Currently there is no menu available for Sweetwater Rooftop Bar in East Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Fremantle below.
Name | Cuisines |
---|---|
May Street Larder | Vegetarian, Mexican, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food |
The Left Bank | Vegetarian, Gluten Free, Pub Food, Bar, Australian |
Sweetwater Rooftop Bar | Vegetarian, Asian, Gluten Free, Fusion, Australian |
Below you'll find samples from menus of places nearby.
FARMHOUSE BEEF PIE | N/A |
BEEF BURGER | N/A |
TASTY SHARES PLATE | N/A |
WAFFLES | N/A |
BEEF LASAGNE OR VEGETARIAN LASAGNE | N/A |
SALMON EGGS HOLLANDAISE | N/A |
MUESLI (TOASTED OR UNTOASTED), FRESH FRUIT, HONEY & YOGHURT | N/A |
STEAK SANDWICH | N/A |
Clean Here for the full menu for Dome |
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
Clean Here for the full menu for Domino's Pizza |
gin cured ocean trout- (served with house mustard, cornichons & chow chow) | $15.50 |
goat cheese gnocchi pops, lemon, thyme, olive mayonnaise | $12.50 |
wild boar coppa- (served with house mustard, cornichons & chow chow) | $12.00 |
chicken wings, crispy skin, house bbq sauce, green onions | $14.50 |
house granola, coconut ricotta, chilli pineapple, almond milk | $12.50 |
bubble & sqeak, ‘Moojepin’ merguez sausage, flat top slow egg | $20.00 |
spiced roasted purple carrots, local goat feta, native lime, crispy shallots | $16.50 |
free range egg | $3.00 |
Clean Here for the full menu for The Wine Store |
Umbria - Ham & Pineapple. Chefs recommendation- add Italian sausage or mushroom | $16.00 |
Sicilia - Smoked Salmon, capers, red onion and avocado topped with fresh rocket and sour cream. | $23.00 |
Margherita - Roma tomato base, fresh mozzarella, cherry tomato and basil. | $14.00 |
Milano - Italian sausage, peperoni, roasted capsicum and kalamata olives. | $18.00 |
Calabrese - King Prawns with chilli coconut sauce with fresh rocket - Chefs recommendation- add peperoni | $23.00 |
Lombardia - Roasted egg plant, capsicum, zucchini, ricotta, parmigiano & parsley. Chefs recommendation - add Italian sausage | $17.00 |
Venezia - King Prawns, calamari, scallops marinated in garlic and chilli with cherry tomatoes & parsley. | $23.00 |
Toscana - Baby spinach, butternut pumpkin, field mushrooms, fetta cheese and a touch of garlic olive oil | $18.00 |
Clean Here for the full menu for Giorgios Pizza |
Name | Cuisines |
---|---|
Oyster Beds River Restaurant | Fish & Chips, Seafood |
Sea Breeze Fish & Chips | Fish & Chips, Seafood |
Numero Uno Cafe | Cafes |
Dome | European |
Boardwalk Restaurant | Modern Australian |
Red Herring The | Spanish, Greek, Thai, Mediterranean |
Barque Pty Ltd | |
The Royal George Tavern | Pub Food |
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Click here to send us an updateMonday: Closed, Tuesday: Closed, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:00 PM