Currently there is no menu available for San Antonio Sourdough Bakery in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Brioche Cafe & Bakery | Bakery, Cafes |
Darling Pies & Cakes | Desert, Bakery |
San Antonio Sourdough Bakery | Australian, Bakery, Cafe Food |
Victoire | Patisserie, Bakery |
Adriano Zumbo Patissier | European, Bakery |
Below you'll find samples from menus of places nearby.
Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips | $16.95 |
Deep Sea Perch (with Chips/with Salad) | $13.90/$14.90 |
A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
Grilled Barramundi with Garlic Potato Salsa | $18.00 |
Garlic Prawn with Bread (6 per serve) | $10.90 |
Baby Octopus with Sweet Chili sc | $5.95/each |
Barramundi with Sweet Chili sc | $5.95/each |
Salt & Pepper Squid | $14.95 |
Clean Here for the full menu for Balmain Blu |
Gamja-jeon - 4 x pan-fried potato pancakes | $12.00 |
Soon-dubu-jjigae - spicy silky tofu soup with egg, kimchi & clams | $18.00 |
Teriyaki Prawn - soy & honey teriyaki prawn | $23.00 |
O-jing-eo bokeum - stir-fried spicy squid | $19.00 |
Dubu salad - deep-fried tofu with baby spinach, shallots, cucumber, chilli powder & snowpea-sprouts drizzled with tomato-vinegar based dressing | $19.00 |
Jjim-mhan-dun - 4 x pork & vegetable steamed dumplings | $14.00 |
Kimchi bokeum Bap - kimchi & vegetable fried rice | $17.00 |
Haemul-pajeon - pan-fried seafood pancake | $19.00 |
Clean Here for the full menu for Mabasa |
Rocket, pear & parmesan | $8 |
Braised lamb & rosemary pie | $24 |
Fish & chips or salad | $9 |
Magharita | $16 |
Pumpkin ravioli | $19 |
Chorizo with tomato relish | $12 |
Prosciutto, gorgonzola & walnut salad | $21 |
Steamed vegetables | $8 |
Clean Here for the full menu for Dicks Hotel |
Wood fire bread roll | $1.50 |
Cangrejo frito a la Andaluza - soft shell crab fried Andalucian style w/ spicy mayo | $14.50 |
Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
50gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $29.00 |
Chicken Paella for 3 | $68.00 |
Bacalao rebozado con all-i-oli y tomate picante - salt cod in light batter, all-i-oli & cold spicy tomato coulis | $14.50 |
Clean Here for the full menu for La Sangria Tapas |
Stir fried eggplant & pumpkin with chilli black beans | $14 |
Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce | $12v |
Chinese greens with garlic oyster sauce | $13 |
Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce | $16 |
Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
Stir fried Angus beef fillets with eggplant & chilli black beans | $27 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Thai, Korean |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Pub Food, Modern Australian |
La Sangria Tapas | European, Spanish |
Pomegranate Thai | Asian, Thai |
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Click here to send us an updateMonday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 6:00 PM, Friday: 6:00 AM – 6:00 PM, Saturday: 6:00 AM – 6:00 PM, Sunday: 6:00 AM – 6:00 PM