
Saveur Restaurant (sample)
| Coffee or Tea and Petit Fours | $10.00 |
| John Dory fillet with potato & leek terrine, sauce maltaise | $37.00 |
| Fillet mignon with prosciutto with Portobello mushroom, English spinach & truffle jus | $38.00 |
| Steamed broccolini & green beans with lemon olive oil | $10.00 |
| Brioche, pear and ginger pudding with vanilla ice cream | $13.90 |
| Oysters Half dozen freshly shucked Sydney rock oysters with champagne vinaigrette | $24.00 |
| Lemon tart with lemon confit & chantilly cream | $13.90 |
| Potato purée | $10.00 |
| Clean Here for the full menu for Saveur Restaurant |
El-Karim Restaurant (sample)
| Jawaneh (4) - Marinated chicken wings. Char-grilled & brushed with garlic sauce | $14 |
| Hot Chocolate | $4.5 |
| Grilled Haloumi (4) - Served with chopped mint, tomatoes & cucumbers | $10 |
| Samkeh Makli (5) - Fried fish bites served on toasted Lebanese bread topped with tomatoes, pickled turnip, parsley, garlic and tahini salad | $20 |
| Batata Kezbarah - Diced potatoes with lemon, garlic, fresh coriander and baharat | $14 |
| Labni b’zaatar - Homemade yoghurt with dried thyme & sesame | $12 |
| Soujuk (spicy) - Homemade lamb sausages, sautéed then finished in rich tomato sauce | $14 |
| Vine Leaves (6) - Filled with rice, parsley, mint, tomatoes and shallots, with lemon juice & olive oil | $14 |
| Clean Here for the full menu for El-Karim Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Psycho Chicken | Charcoal Chicken, Takeaway Food |
| HUX Dining | Asian |
| Skybar | Thai |
| Peppercorn The | French |
| Sous Le Soleil | Cafes |
| James' Takeaway Cafe | Cafes |
| Roseville Chicken & Salad | Charcoal Chicken, Health Bar, European, Salad, Italian |
| Saveur Restaurant | European, French |
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Click here to send us an updateRestaurant Details
- Location
- Roseville
- Type
- Service
- Price
- Phone
- 0284671800
- Fax
- Address
- 4 Links Ave, Roseville NSW 2069, Australia
- Features
- Cuisine
- Modern Australian
- Website
- http://www.rosevillegolf.com.au/
Opening Hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM